Joejoe's Chicken Pork Adobo.
Hello everybody, it's John, welcome to my recipe site. Today, I'm gonna show you how to prepare a distinctive dish, joejoe's chicken pork adobo. One of my favorites. For mine, I will make it a little bit unique. This is gonna smell and look delicious.
Joejoe's Chicken Pork Adobo is one of the most well liked of current trending foods in the world. It's easy, it is fast, it tastes yummy. It is appreciated by millions every day. Joejoe's Chicken Pork Adobo is something that I've loved my entire life. They're nice and they look fantastic.
To get started with this particular recipe, we have to first prepare a few components. You can have joejoe's chicken pork adobo using 13 ingredients and 7 steps. Here is how you can achieve it.
The ingredients needed to make Joejoe's Chicken Pork Adobo:
- {Make ready 1/4 cup of Soy Sauce.
- {Take 3 tbsp of Cane Vinegar.
- {Get 1/4 of Pork Shoulder.
- {Prepare 3 pcs of Chicken Thigh part.
- {Take 2 pcs of Bay Leaf.
- {Make ready 1 teaspoon of Knorr Soy Liquid Seasoning.
- {Take 1 cup of water.
- {Get 1 tbsp of whole peppercorn.
- {Take 1 teaspoon of sugar.
- {Make ready 1 cup of water.
- {Get 4 cloves of garlic.
- {Take 1 of chopped onion.
- {Take 1/4 cup of Cooking Oil.
Instructions to make Joejoe's Chicken Pork Adobo:
- Put Pork and Chicken in pot and add Soy Sauce, Vinegar,Water,Knorr Soy Liquid,Garlic,Onion, bay leaf, sugar and Peppercorn then separate the chicken after.
- Heat the pot and bring to a boil.
- In a separate pan, fry chicken in small amount of cooking oil until brown.
- Add a bit of water everytime the soy marinate is reduce and cook it until the pork becomes tender.
- Add the chicken in pot and reduce heat, until the sauce is thicken and bit oily.
- Add hard boiled egg.
- Serve hot with Cooked Rice and enjoy!.
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