Cajun spicy boiled peanuts.
Hey everyone, it's Brad, welcome to our recipe site. Today, we're going to make a special dish, cajun spicy boiled peanuts. It is one of my favorites. For mine, I'm gonna make it a little bit tasty. This will be really delicious.
Cajun spicy boiled peanuts is one of the most well liked of current trending meals in the world. It's enjoyed by millions every day. It is easy, it's fast, it tastes yummy. They are fine and they look wonderful. Cajun spicy boiled peanuts is something that I've loved my entire life.
To get started with this particular recipe, we have to prepare a few components. You can cook cajun spicy boiled peanuts using 8 ingredients and 8 steps. Here is how you cook it.
The ingredients needed to make Cajun spicy boiled peanuts:
- {Take 1 packages of raw jumbo peanuts.
- {Get 2 tbsp of hot cajun seasoning.
- {Take 2 tbsp of garlic powder.
- {Take 1 each of habanero pepper, sliced..
- {Take 1/2 cup of salt.
- {Take 1/2 cup of red chili pepper flakes.
- {Take 1/3 packages of hot peppers, chopped..
- {Get 1 each of zattairans shrimp and crab boil, 3 Oz..
Instructions to make Cajun spicy boiled peanuts:
- Rinse and drain peanuts several times to get dirt or shell pieces off..
- .
- Soak peanuts in lukewarm water for 30-45 minutes..
- Place peanuts in large stock pot, fill with water..
- Add all spices and water to cover. Peanuts will float to tip, stir..
- Bring to boil, stir frequently. Continue for 45-60 minutes..
- Transfer to crockpot. Simmer on low for 7+ hours..
- When softness of peanut has been achieved, turn off. Let peanuts soak for more flavor. Serve in cup, don't forget your extra cup for peanuts. Refrigerate leftovers for 2-3 days. You can freeze leftovers..
So that's going to wrap this up for this special food cajun spicy boiled peanuts recipe. Thank you very much for reading. I'm confident that you can make this at home. There is gonna be more interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!