Step-by-Step Guide to Prepare Super Quick Homemade Santa Fe egg omelet

Santa Fe egg omelet.

Hello everybody, I hope you're having an amazing day today. Today, I'm gonna show you how to make a distinctive dish, santa fe egg omelet. It is one of my favorites. This time, I'm gonna make it a little bit unique. This is gonna smell and look delicious.

Santa Fe egg omelet is one of the most favored of current trending meals in the world. It's simple, it's fast, it tastes delicious. It is enjoyed by millions every day. Santa Fe egg omelet is something which I've loved my whole life. They are nice and they look wonderful.

To begin with this particular recipe, we must first prepare a few components. You can have santa fe egg omelet using 9 ingredients and 3 steps. Here is how you cook it.

The ingredients needed to make Santa Fe egg omelet:

1. {Prepare of for an omelette.
2. {Prepare 3 of eggs.
3. {Prepare 1/4 of green bell pepper.
4. {Get 1 tbsp of diced onion.
5. {Take 1 tbsp of diced tomatoe.
6. {Make ready 2 pinch of Velveeta cheese.
7. {Get 1 1/2 tbsp of picante sauce.
8. {Take 1 tbsp of green onion chop fine..
9. {Prepare 1 tbsp of butter.

Instructions to make Santa Fe egg omelet:

1. half of a tablespoon of butter in pan, onion, bell pepper and tomato, saute ,when done set to the side,.
2. scrambled eggs in a cup, in pan for omelette add other part of butter , poor eggs in pan for omelette, when omelette is almost done put in sauteed onions ,bell pepper and tomato,cheese and picante sauce.
3. flip omelette . now done set on plate, sprinkle a little bit more cheese and green onion.

So that is going to wrap it up with this exceptional food santa fe egg omelet recipe. Thanks so much for reading. I'm confident that you will make this at home. There's gonna be interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!

Step-by-Step Guide to Make Homemade Quick No Garlic Fried Rice

Quick No Garlic Fried Rice.

Hello everybody, I hope you are having an incredible day today. Today, we're going to make a distinctive dish, quick no garlic fried rice. One of my favorites food recipes. This time, I'm gonna make it a little bit tasty. This is gonna smell and look delicious.

Quick No Garlic Fried Rice is one of the most favored of current trending foods on earth. It is simple, it's quick, it tastes delicious. It is appreciated by millions every day. They're nice and they look fantastic. Quick No Garlic Fried Rice is something that I've loved my entire life.

To begin with this recipe, we have to first prepare a few components. You can cook quick no garlic fried rice using 14 ingredients and 4 steps. Here is how you can achieve it.

The ingredients needed to make Quick No Garlic Fried Rice:

1. {Take 1 cup of cold steamed rice from the fridge.
2. {Prepare of (It's better to use leftover rice from last night).
3. {Make ready 1 tsp of cooking oil.
4. {Prepare 1 of egg, make into scrambled egg.
5. {Take 1 of sausage, sliced.
6. {Make ready 1 tbsp of chopped scallions or celery.
7. {Make ready 1/4-1/2 tsp of chicken or mushroom powder.
8. {Make ready 1/2 tsp of sesame oil.
9. {Make ready of Sugar, salt and pepper (to taste).
10. {Take of Sauce.
11. {Get 1-2 tsp of sweet soy sauce.
12. {Take 1-2 tsp of tomato ketchup.
13. {Take 1 tsp of oyster sauce.
14. {Get 1/2 tsp of fish sauce or light soy sauce.

Steps to make Quick No Garlic Fried Rice:

1. Mix the sauce in a cup, set aside. The sauce can also be made ahead and stored in the fridge..
2. Heat the oil in a non-stick frying pan. Add the sausage and scrambled egg. Stir for a while..
3. Pour the sauce mix. Add the rice. Stir on high heat for about a minute or two. Add sesame oil..
4. Turn the heat off. Add chopped scallions or celery, chicken or mushroom seasoning, sugar, salt and pepper to taste. Stir and serve hot..

So that is going to wrap it up for this exceptional food quick no garlic fried rice recipe. Thank you very much for reading. I'm sure that you will make this at home. There is gonna be more interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!

Recipe of Any-night-of-the-week Kauri's Pizza Burger

Kauri's Pizza Burger.

Hey everyone, it's me again, Dan, welcome to our recipe page. Today, I'm gonna show you how to make a distinctive dish, kauri's pizza burger. One of my favorites. This time, I am going to make it a little bit tasty. This is gonna smell and look delicious.

Kauri's Pizza Burger is one of the most favored of recent trending foods in the world. It's enjoyed by millions every day. It's simple, it is quick, it tastes yummy. They're fine and they look fantastic. Kauri's Pizza Burger is something that I have loved my entire life.

To begin with this particular recipe, we must first prepare a few ingredients. You can cook kauri's pizza burger using 7 ingredients and 7 steps. Here is how you cook it.

The ingredients needed to make Kauri's Pizza Burger:

1. {Take of Pizza Dough.
2. {Make ready of Hamburger.
3. {Take of Pizza Sauce.
4. {Get of Pepperoni.
5. {Make ready of Mozzarella (Shredded and Slices).
6. {Prepare of Egg.
7. {Take of Parmesan Cheese.

Instructions to make Kauri's Pizza Burger:

1. Make Pizza Dough and let rise. Flour, warm water, yeast, salt, and sugar..
2. Make or buy Pizza Sauce of Choice. Crushed tomatoes, seasonings, and tomato paste..
3. Make Burger. Pan sear on very hot pan. get a good crust on each side and then plate and let cool even though they are rare in middle..
4. Assembly: Role out dough into approximately 8-10 inch circle, place 2 slice of cheese, layer of pepperoni, sauce, burger. Fold dough around to form the pocket. Flip it onto a greased pan..
5. Egg wast the burgers and bake at 375 for 15 minutes..
6. Take out top with a little sauce, cheese and pepperoni like a pizza. then bake for another 5-10 minutes until the top look like a cooked pizza..
7. Let rest for at least 5 minutes to let the cheese inside set. Enjoy..

So that's going to wrap it up for this exceptional food kauri's pizza burger recipe. Thank you very much for your time. I'm confident that you will make this at home. There's gonna be more interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!

How to Make Homemade Semolina Pasta

Semolina Pasta.

Hello everybody, it is Jim, welcome to our recipe site. Today, we're going to prepare a distinctive dish, semolina pasta. One of my favorites food recipes. For mine, I will make it a bit tasty. This is gonna smell and look delicious.

Semolina Pasta is one of the most favored of recent trending foods in the world. It's easy, it's fast, it tastes delicious. It's appreciated by millions daily. They're nice and they look fantastic. Semolina Pasta is something which I've loved my entire life.

To begin with this particular recipe, we have to first prepare a few ingredients. You can cook semolina pasta using 8 ingredients and 1 steps. Here is how you can achieve it.

The ingredients needed to make Semolina Pasta:

1. {Make ready of pack of semolina pasta.
2. {Get of ham.
3. {Prepare of crab meat.
4. {Take of bowl mix veggies.
5. {Get of chicken.cream.sauce.
6. {Make ready of small pack chicken stock.
7. {Make ready of black pepper.
8. {Make ready of celery.

Instructions to make Semolina Pasta:

1. Boil the pasta for 8 mins then.rinse and set aside.In a pot pour chicken cream sauce and chicken stock bring to a.boil.When.its boiling reduce fire into low.Add ham celery crab stick and black pepper.Cook for five.mins under medium.flame.Then.pour pasta and mix..

So that's going to wrap it up with this exceptional food semolina pasta recipe. Thanks so much for your time. I am confident you will make this at home. There's gonna be more interesting food at home recipes coming up. Don't forget to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!

Recipe of Quick Braised chicken wings and mushrooms

Braised chicken wings and mushrooms.

Hey everyone, it's Louise, welcome to my recipe site. Today, we're going to make a special dish, braised chicken wings and mushrooms. It is one of my favorites food recipes. This time, I will make it a little bit tasty. This will be really delicious.

Braised chicken wings and mushrooms is one of the most popular of recent trending meals on earth. It's enjoyed by millions daily. It's easy, it is fast, it tastes delicious. They are fine and they look fantastic. Braised chicken wings and mushrooms is something that I've loved my whole life.

To get started with this recipe, we must prepare a few components. You can have braised chicken wings and mushrooms using 12 ingredients and 3 steps. Here is how you cook it.

The ingredients needed to make Braised chicken wings and mushrooms:

1. {Take 18-24 of chicken wings, bone-in and skin-on.
2. {Prepare 3 tbsp of oyster sauce.
3. {Prepare 1 tbsp of soy sauce.
4. {Prepare 1 tbsp of honey.
5. {Take 1 tbsp of rice wine vinegar.
6. {Get 1/2 tsp of toasted sesame oil.
7. {Make ready 250 g of button mushrooms, de-stemmed and quartered.
8. {Get 150 g of oyster mushrooms, torn into bite-sized pieces.
9. {Take 1 of large shallot, sliced.
10. {Prepare 4 cloves of garlic, finely chopped.
11. {Take 2 cm of nub fresh ginger, peeled and cut into matchsticks.
12. {Prepare 1/2 cup of chicken stock.

Steps to make Braised chicken wings and mushrooms:

1. In a bowl, toss the wings with the oyster sauce, soy sauce, honey, rice wine vinegar, sesame oil, and several grinds of black pepper. Let marinate for 20 to 30 minutes..
2. Add a large splash of veg oil to a large pan on medium-high heat. Add the mushrooms and fry until they start to brown, about 5 minutes. Remove the mushrooms to a plate..
3. Add the shallot and garlic to the same pan. Refresh the oil if you have to. Fry for about 2 or 3 minutes until fragrant, then add the chicken wings and marinade. Give everything a stir. Add the chicken stock and return the mushrooms. Cover with a lid. Turn the heat down to medium-low and let simmer for 20 to 25 minutes. If there's still a lot of liquid or if the sauce is really runny, turn the heat up and simmer uncovered to reduce. Serve with freshly steamed rice..

So that's going to wrap this up with this exceptional food braised chicken wings and mushrooms recipe. Thank you very much for reading. I'm confident you will make this at home. There is gonna be more interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!

How to Make Favorite ★Semifreddo made with drained yogurt★

★Semifreddo made with drained yogurt★. Rhubarb Ripple Semifreddo. rhubarb•caster sugar•icing sugar•eggs•crystallised ginger•ready-made meringues. The Yogurt semifreddo It is one of spoon desserts with yogurt to try to do in the summer. The basis of this semifreddo it is prepared with alternating layers of biscuits and honey with cream, yogurt, egg whites, sugar and milk.

It isn't difficult to make, just follow my directions! This semifreddo is an easy and elegant summer dessert made from yogurt, honey and raspberries and topped with chopped pistachios. I have to admit, I have a soft spot for ice cream, especially during the summer months.

Hello everybody, hope you're having an amazing day today. Today, I will show you a way to prepare a special dish, ★semifreddo made with drained yogurt★. It is one of my favorites. For mine, I am going to make it a bit unique. This is gonna smell and look delicious.

Rhubarb Ripple Semifreddo. rhubarb•caster sugar•icing sugar•eggs•crystallised ginger•ready-made meringues. The Yogurt semifreddo It is one of spoon desserts with yogurt to try to do in the summer. The basis of this semifreddo it is prepared with alternating layers of biscuits and honey with cream, yogurt, egg whites, sugar and milk.

★Semifreddo made with drained yogurt★ is one of the most well liked of recent trending foods in the world. It is simple, it is quick, it tastes yummy. It is enjoyed by millions daily. They are nice and they look fantastic. ★Semifreddo made with drained yogurt★ is something which I have loved my entire life.

To get started with this particular recipe, we have to prepare a few components. You can have ★semifreddo made with drained yogurt★ using 10 ingredients and 6 steps. Here is how you cook it.

The ingredients needed to make ★Semifreddo made with drained yogurt★:

1. {Get of drained yogurt.
2. {Make ready of g~100g Fresh cream.
3. {Get of powder sugar.
4. {Make ready of orange.
5. {Make ready of sponge cake or castella.
6. {Prepare of frozen berry mix.
7. {Prepare of walnut.
8. {Make ready of sauce.
9. {Get of blueberry Jam.
10. {Prepare of water or rum.

Well, if I'm being totally honest, it's not just ice cream; sorbet, frozen yogurt. Semifreddo—Italian for "half-cold"—got its name because of its unique texture. Even though it's technically frozen, the Italian dessert stays soft and creamy. make-ahead treat for a party or celebration. This delicious dessert looks like a professional created it and will dazzle your guests.

Instructions to make ★Semifreddo made with drained yogurt★:

1. Whisk fresh cream with powder sugar..
2. Mix drained yogurt and whipped cream..
3. Cut orange (skinned) half. Cut walnuts and sponge cake small size. We can buy frozen mandarine in Japan..
4. Mix 2 (yogurt mixture) and fruits, nuts, sponge cake. and put into mold, and freeze in the freezer..
5. Make sauce. Mix blueberry jam and rum..
6. When it freezes, remove the semifreddo from the mold, cut it to a thickness of about 2 cm, and serve it in a bowl. Drop the sauce....

Make this stunning frozen dessert in advance for a dinner party. Spiked with coffee liqueur or rippled with rhubarb, our creamy semifreddos come in irresistible flavours. Yogurt can be drained of much of its water content, resulting in a thick, creamy product known in the Middle East as labna (or labne) Drained yogurt is like a moist, fresh, tangy cheese (and is sometimes referred to as yogurt cheese), and makes a great Drained Yogurt. Made with greek yogurt, cream and strawberries. Raspberry amaretti semifreddo-an italian ice cream cake.

So that's going to wrap this up for this special food ★semifreddo made with drained yogurt★ recipe. Thank you very much for reading. I'm sure you can make this at home. There's gonna be interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!

Recipe of Award-winning Ginisang Monggo in Tinapa Flakes

Ginisang Monggo in Tinapa Flakes.

Hello everybody, it is me, Dave, welcome to my recipe site. Today, I will show you a way to prepare a special dish, ginisang monggo in tinapa flakes. One of my favorites. For mine, I'm gonna make it a bit unique. This will be really delicious.

Ginisang Monggo in Tinapa Flakes is one of the most popular of recent trending meals on earth. It's simple, it is fast, it tastes delicious. It's appreciated by millions every day. They're nice and they look wonderful. Ginisang Monggo in Tinapa Flakes is something that I have loved my entire life.

To get started with this particular recipe, we must prepare a few components. You can cook ginisang monggo in tinapa flakes using 11 ingredients and 5 steps. Here is how you can achieve it.

The ingredients needed to make Ginisang Monggo in Tinapa Flakes:

1. {Take of monggo.
2. {Take of tinapa.
3. {Get of talbos ng kamote.
4. {Prepare of onion.
5. {Make ready of tomato.
6. {Get of garlic.
7. {Make ready cubes of pork.
8. {Make ready of salt.
9. {Get of pepper.
10. {Take of vegetable oil.
11. {Take of fish sauce.

Instructions to make Ginisang Monggo in Tinapa Flakes:

1. Clean monggo beans. Boil in water until soft..
2. On a separate pan, fry tinapa. Flake tinapa to be used later..
3. Remove excess oil, saute garlic, onion and tomatoe. Add in monggo and boil. Add pork cubes. Pour water as needed..
4. Add in tinapa flakes. Boil. Add talbos ng kamote..
5. Season with salt, pepper and fish sauce to taste. Enjoy!.

So that's going to wrap it up for this exceptional food ginisang monggo in tinapa flakes recipe. Thank you very much for reading. I'm sure you can make this at home. There's gonna be more interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!

Steps to Prepare Perfect Imitation of eggs canape- deviled eggs on bread

Imitation of eggs canape- deviled eggs on bread.

Hey everyone, hope you're having an amazing day today. Today, I will show you a way to make a distinctive dish, imitation of eggs canape- deviled eggs on bread. One of my favorites food recipes. For mine, I am going to make it a little bit tasty. This is gonna smell and look delicious.

Imitation of eggs canape- deviled eggs on bread is one of the most well liked of current trending foods in the world. It's simple, it is quick, it tastes delicious. It is appreciated by millions daily. They are nice and they look wonderful. Imitation of eggs canape- deviled eggs on bread is something that I have loved my whole life.

To begin with this recipe, we must first prepare a few components. You can have imitation of eggs canape- deviled eggs on bread using 6 ingredients and 4 steps. Here is how you cook it.

The ingredients needed to make Imitation of eggs canape- deviled eggs on bread:

1. {Make ready of eggs.
2. {Prepare of chives.
3. {Get of small peices pickled veg.
4. {Get of mustard.
5. {Make ready of mayonnaise.
6. {Take of shredded cheese.

Steps to make Imitation of eggs canape- deviled eggs on bread:

1. Boil the eggs till hard inside. Chop vegies and chives..
2. Mix the cheese, chives, sauces and veggies first.
3. Cool the eggs under cold tap water, peel then chop in half, put the egg yolks first into the mixture and combine well.
4. Chop egg whites finely and add to the mixture..

So that's going to wrap this up with this special food imitation of eggs canape- deviled eggs on bread recipe. Thank you very much for reading. I am confident you will make this at home. There's gonna be more interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!

How to Make Homemade Cajun pork and lentils

Cajun pork and lentils. Combine lentils with the spices and water. Be sure to use a large enough saucepan as the lentils will double or triple in size. Stir in lentils and return to a boil.

Cajun Pork Tenderloin. this link is to an external site that may or may not meet accessibility guidelines. Easy, company pleasing Cajun Pork smothered in Tangy Pineapple Glaze is sweet and spicy and melt in your mouth tender! I've included detailed instructions, tips, tricks and everything.

Hey everyone, it's Jim, welcome to my recipe page. Today, we're going to prepare a distinctive dish, cajun pork and lentils. One of my favorites food recipes. This time, I will make it a little bit tasty. This will be really delicious.

Cajun pork and lentils is one of the most popular of recent trending meals on earth. It's appreciated by millions daily. It's easy, it is fast, it tastes delicious. They're fine and they look wonderful. Cajun pork and lentils is something which I've loved my whole life.

Combine lentils with the spices and water. Be sure to use a large enough saucepan as the lentils will double or triple in size. Stir in lentils and return to a boil.

To begin with this recipe, we have to prepare a few ingredients. You can cook cajun pork and lentils using 28 ingredients and 5 steps. Here is how you can achieve it.

The ingredients needed to make Cajun pork and lentils:

1. {Make ready 1 lb. of lentils.
2. {Take 2 lb. of pork spare ribs strips, cut in small pieces.
3. {Get 1/4 cup of pork fat.
4. {Prepare of jon cajun seasoning.
5. {Prepare 3 tsp. of salt.
6. {Get 2 tsp. of garlic powder.
7. {Make ready 1 tsp. of onion powder.
8. {Get 1/2 tsp. of smoked paprika.
9. {Get 2 tsp. of paprika powder.
10. {Make ready 1 tsp. of ground black pepper.
11. {Prepare 3/4 tsp. of cayenne pepper.
12. {Get 1 tsp. of thyme leaves.
13. {Get 1 1/4 tsp. of dry oregano leaves.
14. {Take 1 tsp. of cumin powder.
15. {Make ready 1 tsp. of Mexican chili powder.
16. {Make ready of other ingredients.
17. {Make ready 2/3 cup of diced onions.
18. {Get 2/3 cup of diced red peppers.
19. {Prepare 2/3 cup of diced green pepper.
20. {Prepare 1/2 cup of diced carrots.
21. {Make ready 2/3 cup of diced celery.
22. {Take 3/4 cup of chopped tomatoes or chunky tomato sauce.
23. {Get 2 of minced garlic cloves.
24. {Get 1 tsp. of Cajun seasoning.
25. {Get 1 of diced potato.
26. {Get 1 cup of white wine.
27. {Prepare 1 1/2 qt. of + 1 cup. water.
28. {Take 1 tsp. of salt.

A black pot of Cajun Pork Jambalaya is a defining Cajun recipe that speaks the language of Louisiana. But as is the case with many Louisiana dishes, there are I've discovered that one key to great Cajun pork jambalaya is to sauté and brown all of the ingredients-meats and vegetables-in a cast-iron pot. I figured pork is pork and it's all about the flavor, isn't it? My difference came in the cooking method.

Steps to make Cajun pork and lentils:

1. Check the lentils for stones or any foreign objects. Place the lentils in a container, cover with plenty water and let them soak for a couple hours. In a bowl mix all the spices for the Cajun seasoning. Pad dry the ribs with paper towel and mix with 2½ teaspoons Cajun seasoning. Let them marinate for 1 hour. Save the rest of the seasoning for other Cajun recipes..
2. Cut the vegetables and measure the rest of the ingredients. Heat up at moderate temperature a large frying pan and melt the pork fat. When some of the fat becomes brown, remove and reserve. Place the ribs in the frying pan and brown them on both sides. Remove to a deep pot..
3. Add to the frying pan onion, garlic and brown them, trying to lose any particles sticking on the pan. Add the rest of the vegetables, brown pieces of pork fat and sweat them for 3 minutes. Add 1 teaspoon Cajun seasoning and cook for 1 minute. Add the vegetables and tomatoes to the pot with the ribs..
4. Deglaze the frying pan with the wine or water and add to the ribs. Incorporate the water, bring it to a boil, lower the flame and let the ribs cook slowly for 45 minutes. Drain the soaking lentils. Add lentils, potatoes to ribs in the pot. Let boil the liquid, lower the flame and cook slowly for 25 to 30 minutes or until lentils are soft..
5. Serve the soup with a bit chopped tomatoes and cilantro on top..

Cajun Honey Pork Tenderloin - sweet and spicy pork tenderloin that's super tender and simply delicious. We loved this pork tenderloin, it was full of flavor and it was cooked to perfection. To get it so that it's perfect on the outside and perfect on the inside, you have to sear it first on all sides until it's. Pork was a cornerstone of the diet of the French settlers who lived in Acadiana, now called Nova Scotia. When the British forced them out of their As Native Americans did with the buffalo, the Acadians, a.k.a.

So that's going to wrap this up for this exceptional food cajun pork and lentils recipe. Thank you very much for reading. I am confident that you can make this at home. There is gonna be interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!

Step-by-Step Guide to Make Super Quick Homemade Spicy prawn soup

Spicy prawn soup.

Hello everybody, hope you are having an amazing day today. Today, we're going to prepare a special dish, spicy prawn soup. It is one of my favorites food recipes. This time, I am going to make it a bit unique. This is gonna smell and look delicious.

Spicy prawn soup is one of the most favored of recent trending meals on earth. It is easy, it's fast, it tastes yummy. It is enjoyed by millions every day. They are nice and they look fantastic. Spicy prawn soup is something that I have loved my whole life.

To get started with this particular recipe, we must first prepare a few ingredients. You can have spicy prawn soup using 12 ingredients and 6 steps. Here is how you cook it.

The ingredients needed to make Spicy prawn soup:

1. {Prepare 1 of .Shrimp stock 1 1/2 cups.
2. {Prepare 2 of .Lemongrass, crushed and cut 2 stems.
3. {Prepare 3 of .Galangal,thinly sliced 1 inched.
4. {Prepare 4 of .Straw mushrooms,cut halves 1/2 cup.
5. {Make ready 5 of .Prawns, shelled and deveined 4 (180 grams).
6. {Prepare 6 of .Kaffir lime leaves, shredded 2 leaves.
7. {Prepare 7 of .Sawtooth coriander,sliced 2 tablespoons.
8. {Prepare of Coriander leaves for decoration.
9. {Get of !Seasoning mixture ingredients !.
10. {Prepare 1 of .Fish sauce 3-4 tablespoons.
11. {Get 2 of .Lime juice 2-3 tablespoons.
12. {Take 3 of .Hot chilliest, crushed 10-20.

Instructions to make Spicy prawn soup:

1. In a pot, boil stock bring to boiling,add lemongrass and galangal. Bring to boiling.
2. Add mushrooms and prawns..
3. !Method for clear soup! When boiling again,pour fish sauce,hot chilies, kaffir lime leaves, and sawtooth coriander..
4. Turn off the heat and pour lime juice. Sprinkle with coriander leaves..
5. Remark: Vocabulary~ (Lemongrass ตะไคร้)(Galangal ข่า) (Straw mushrooms เห็ดฟาง) (Kaffir lime leaves ใบมะกรูด).
6. Remark: Vocabulary~ (Sawtooth coriander ผักชีฝรั่ง).

So that is going to wrap it up with this special food spicy prawn soup recipe. Thanks so much for your time. I am sure you can make this at home. There's gonna be more interesting food in home recipes coming up. Don't forget to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!

Steps to Make Award-winning Hot Buffalo/Lemon Pepper/Barbecue CHICKEN WINGS

Hot Buffalo/Lemon Pepper/Barbecue CHICKEN WINGS.

Hello everybody, I hope you're having an amazing day today. Today, I'm gonna show you how to prepare a distinctive dish, hot buffalo/lemon pepper/barbecue chicken wings. One of my favorites food recipes. For mine, I am going to make it a little bit unique. This is gonna smell and look delicious.

Hot Buffalo/Lemon Pepper/Barbecue CHICKEN WINGS is one of the most popular of recent trending meals in the world. It's enjoyed by millions daily. It is easy, it is quick, it tastes delicious. Hot Buffalo/Lemon Pepper/Barbecue CHICKEN WINGS is something which I've loved my whole life. They are nice and they look wonderful.

To begin with this particular recipe, we have to prepare a few ingredients. You can have hot buffalo/lemon pepper/barbecue chicken wings using 10 ingredients and 6 steps. Here is how you can achieve that.

The ingredients needed to make Hot Buffalo/Lemon Pepper/Barbecue CHICKEN WINGS:

1. {Get of Ingredients.
2. {Get 1 of conventional oven.
3. {Prepare 1 of deep fryer.
4. {Prepare 1 bunch of of chicken wings.
5. {Take 2 of bowls.
6. {Prepare 1 of oil.
7. {Take 1 cup of red hot buffalo sauce.
8. {Take 1 stick of of butter.
9. {Prepare 1 of lemon pepper seasoning.
10. {Make ready 1 of any kind of barbecue sauce.

Steps to make Hot Buffalo/Lemon Pepper/Barbecue CHICKEN WINGS:

1. Defrost your chicken wings and separate a few for the fryer and the oven.
2. Pour some oil in your deep fryer and set to 400°f. Preheat your oven to 450°f.
3. Using one bowl microwave your butter on high for 30 sec. and mix well with hot sauce. Grab your second bowl and pour in a couple of tbs of lemon pepper.
4. Add some wings to your fryer and fry until wings are lightly brown on the outside. Place a couple of wings on your oven tray and let them cook for 35 min. or until lightly brown..
5. When they are done frying, choose to mix either with the hot sauce or lemon pepper seasoning. Once done baking in the oven, spread barbecue sauce all around the wings and put back in the oven for 10 min..
6. Once you have the amount of wings to your liking, you are now ready to serve and enjoy!.

So that is going to wrap this up with this special food hot buffalo/lemon pepper/barbecue chicken wings recipe. Thanks so much for reading. I am confident you will make this at home. There's gonna be more interesting food in home recipes coming up. Don't forget to save this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!

Recipe of Quick Thai Fried Rice

Thai Fried Rice.

Hey everyone, it is me, Dave, welcome to our recipe page. Today, I'm gonna show you how to prepare a distinctive dish, thai fried rice. It is one of my favorites. For mine, I will make it a bit tasty. This is gonna smell and look delicious.

Thai Fried Rice is one of the most popular of current trending meals in the world. It's appreciated by millions every day. It is easy, it's quick, it tastes delicious. Thai Fried Rice is something that I've loved my whole life. They are nice and they look wonderful.

To begin with this recipe, we have to first prepare a few components. You can cook thai fried rice using 12 ingredients and 7 steps. Here is how you can achieve that.

The ingredients needed to make Thai Fried Rice:

1. {Make ready 3 tbsp of vegetable oil.
2. {Prepare 8 clove of garlic.
3. {Get 2 of eggs.
4. {Get 1 cup of Jasmine Rice.
5. {Make ready 1 1/2 lb of Chicken.
6. {Take 4 tbsp of Thai Soy Sauce.
7. {Make ready 2 tsp of Fish sauce.
8. {Get 1 tsp of sugar.
9. {Make ready 1/2 tsp of white pepper.
10. {Make ready 1 of Chopped cilantro.
11. {Prepare 2 of Lime.
12. {Make ready 1 bunch of green onions.

Instructions to make Thai Fried Rice:

1. Heat oil in wok or large non-stick saute pan. Add garlic..
2. When garlic starts to brown, add raw protein and cook to about 60% done.
3. Add egg. Let sit before scrambling..
4. Add rice and push down on rice to break up clumps then toss..
5. Add fish sauce, soy sauce, sugar, and white pepper. Continue stirring until seasoning is well distributed and rice is heated through..
6. Add green onions and toss just to mix..
7. Remove from heat. Serve on plate with lime slice..

So that's going to wrap this up for this special food thai fried rice recipe. Thank you very much for your time. I'm sure you can make this at home. There is gonna be interesting food in home recipes coming up. Don't forget to save this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!

Steps to Make Favorite taco pie

taco pie. Love & Best Dishes: Taco Pie - Today Paula's in the kitchen and she's sharing a special recipe from Jamie that's so good, especially if you're a taco. Reviews for Photos of Taco Pie. I also put a layer of.

If you're looking for some new dinner inspiration that is as delicious as it is easy, then taco pie is a great choice! This has always been my favorite taco pie. I lost the recipe and naturally searched for it on zaar, but to my surprise, there were no taco pie recipes using a pie crust.

Hello everybody, it's Drew, welcome to my recipe page. Today, I will show you a way to make a special dish, taco pie. It is one of my favorites. This time, I will make it a bit tasty. This will be really delicious.

taco pie is one of the most well liked of current trending meals in the world. It is appreciated by millions every day. It's simple, it's fast, it tastes yummy. They're fine and they look wonderful. taco pie is something which I have loved my whole life.

Love & Best Dishes: Taco Pie - Today Paula's in the kitchen and she's sharing a special recipe from Jamie that's so good, especially if you're a taco. Reviews for Photos of Taco Pie. I also put a layer of.

To begin with this particular recipe, we must first prepare a few components. You can have taco pie using 6 ingredients and 5 steps. Here is how you can achieve that.

The ingredients needed to make taco pie:

1. {Take 1 lb of ground meat.
2. {Prepare 6 oz of can of tomato sauce.
3. {Make ready 1 packages of taco seasoning.
4. {Prepare 8 oz of velveeta block cheese cut up.
5. {Take 1/4 cup of grated cheese.
6. {Make ready 1 packages of crescent rolls.

I finally found the recipe, so here it is. Our Taco Pie is easy to slice into wedges of delicious flavor. Garnished with fresh cilantro, sour cream, and a squeeze of lime juice, this tasty weeknight dinner recipe will please any Tex-Mex lover. Frito Taco Pie With A Crescent Dough Crust.

Instructions to make taco pie:

1. cook ground meat drain and rinse return to pan.
2. grease a pie pan and preheat oven to 350°F.
3. take tomato sauce taco seasoning velveeta blocked cheese add to meat and stir cook on low till cheese is mostly melted.
4. take seven of crescent rolls and lay the bigger piece in inside pan making a star almost place eighth inside center of pie pan let small ends drape over edge of pie pan then add meat to center and pull crescent roll over now add rest of meat mixture around pie pan and take the edges and fold over place in oven and bake for 15 minutes till dough is done.
5. pull out of oven and put 1/4 cup of grated cheese on top and put in oven and bake five minutes serve with lettuce tomatos salsa n sourcream if u like too.

The tastiest and easiest dinner, EVER! Easy Frito Taco Pie (super fun video tutorial and step-by-step photos). Taco Pie = Winning Taco Night. Tacos are a big thing in our house - like I'm pretty sure they are in most houses especially if you have kids. Taco pie is a vegan lunch or dinner recipe.

So that's going to wrap it up with this special food taco pie recipe. Thank you very much for your time. I'm sure that you will make this at home. There's gonna be interesting food at home recipes coming up. Don't forget to bookmark this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!

Easiest Way to Make Homemade Uncle Dave's burger bundles

Uncle Dave's burger bundles.

Hello everybody, it's me, Dave, welcome to our recipe page. Today, I'm gonna show you how to prepare a special dish, uncle dave's burger bundles. It is one of my favorites food recipes. This time, I am going to make it a bit unique. This will be really delicious.

Uncle Dave's burger bundles is one of the most well liked of recent trending foods in the world. It is enjoyed by millions every day. It's easy, it is fast, it tastes yummy. They're nice and they look fantastic. Uncle Dave's burger bundles is something that I have loved my entire life.

To get started with this recipe, we have to prepare a few ingredients. You can cook uncle dave's burger bundles using 7 ingredients and 6 steps. Here is how you can achieve that.

The ingredients needed to make Uncle Dave's burger bundles:

1. {Get 2 lb of hamburger. very lean.
2. {Take 1 box of prepared stove top stuffing.
3. {Take 1 cup of grated white cheese (mozz or jack).
4. {Make ready of sauce.
5. {Prepare 2 can of cream of mushroom soup.
6. {Prepare 3 tbsp of wochestershire sauce.
7. {Take 3 tbsp of ketchup.

Instructions to make Uncle Dave's burger bundles:

1. Mix burger and cheese in a LG bowl. season to taste.
2. Split mix into 1/4 lb patties..
3. Place stuffing on patty and wrap burger into a stuffed meatball.
4. Mix sauce ingredients together.
5. Place meatballs in a baking dish. cover with sauce.
6. Bake at 350 for 30 min. or until meat is done.

So that's going to wrap this up with this exceptional food uncle dave's burger bundles recipe. Thanks so much for reading. I'm sure that you will make this at home. There is gonna be more interesting food in home recipes coming up. Don't forget to bookmark this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!

Easiest Way to Make Super Quick Homemade Fried Rice Balls

Fried Rice Balls.

Hey everyone, it is Brad, welcome to my recipe page. Today, we're going to make a distinctive dish, fried rice balls. It is one of my favorites food recipes. For mine, I will make it a little bit unique. This is gonna smell and look delicious.

Fried Rice Balls is one of the most popular of current trending meals on earth. It is enjoyed by millions every day. It is easy, it is quick, it tastes delicious. Fried Rice Balls is something which I've loved my whole life. They are nice and they look fantastic.

To get started with this particular recipe, we must first prepare a few ingredients. You can cook fried rice balls using 25 ingredients and 18 steps. Here is how you cook it.

The ingredients needed to make Fried Rice Balls:

1. {Take of Balls-----------.
2. {Take 3 cups of cooked leftover rice cold.
3. {Make ready 1 cup of all purpose flour.
4. {Get 2 of large eggs beaten.
5. {Make ready 1 cup of panko breadcrumbs.
6. {Prepare of Beef filling-----------.
7. {Make ready 1 pound of ground beef.
8. {Make ready 1/2 teaspoon of salt.
9. {Get 1/2 teaspoon of onion powder.
10. {Get 1/2 teaspoon of granulated garlic powder.
11. {Prepare 1 teaspoon of dill weed.
12. {Take 1/4 cup of grated parmesan cheese.
13. {Prepare To taste of ground black pepper.
14. {Prepare 1 tablespoon of tomato paste.
15. {Make ready of Frying-----------.
16. {Get As needed of oil to fry.
17. {Take of Sauce-----------.
18. {Take 28 ounces of crushed tomatoes.
19. {Get 1 teaspoon of prepared Horseradish.
20. {Take 1 teaspoon of minced garlic.
21. {Make ready 1 tablespoon of extra Virgin olive oil.
22. {Make ready 1/3 cup of grated parmesan cheese.
23. {Prepare 1 teaspoon of basil.
24. {Make ready 1 tablespoon of sugar.
25. {Get 1 teaspoon of salt.

Instructions to make Fried Rice Balls:

1. Preheat oven 400 degrees Fahrenheit.
2. Mix the ingredients for the beef fillings.
3. Form into small meatballs..
4. Put into oven for 30-40 minutes..
5. Let them cool.
6. After they have cooled take the rice and cover the meatballs..
7. Coat with flour.
8. Then coat with eggs.
9. Coat with breadcrumbs..
10. Set into refrigerator for at least 30 minutes..
11. Heat oil and fry rolling around till all is golden to dark brown..
12. If deep frying fry for 4–5 minutes..
13. Move to a paper towel to absorb excessive oils..
14. Serve I hope you enjoy!.
15. Mix the crushed tomatoes, basil, parmesan cheese, sugar, Horseradish, and salt..
16. Heat the oil add the minced garlic. Sauté for 2 minutes and add the tomato mixture. Simmer 20 minutes..
17. Let it rest.
18. I made 8 rice balls then the rest I mixed the rice meatballs and sauce. Except I put aside a cup in a half for the fried riceballs for dipping them in..

So that's going to wrap it up with this exceptional food fried rice balls recipe. Thanks so much for reading. I'm sure you will make this at home. There is gonna be interesting food at home recipes coming up. Don't forget to save this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!

Easiest Way to Prepare Super Quick Homemade CHOPPED CHEESEBURGER

CHOPPED CHEESEBURGER.

Hello everybody, it's me, Dave, welcome to our recipe page. Today, we're going to make a special dish, chopped cheeseburger. It is one of my favorites. This time, I will make it a little bit unique. This will be really delicious.

CHOPPED CHEESEBURGER is one of the most favored of recent trending meals in the world. It is simple, it is quick, it tastes delicious. It is appreciated by millions daily. CHOPPED CHEESEBURGER is something which I've loved my entire life. They are nice and they look fantastic.

To get started with this particular recipe, we must prepare a few ingredients. You can have chopped cheeseburger using 8 ingredients and 6 steps. Here is how you can achieve it.

The ingredients needed to make CHOPPED CHEESEBURGER:

1. {Make ready 2 tbsp of Vegetable Oil.
2. {Make ready 1 lb of Ground Turkey or Beef.
3. {Get 1 small of onion chopped.
4. {Get 1 small of green pepper chopped.
5. {Make ready 1 packages of Velveeta cheese sauce (or cheese wiz).
6. {Get 1 packages of Sub bread or Hamburger Buns.
7. {Prepare 1 of ketchup.
8. {Make ready 1 of Mayo.

Steps to make CHOPPED CHEESEBURGER:

1. Put oil on med\high heat in skillet..
2. Saute onion and green pepper until tender..
3. Put ground turkey in pan and brown..
4. After ground turkey is done put cheese sauce in pan and stir until everything is pan is nice and cheesy..
5. Toast sub or burger buns.
6. Spread mayo and ketchup on bun. Put cheesy goodness in on bread and enjoy..

So that's going to wrap it up for this exceptional food chopped cheeseburger recipe. Thanks so much for reading. I'm sure that you will make this at home. There's gonna be interesting food at home recipes coming up. Don't forget to bookmark this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!

Recipe of Perfect Shahi Chicken Kadai Masala

Shahi Chicken Kadai Masala.

Hey everyone, hope you're having an amazing day today. Today, we're going to make a distinctive dish, shahi chicken kadai masala. One of my favorites food recipes. For mine, I am going to make it a little bit unique. This is gonna smell and look delicious.

Shahi Chicken Kadai Masala is one of the most popular of current trending foods on earth. It is simple, it is fast, it tastes yummy. It's enjoyed by millions daily. They're nice and they look fantastic. Shahi Chicken Kadai Masala is something that I have loved my entire life.

To get started with this particular recipe, we must prepare a few ingredients. You can cook shahi chicken kadai masala using 19 ingredients and 4 steps. Here is how you can achieve that.

The ingredients needed to make Shahi Chicken Kadai Masala:

1. {Prepare 1/2 kg of chicken pieces.
2. {Make ready 5 of garlic roughly chopped.
3. {Take 2 tbsp of ginger paste.
4. {Take 1 tbsp of peri peri masala @sujees_masala.
5. {Make ready 4-5 of medium size tomato grated.
6. {Make ready 2-3 of medium size onions purée.
7. {Take 1 1/2 tsp of kashmiri chilli powder.
8. {Get 1 tsp of paprika.
9. {Make ready to taste of Salt.
10. {Make ready 2 tbsp of greek yoghurt.
11. {Take 2 tsp of coriander powder.
12. {Take 1/2 of turmeric.
13. {Make ready 1 tsp of cumin seeds coarsely crushed.
14. {Prepare 1/2 tsp of black pepper crushed.
15. {Make ready 1/4 tsp of garam masala powder.
16. {Make ready 2-3 of green chillies slit.
17. {Take leaves of chopped coriander.
18. {Take 1 tbsp of chopped mint leaves.
19. {Get of ginger slivers for garnish.

Instructions to make Shahi Chicken Kadai Masala:

1. Add the chicken to a mixing bowl. Crush the garlic,ginger & peri peri masala add to the chicken. Stir well and set aside for an hour or overnight if you have time. In a kadai heat the oil on a medium heat. Add the marinated chicken and fry for 5-6 minutes stirring well..
2. Add the grated tomatoes and cook for a further 8 minutes. The tomatoes will begin to break down and soften. Add the onion purée and chilli powder and stir well and cook. Season to taste. Then add paprika,green chilies,turmeric,coriander powder,garam masala,black pepper & cumin powder. Mix well..
3. Simmer with the lid on for 10-15 min. Add the greek yoghurt in karahi gosht and stir well. Continue simmering on a low heat. Keep stirring so it doesn’t stick with the bottom..
4. Turn the heat off and while it’s still warm add the pinch of garam masala, coriander, mint and ginger slivers. Serve hot with roti,rice or naan. Enjoy 😊 #Mubinarecipes.

So that is going to wrap this up for this exceptional food shahi chicken kadai masala recipe. Thank you very much for your time. I'm sure that you will make this at home. There is gonna be more interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!

Recipe of Award-winning Lahsuni Jeera Bhakhri

Lahsuni Jeera Bhakhri.

Hello everybody, it's Jim, welcome to our recipe page. Today, we're going to make a distinctive dish, lahsuni jeera bhakhri. It is one of my favorites. For mine, I am going to make it a bit tasty. This will be really delicious.

Lahsuni Jeera Bhakhri is one of the most well liked of current trending foods on earth. It is easy, it's quick, it tastes yummy. It's appreciated by millions daily. They're nice and they look fantastic. Lahsuni Jeera Bhakhri is something that I've loved my whole life.

To begin with this particular recipe, we must first prepare a few components. You can cook lahsuni jeera bhakhri using 13 ingredients and 3 steps. Here is how you can achieve that.

The ingredients needed to make Lahsuni Jeera Bhakhri:

1. {Prepare 200 grams of Multigrain flour.
2. {Prepare 2 tbsp of oil.
3. {Make ready 1 tbsp of grated garlic.
4. {Take 1 tsp of chilli flakes.
5. {Get 1 tbsp of cumin.
6. {Get 1 tsp of roasted cumin powder.
7. {Get as per taste of Salt.
8. {Take as needed of Ghee.
9. {Take as needed of Water.
10. {Take For of Raita:-.
11. {Take 1/2 cup of beaten curd.
12. {Make ready 2 tbsp of strawberry compote.
13. {Take 1 tbsp of glazed chopped cherries.

Instructions to make Lahsuni Jeera Bhakhri:

1. Mix all the ingredients in a bowl and knead a tight dough with water. Knead for 5- minutes and make 6 equal balls. Roll them thick and cook all the Bhakhri on slow flame by pressing them both the side with wooden bhakhri maker..
2. For raita mix cud, strawberry compote and cherries in a bowl and mix well garnish with cherries and strawberry compote..
3. Serve Healthy, tasty, crispy Lahsuni Jeera Bhakhri with raita in a plate..

So that is going to wrap it up with this exceptional food lahsuni jeera bhakhri recipe. Thanks so much for reading. I am confident you can make this at home. There is gonna be interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!

Steps to Make Favorite Egusi soup

Egusi soup.

Hello everybody, it is Brad, welcome to my recipe site. Today, I'm gonna show you how to make a distinctive dish, egusi soup. It is one of my favorites food recipes. This time, I'm gonna make it a little bit tasty. This is gonna smell and look delicious.

Egusi soup is one of the most well liked of current trending meals on earth. It is simple, it is fast, it tastes delicious. It's enjoyed by millions every day. Egusi soup is something which I have loved my whole life. They are nice and they look fantastic.

To get started with this recipe, we must first prepare a few ingredients. You can cook egusi soup using 10 ingredients and 9 steps. Here is how you can achieve it.

The ingredients needed to make Egusi soup:

1. {Prepare of Ugu.
2. {Take of Stock fish.
3. {Get of Assorted meat.
4. {Take of Cray fish.
5. {Make ready of Diced pomo.
6. {Get of Egusi.
7. {Get of Maggi.
8. {Get of Salt.
9. {Take of Grated pepper and onion.
10. {Prepare of Palm oil.

Steps to make Egusi soup:

1. Soak the egusi to form a thick paste.
2. Place a pot of Palm oil on heat,add garlic,onion and ginger.
3. Stir fry them,then add papper and the egusi.
4. Add little water to it,then give a continuous turning till half done.
5. Add Maggi and salt.
6. Give continuous turning till the egusi becomes solid and dry.
7. Add little water,add all the proteins,allow it cook for few mins.
8. Then,wash and sieve the ugu,add it to the egusi,stir it and cook till dry.
9. Serve.

So that's going to wrap this up with this special food egusi soup recipe. Thanks so much for your time. I am sure you can make this at home. There's gonna be interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!

Recipe of Perfect Spicy basil shrimp

Spicy basil shrimp. What can you cook in a hurry? This delicious very Spicy Basil Fried Rice! Thai Basil Shrimp is a sumptuous dish that shouldn't be missed by any ardent Thai lover, and a perfect introduction to It's usually quite spicy with red chili scattered throughout or sometimes added on top.

Be the first to rate & review! Spicy Tomato-Basil Shrimp. this link is to an external site that may or may not meet accessibility guidelines. Thai basil pesto pasta recipe is a different take on a classic Italian pesto.

Hey everyone, hope you are having an incredible day today. Today, I will show you a way to prepare a special dish, spicy basil shrimp. It is one of my favorites food recipes. This time, I'm gonna make it a bit tasty. This is gonna smell and look delicious.

Spicy basil shrimp is one of the most well liked of recent trending foods in the world. It is simple, it is quick, it tastes yummy. It's enjoyed by millions daily. Spicy basil shrimp is something that I have loved my whole life. They're fine and they look wonderful.

What can you cook in a hurry? This delicious very Spicy Basil Fried Rice! Thai Basil Shrimp is a sumptuous dish that shouldn't be missed by any ardent Thai lover, and a perfect introduction to It's usually quite spicy with red chili scattered throughout or sometimes added on top.

To begin with this recipe, we must prepare a few components. You can cook spicy basil shrimp using 3 ingredients and 4 steps. Here is how you can achieve that.

The ingredients needed to make Spicy basil shrimp:

1. {Get of Medium shrimp.
2. {Make ready of Spicy fish batter.
3. {Prepare leaves of Basil.

Using Thai basil pesto and served with spicy seared shrimp, this Thai inspired pasta is so easy to make. Basil - basil cooks instantly, so you want to add this in last when the fried rice is done. Spicy Fried Rice combines leftover fragrant jasmine rice with basil, shrimp, egg and fiery chili oil for a delicious. It's savory and slightly spicy and the flavor of the basil makes it stand out from a traditional shrimp stir.

Instructions to make Spicy basil shrimp:

1. Clean in devein the shrimp.
2. Batter, corn meal or fish fry..
3. Fry shrimp to you're liking.
4. Pull out at basil.

This recipe for deliciously spicy Thai Basil Shrimp Stir Fry is made with fresh Thai basil leaves, a spicy blend of sauces and fresh shrimp, and served over white or brown rice. I marinated the shrimp in olive oil, garlic, and fresh basil for a few hours while I simmered a simple and spicy basil marinara. I served the sauce over whole wheat penned then topped the dish with pan. Place shrimp in a large Add butter, lemon juice, crushed red pepper, and basil leaves; toss to melt butter and coat. This recipe for deliciously spicy Thai Basil Shrimp Stir Fry is made with fresh Thai basil leaves, a spicy blend of sauces and fresh shrimp, and served over white or brown rice.

So that's going to wrap it up with this exceptional food spicy basil shrimp recipe. Thanks so much for reading. I am confident that you can make this at home. There's gonna be more interesting food at home recipes coming up. Don't forget to bookmark this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!

Step-by-Step Guide to Make Award-winning Braised beef shanks

Braised beef shanks.

Hey everyone, I hope you are having an amazing day today. Today, we're going to prepare a special dish, braised beef shanks. One of my favorites food recipes. This time, I'm gonna make it a little bit unique. This is gonna smell and look delicious.

Braised beef shanks is one of the most well liked of recent trending meals in the world. It's appreciated by millions every day. It's easy, it's fast, it tastes yummy. Braised beef shanks is something which I've loved my whole life. They are nice and they look wonderful.

To get started with this particular recipe, we have to first prepare a few components. You can cook braised beef shanks using 20 ingredients and 5 steps. Here is how you cook it.

The ingredients needed to make Braised beef shanks:

1. {Get 2 of bone-in beef shanks.
2. {Make ready 1 head of garlic, unpeeled and halved along it's equator.
3. {Prepare 2 sticks of celery, cut into large chunks.
4. {Make ready 1 of large carrot, cut into large chunks.
5. {Prepare 2 of bay leaves.
6. {Take 1 handful of thyme sprigs.
7. {Make ready 1 tbsp of whole black peppercorns.
8. {Get 2 tbsp of butter.
9. {Prepare 1 of large onion, chopped.
10. {Make ready 2 of carrots, sliced 1/4 in thick.
11. {Make ready 1 tbsp of tomato paste.
12. {Take 3 cloves of garlic, crushed and chopped.
13. {Take 1 cup of sherry.
14. {Prepare 1 cup of beef stock.
15. {Prepare 2 of medium waxy potatoes, peeled and cut into 1/4 in slices.
16. {Make ready 1 tbsp of chopped fresh rosemary.
17. {Prepare 1 tbsp of chopped fresh thyme.
18. {Prepare 1 handful of green beans, halved.
19. {Get 1/4 cup of capers.
20. {Get 1 of heap tsp constarch.

Steps to make Braised beef shanks:

1. Season the shanks liberally with salt and sear them with a little veg oil in a large pot on high heat. Once the shanks are browned on both sides, add enough cold water to cover. Add the halved head of garlic, celery, carrot, bay leaves, thyme sprigs and peppercorns. Cover and bring to a boil. Turn the heat down to medium and simmer for 2 1/2 hours. Skim any pooled fat and gunk from the surface occasionally..
2. Remove the shanks and set them aside to cool. Strain the braising liquid thorough a sieve lined with a coffee filter..
3. Add the butter to a medium pot on medium-high heat. Add the onion and sliced carrots and fry 2 minutes. Add the tomato paste and chopped garlic and continue cooking another 2 minutes. Deglaze the pot with the sherry and let simmer until about 3/4 of the sherry has boiled off..
4. Strip the meat and any marrow off the shanks and add it to the pot along with the strained braising liquid, beef stock, potatoes, rosemary and thyme. Let simmer for 30 minutes. Add the beans and capers and simmer for 5 minutes more..
5. Make a slurry by adding a splash of water to a bowl and adding the cornstarch. Whisk until smooth. Whisk the slurry into the pot and let the stew simmer for a final 5 minutes. Add any extra salt and pepper as needed before serving..

So that is going to wrap this up for this exceptional food braised beef shanks recipe. Thanks so much for your time. I'm confident that you will make this at home. There is gonna be more interesting food in home recipes coming up. Don't forget to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!

Recipe of Ultimate Leftover Steak with Yellow Rice

Leftover Steak with Yellow Rice.

Hello everybody, it's John, welcome to my recipe site. Today, I'm gonna show you how to make a special dish, leftover steak with yellow rice. One of my favorites food recipes. This time, I'm gonna make it a little bit tasty. This is gonna smell and look delicious.

Leftover Steak with Yellow Rice is one of the most well liked of current trending foods in the world. It is appreciated by millions daily. It's simple, it's fast, it tastes delicious. Leftover Steak with Yellow Rice is something that I've loved my whole life. They are nice and they look wonderful.

To begin with this recipe, we have to first prepare a few components. You can cook leftover steak with yellow rice using 4 ingredients and 4 steps. Here is how you can achieve that.

The ingredients needed to make Leftover Steak with Yellow Rice:

1. {Take 1 package of yellow rice.
2. {Get 1 cup of mixed veggies.
3. {Take 1 can of red beans.
4. {Get of Shredded leftover steak, or you can use steak that’s been cut into small pieces, OR any leftover chicken that you have, cut, sliced, or shredded.

Instructions to make Leftover Steak with Yellow Rice:

1. Prepare rice according to directions......
2. While rice is cooking mix in your 1 cup of mixed veggies, plus your can of red beans......
3. About 10 minutes before rice is completely done cooking mix in your leftover steak (or chicken)......Stir well......
4. Serve and enjoy 😉! Quick and very easy meal idea when you don’t know what else to cook ! 😁.

So that is going to wrap this up for this exceptional food leftover steak with yellow rice recipe. Thank you very much for your time. I'm sure that you can make this at home. There's gonna be more interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!

Recipe of Homemade Pork ramen

Pork ramen. This Easy Pork Ramen is unlike any ramen you had in your college days! Thinly sliced, perfectly cooked, juicy pork tenderloin and an egg with a gloriously runny egg yolk, crunchy Asian greens, and. The Best Pork Ramen Recipes on Yummly

Slow-cooked pork with tender noodles, crunchy veggies, a just-slightly-runny egg. An easy slow cooker recipe for pork ramen. For this recipe you will need pork shoulder, ginger, chicken broth, mushrooms, and fresh ramen noodles.

Hey everyone, it's me again, Dan, welcome to our recipe site. Today, we're going to prepare a special dish, pork ramen. It is one of my favorites food recipes. For mine, I will make it a little bit tasty. This is gonna smell and look delicious.

Pork ramen is one of the most popular of current trending foods in the world. It is simple, it's fast, it tastes yummy. It's enjoyed by millions daily. Pork ramen is something that I've loved my entire life. They're fine and they look wonderful.

This Easy Pork Ramen is unlike any ramen you had in your college days! Thinly sliced, perfectly cooked, juicy pork tenderloin and an egg with a gloriously runny egg yolk, crunchy Asian greens, and. The Best Pork Ramen Recipes on Yummly

To get started with this recipe, we must first prepare a few ingredients. You can have pork ramen using 18 ingredients and 7 steps. Here is how you can achieve that.

The ingredients needed to make Pork ramen:

1. {Get 2 tbsp of olive oil.
2. {Make ready 2.2 lbs (1 kg) of rolled pork shoulder.
3. {Make ready 1/4 tsp of salt.
4. {Get 1/4 tsp of pepper.
5. {Make ready 8 1/2 cups (2 litres) of chicken or vegetable stock.
6. {Take 1 of onion.
7. {Get 2 of carrots.
8. {Get 1 stick of celery.
9. {Take 3 cloves of garlic.
10. {Take 1 of thumb-sized piece of ginger.
11. {Make ready 2 tbsp of mirin.
12. {Get 3 tbsp of soy sauce.
13. {Get 2 tbsp of Gochujang Paste.
14. {Make ready 1 of red chilli.
15. {Take 4 of large eggs.
16. {Prepare 7 oz (200 g) of dried ramen noodles.
17. {Prepare 3 of packed cups (100g) baby spinach leaves.
18. {Get 1 tsp of sesame seeds.

Forget Take Out: Pork Ramen Is An Easy Asian-Inspired Weeknight Dinner Idea! It is quite easy to make this succulent and tender Chashu at home. My Pork Ramen Recipe has slow cooked pork, noodles, crunchy veggies, a runny egg and broth The rest of the Spicy Pork Ramen Noodle Soup consists of noodles, veggies and just-soft boiled eggs. Pork Ramen is so delicious that its broth is commonly referred to a 'the elixir of life'.

Steps to make Pork ramen:

1. Place a large casserole pan on the hob, add 1 tbsp of the oil and heat until very hot..
2. Season the pork with the salt and pepper and place in the pan with the hot oil. Seal on all sides..
3. Pour the stock over the pork..
4. Add in the onion, the whole carrot, celery, garlic and ginger..
5. Now add the mirin, soy sauce, gochujang and the red chilli. Bring to the boil, then place a lid on the pan and simmer for 4 hours NOTE: Check two or three times during cooking, and top up with a little boiling water if needed. You’ll need at least 1 litre of liquid left by the time the pork finishes cooking..
6. Place the pork on a chopping board. Remove and discard the layer of fat. Shred the pork using two forks..
7. Place a sieve over a large bowl and strain the cooking liquid. Throw the strained vegetables away and place the liquid back in the pan with the shredded pork. Leave on a low heat to keep warm..

This easy ramen noodles recipe uses a few shortcuts to create pork ramen noodles without hassle, the perfect quick pork ramen. A simplified, completely delicious pork ramen recipe made with braised pork and seasonal vegetables, created in partnership with Progresso Foods. The world of ramen is one of extremes. Ramen is one of those meals that can be very intimidating. You hear stories about a chef who has trained for years just to perfect a noodle or a stock.

So that's going to wrap it up with this special food pork ramen recipe. Thanks so much for your time. I'm sure you can make this at home. There is gonna be interesting food at home recipes coming up. Don't forget to save this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!

Steps to Make Any-night-of-the-week 🌯 Soft Taco Wrap 🌯

🌯 Soft Taco Wrap 🌯.

Hey everyone, hope you're having an incredible day today. Today, we're going to make a distinctive dish, 🌯 soft taco wrap 🌯. It is one of my favorites. For mine, I will make it a little bit unique. This will be really delicious.

🌯 Soft Taco Wrap 🌯 is one of the most well liked of recent trending foods in the world. It's appreciated by millions daily. It's simple, it is fast, it tastes yummy. 🌯 Soft Taco Wrap 🌯 is something that I have loved my whole life. They're fine and they look wonderful.

To begin with this particular recipe, we must prepare a few ingredients. You can cook 🌯 soft taco wrap 🌯 using 8 ingredients and 18 steps. Here is how you can achieve that.

The ingredients needed to make 🌯 Soft Taco Wrap 🌯:

1. {Make ready of L.B. Ground beef.
2. {Prepare of Soft Tortilla Wraps (large).
3. {Prepare of Taco seasoning.
4. {Get of Onion.
5. {Prepare of Cherry tomatoes.
6. {Get of Red, green, yellow peppers.
7. {Get of Velveeta cheese.
8. {Prepare of Ro☆tel Tomatos & chillies (mild).

Instructions to make 🌯 Soft Taco Wrap 🌯:

1. 🍅🧀🌶🥄.
2. Wash chop peppers.
3. (Optional) Season your pan.. Chop: onions, garlic, dash green peppers, tomatoes, and sprinkle of taco seasoning to your pan..
4. Add a bit of water to your pan to merry your ingredients. Low heat n cover. About 5 minutes don't burn..
5. Add your meat to pan. Cook low heat. Chop with spatula..
6. Brown your meat. Chop with spatula. Add more taco seasoning and stir..
7. Cover, cook on low heat.🔥.
8. In a separate preferably non stick pot add your Rotel tomatoes. ☆DO NOT DRAIN☆ (I use mild because original is too hot for me. Mild still has some kick!) 🍅.
9. Dice Velveeta cheese add to pot with Rotel tomatoes.🧀.
10. Cook on low heat stir frequently until all cheese melted. If too thin or soupy add small amounts of cheese to thicken. Note you don't want overly thick either.🥄.
11. Add a splash of water to top of your wrap and microwave 20 seconds to soften to make rolling easy. (prevent any ripping)💧.
12. Spread cheese sauce evenly on wrap (or any other soft topping: sour cream, salsa, ect)🥄.
13. Add meat to one side of wrap..
14. Add more Cheese any other toppings..
15. Fold the sides in and finish rolling up..
16. Roll a portion tucking meat into roll,.
17. Pop in microwave for 10-15 seconds to seal the wrap..
18. Enjoy🎉.

So that is going to wrap this up with this special food 🌯 soft taco wrap 🌯 recipe. Thank you very much for your time. I'm confident you will make this at home. There is gonna be interesting food in home recipes coming up. Don't forget to save this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!

Step-by-Step Guide to Prepare Super Quick Homemade Sinasir, masa and egusi soup

Sinasir, masa and egusi soup.

Hello everybody, it's Drew, welcome to my recipe page. Today, we're going to prepare a distinctive dish, sinasir, masa and egusi soup. It is one of my favorites food recipes. For mine, I am going to make it a little bit tasty. This is gonna smell and look delicious.

Sinasir, masa and egusi soup is one of the most favored of recent trending meals in the world. It's enjoyed by millions daily. It's easy, it is quick, it tastes delicious. They're fine and they look wonderful. Sinasir, masa and egusi soup is something which I've loved my entire life.

To begin with this particular recipe, we must first prepare a few ingredients. You can cook sinasir, masa and egusi soup using 20 ingredients and 20 steps. Here is how you can achieve that.

The ingredients needed to make Sinasir, masa and egusi soup:

1. {Take of For sinasir.
2. {Take of rice (shinkafan tuwo).
3. {Take of cup sugar.
4. {Take of yeast.
5. {Prepare of bulb onion.
6. {Take of potash.
7. {Prepare of oil for frying.
8. {Get of For the egusi soup.
9. {Prepare of egusi and cray fish (grinded).
10. {Get of medium smoked fish.
11. {Take of Cow skin /kpomo (boiled).
12. {Make ready of salt.
13. {Prepare of knoor chicken cubes.
14. {Make ready of curry.
15. {Get of medium size tatashe.
16. {Get of large scotch bonnet.
17. {Make ready of big tomato.
18. {Make ready of bulb onion.
19. {Prepare of vegetable/palm oil.
20. {Make ready of Spinach.

Steps to make Sinasir, masa and egusi soup:

1. Da farko shinkafan ki ya kasance na ruwo maana faran shinkafa, idan akwai datti sai ki zauna ki guara shi tas..
2. Bayan kin gyara zaki zuba ruwa ki wanke ta yadda ya kamata sai ki cire rabin cup daya daga cikin cup 4 ki tafasa rabin.
3. Sannan saikin zuba ruwa akan sauran cup 3 da rabi ki barta ta jiqa zuwa kamar 2-3 hours.
4. Bayan ta jiqa zaki ga ta sake fari sosai kamar haka👇.
5. Sai ki dauko rabin cup da kika tafasa ki hade su ki markada.
6. Bayan kin markada saiki kawo yeast din ki 1 table spoon ki juye a kai kiy mixing sosai sannan ki rufe shi zuwa awa 1 ko biyu, karki bar yeast ya dade a ciki yana saka sinasir ya kwanta yaqi tashi sosai.
7. Bayan kin dauko indai ya tashi zakiga qullun ki yayi saqa kamar haka👇.
8. Da ga nan saiki gauraya shi za kiga yayi kauri idan da buqatan qara ruwa sai ki qara amma anaso ya danyi kauri saboda kar ya cabe wajen suya.
9. Sai ki yayyanka albasan ki ki wanke ki juye akan qullun ki ki mixing..
10. Sannan sai kisa sugar kiy mixing anan in qullun ki yayi tsami sai kisa kanwa amma kadan zakisa, sai kiy mixing gaba daya daga nan sai suya..
11. Zaki dauko non stickfrying pan dinki ki dora a wuta kisa mai kadan sannan ki deba qullun da ludayi ki zuba, amma kisa wuta kadan saboda ya nuna ta ko ina..
12. Da zaran yayi zakiga saman ba sauran qullun yayi saqa sosai kamar haka 👇.
13. Sai ki cire sinasir din ki yayi👍..
14. Egusi soup kayan da kike buqata sune kamar haka👇 zaki hade tatashe taruhu da albasa ki markada saiki tafasa ki soya bakya buqatar kayan miya da yawa saboda egusi ha wadatar.
15. Bayan kin wanke smoked fish dinki da ruwan dumi zaki saka masa curry dandano ki yanka masa albasa kisa dan gishiri sai ki tafasa shi ki juye ruwan tafashen daban.
16. Already kin tafasa kpomo/cow skin dinki yayi laushi sai ki dauko tukunyan ki ki zuba mai sai ki juye egusin ki da kika niqa shi da cray fish kina juya shi a hankali ki rage wuta kar ya qone zaki soya for like 10 minutes, sannan saiki dauko ruwan tafasan kifin kina sakawa a hankali kina ci gaba da juyawa saikin juye shi gaba daya..
17. Sannan sai ki kawo knoor dinki ki daka shi ki juye kisa salt ki gauraya saiki juye kifin da cow skin/kpomo din cikin miyan ki.
18. Zaki rufe miyan ki zuwa 20mnts ki rage wuta sosai, sannan sai ki gyara ganyen alayyahun ki ki wanke shi sosai sannan ki yayyanka shi saiki dauko shi ki tsane shi ruwan ya fita.
19. Daga nan zaki juye shi cikin miyan ki ki kawo curry ki zuba ki juya miyan zuwa 5 minutes ki sauqe karki bar alayyahun ya dahu shikenan..
20. Sinasir 👍.

So that's going to wrap this up for this exceptional food sinasir, masa and egusi soup recipe. Thank you very much for your time. I'm sure that you can make this at home. There's gonna be more interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!

Step-by-Step Guide to Prepare Homemade Creamy Mexican Corn

Creamy Mexican Corn.

Hello everybody, hope you are having an incredible day today. Today, I will show you a way to make a distinctive dish, creamy mexican corn. It is one of my favorites food recipes. For mine, I'm gonna make it a little bit unique. This is gonna smell and look delicious.

Creamy Mexican Corn is one of the most popular of recent trending foods on earth. It is enjoyed by millions every day. It's simple, it's fast, it tastes delicious. They are nice and they look wonderful. Creamy Mexican Corn is something which I've loved my entire life.

To begin with this particular recipe, we have to prepare a few ingredients. You can cook creamy mexican corn using 11 ingredients and 4 steps. Here is how you cook it.

The ingredients needed to make Creamy Mexican Corn:

1. {Get 4 can of GREEN GIANT-the steam crisp Mexicorn- it has bell peppers in it.
2. {Get 1 box of Cream cheese-half to 1 box.
3. {Take 1/2 tsp of onion powder or minced onion.
4. {Prepare 1/2 tsp of Minced garlic or garlic powder.
5. {Take 1 of Crushed black pepper.
6. {Get 1 of Sprinkle of salt.
7. {Get 1 tbsp of Butter- 1 or 2 tbsp.
8. {Make ready 1 can of Small MILD Rotel- optional with some of juice.
9. {Prepare 1 tbsp of ranch powder optional.
10. {Prepare of Optional chicken broth tbsp or so.
11. {Get of Seasonings: Italian herb, garlic and onion powder.

Steps to make Creamy Mexican Corn:

1. I used my small crockpot. And threw all the ingredients into it. I sliced the cream cheese and butter up in slices on bottom and top, between the corn..
2. Then stir around. And cook on low for a couple hours. Or until a little while after cheese has melted..
3. TIP: you can also cook this in a pot on a stove, by doing the same thing and just letting it sit on low/med low for awhile. Just remember to stir..
4. Another TIP: if you can't find the Mexicorn, you can use the can kernel corn, and just dice up small some tri color bell peppers, and onion, garlic. Also, they now have mexicorn in other brands. So you can get those..

So that is going to wrap it up with this exceptional food creamy mexican corn recipe. Thank you very much for reading. I'm sure you can make this at home. There's gonna be more interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!

How to Make Perfect Breakfast sliders

Breakfast sliders.

Hey everyone, it is me again, Dan, welcome to our recipe page. Today, I will show you a way to make a distinctive dish, breakfast sliders. It is one of my favorites food recipes. For mine, I will make it a bit tasty. This is gonna smell and look delicious.

Breakfast sliders is one of the most favored of recent trending meals on earth. It is appreciated by millions daily. It's easy, it's fast, it tastes yummy. They are fine and they look fantastic. Breakfast sliders is something which I've loved my whole life.

To get started with this recipe, we must first prepare a few ingredients. You can have breakfast sliders using 10 ingredients and 4 steps. Here is how you cook that.

The ingredients needed to make Breakfast sliders:

1. {Prepare 8 of eggs.
2. {Get 2 T of milk.
3. {Prepare of Salt & pepper to taste.
4. {Make ready of Slider buns.
5. {Take of Lunch meat ham or deli ham.
6. {Make ready of Shredded cheddar cheese.
7. {Prepare of Melted butter.
8. {Take of Bagel seasoning.
9. {Get of Sides.
10. {Prepare of Strawberries, grapes,cantaloupe or any fruit.

Instructions to make Breakfast sliders:

1. Mix first 3 ingredients, and make Scrambled eggs then set aside.
2. Spray baking dish add bottom layer of buns layer with ham, scrambled eggs, Shredded cheese put the top layer on cover.
3. Makes melted butter in bagel seasoning together, With a grilling brush coat the top of buns.
4. Bake covered on 350° for 15 minutes or until heated through.

So that is going to wrap this up with this special food breakfast sliders recipe. Thanks so much for your time. I am confident you can make this at home. There's gonna be more interesting food in home recipes coming up. Don't forget to bookmark this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!

Steps to Prepare Any-night-of-the-week Mary's Crab Salad

Mary's Crab Salad.

Hello everybody, I hope you are having an incredible day today. Today, I will show you a way to prepare a special dish, mary's crab salad. It is one of my favorites. This time, I will make it a bit tasty. This is gonna smell and look delicious.

Mary's Crab Salad is one of the most popular of recent trending meals on earth. It is enjoyed by millions daily. It's simple, it is fast, it tastes delicious. Mary's Crab Salad is something which I've loved my entire life. They're fine and they look wonderful.

To begin with this recipe, we have to first prepare a few components. You can have mary's crab salad using 5 ingredients and 2 steps. Here is how you cook that.

The ingredients needed to make Mary's Crab Salad:

1. {Make ready 1 packages of Imitation crab meat.
2. {Take 1/2 of Yellow of a onion.
3. {Make ready 2 bunch of Green onion.
4. {Get 1 stalk of Celery.
5. {Prepare 2 tbsp of Miracle whip.

Instructions to make Mary's Crab Salad:

1. Refrigerate for 2 hours and serve.
2. Add cut crab meat, onion, celery, green onion in a bowl, add miracle whip and mix well..

So that is going to wrap it up for this special food mary's crab salad recipe. Thanks so much for reading. I'm confident you will make this at home. There is gonna be more interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!

Simple Way to Prepare Super Quick Homemade Filipino Beef Giniling

Filipino Beef Giniling.

Hello everybody, I hope you're having an incredible day today. Today, we're going to make a distinctive dish, filipino beef giniling. One of my favorites food recipes. This time, I will make it a bit tasty. This will be really delicious.

Filipino Beef Giniling is one of the most popular of current trending meals in the world. It is easy, it is quick, it tastes delicious. It's enjoyed by millions every day. Filipino Beef Giniling is something that I have loved my whole life. They are fine and they look fantastic.

To get started with this particular recipe, we must first prepare a few components. You can have filipino beef giniling using 11 ingredients and 6 steps. Here is how you can achieve it.

The ingredients needed to make Filipino Beef Giniling:

1. {Make ready 1 lb of lean ground beef.
2. {Make ready 1 of medium onion chopped.
3. {Take 5 cloves of garlic minced.
4. {Make ready 2 of potatoes diced in square cut.
5. {Get 2 of carrots diced in square cut.
6. {Get 1 of red bell pepper diced in square cut.
7. {Get 2 tbsp of soy sauce.
8. {Make ready 2 tbsp of oyster sauce.
9. {Prepare 3 tbsp of tomato sauce.
10. {Get 2 1/2 tbsp of extra virgin olive oil.
11. {Prepare 1/2 tbsp of chili pepper powder.

Instructions to make Filipino Beef Giniling:

1. Cut and prepare vegetables..
2. Pour olive oil into a pan and wait for it to warm up then sauté onion and garlic for 3 minutes.
3. Add ground beef and cook until fully brown.
4. Add potatoes and carrots and cook for 3 minutes then add bell pepper and cook for another 3 minutes.
5. Add soy sauce, oyster sauce, and tomato sauce and cook for 5 minutes.
6. Add chili peppers and cook for 2 minutes then serve hot with white rice.

So that is going to wrap it up for this exceptional food filipino beef giniling recipe. Thanks so much for reading. I'm confident that you will make this at home. There is gonna be interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!

Simple Way to Make Award-winning Easy Shira-ae (Spinach with Mashed Tofu)

Easy Shira-ae (Spinach with Mashed Tofu).

Hey everyone, I hope you are having an incredible day today. Today, I'm gonna show you how to make a special dish, easy shira-ae (spinach with mashed tofu). It is one of my favorites food recipes. This time, I am going to make it a bit tasty. This is gonna smell and look delicious.

Easy Shira-ae (Spinach with Mashed Tofu) is one of the most well liked of current trending foods on earth. It is easy, it is quick, it tastes yummy. It's enjoyed by millions every day. They're nice and they look fantastic. Easy Shira-ae (Spinach with Mashed Tofu) is something that I have loved my whole life.

To begin with this particular recipe, we must first prepare a few components. You can cook easy shira-ae (spinach with mashed tofu) using 6 ingredients and 5 steps. Here is how you cook it.

The ingredients needed to make Easy Shira-ae (Spinach with Mashed Tofu):

1. {Take of Firm tofu.
2. {Get of Spinach.
3. {Get of each Carrots, shimeji mushrooms (optional).
4. {Get of ● Sugar.
5. {Make ready of ● Usukuchi soy sauce.
6. {Prepare of and 1/2 tablespoon ● Ground sesame seeds.

Instructions to make Easy Shira-ae (Spinach with Mashed Tofu):

1. Put the tofu in a colander and drain, or wrap in a cheese cloth and squeeze, but be careful not to squeeze to the point where it gets crumbly..
2. Blanch the spinach, chill in water, cut into 3 cm lengths, then drain excess water..
3. Chop the carrot into thin match sticks, and chop any of the large shimeji mushrooms into halves. Wrap in plastic wrap separately and microwave. Drain excess water..
4. Roughly mash the tofu, add the ● ingredients, add the vegetables, toss until, and serve..
5. In the spring, try with nanohana. I tossed in corn kernels as well..

So that is going to wrap it up for this exceptional food easy shira-ae (spinach with mashed tofu) recipe. Thank you very much for your time. I am sure you can make this at home. There's gonna be more interesting food in home recipes coming up. Don't forget to save this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!

Simple Way to Make Super Quick Homemade Butter Cookies with Milk made

Butter Cookies with Milk made.

Hello everybody, it's John, welcome to our recipe page. Today, we're going to make a distinctive dish, butter cookies with milk made. It is one of my favorites. This time, I am going to make it a little bit tasty. This will be really delicious.

Butter Cookies with Milk made is one of the most well liked of recent trending meals in the world. It's simple, it's quick, it tastes yummy. It is enjoyed by millions daily. They are nice and they look fantastic. Butter Cookies with Milk made is something that I've loved my whole life.

To get started with this particular recipe, we must prepare a few components. You can have butter cookies with milk made using 2 ingredients and 4 steps. Here is how you cook it.

The ingredients needed to make Butter Cookies with Milk made:

1. {Make ready 2 of butter cookies (Nestle).
2. {Make ready As required of Milkmaid.

Steps to make Butter Cookies with Milk made:

1. Keep butter cookies on the plate.
2. Add Milk made with spoon.
3. Now enjoy your treat!.
4. Please like, share and subscribe........

So that's going to wrap it up for this exceptional food butter cookies with milk made recipe. Thanks so much for your time. I am sure you will make this at home. There is gonna be more interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!

Simple Way to Prepare Speedy Hot & Sticky Hoisin Sriracha Lime Chicken Wings

Hot & Sticky Hoisin Sriracha Lime Chicken Wings.

Hello everybody, it is me again, Dan, welcome to my recipe site. Today, we're going to make a distinctive dish, hot & sticky hoisin sriracha lime chicken wings. It is one of my favorites. This time, I will make it a bit unique. This will be really delicious.

Hot & Sticky Hoisin Sriracha Lime Chicken Wings is one of the most popular of current trending foods on earth. It's appreciated by millions daily. It's simple, it's quick, it tastes yummy. Hot & Sticky Hoisin Sriracha Lime Chicken Wings is something that I have loved my whole life. They're nice and they look fantastic.

To begin with this recipe, we must first prepare a few ingredients. You can cook hot & sticky hoisin sriracha lime chicken wings using 10 ingredients and 5 steps. Here is how you cook it.

The ingredients needed to make Hot & Sticky Hoisin Sriracha Lime Chicken Wings:

1. {Prepare 4.5 pounds of chicken wings.
2. {Get 3/4 cup of Hoisin sauce.
3. {Get 1/2 cup of soy sauce.
4. {Prepare 1/4-1/2 cup of sugar, depending on how sweet your Hoisin sauce is and how sweet you like your food.
5. {Take 1/4 cup of sriracha.
6. {Prepare 1/4 cup of fresh lime juice.
7. {Take 1 of large shallot, minced.
8. {Prepare 2 of green onions, chopped.
9. {Get 2 of large cloves garlic, grated.
10. {Take of Optional: 1 to 2 Tablespoons red chili flakes for additional heat.

Instructions to make Hot & Sticky Hoisin Sriracha Lime Chicken Wings:

1. Put all ingredients in a large mixing bowl & mix thoroughly to combine and incorporate all marinade ingredients with the chicken. Let chicken marinate for at least 3 hours & up to overnight, refrigerated, redistributing 3 or 4 times to make sure all the chicken gets evenly marinated. Alternatively, you can split the chicken and marinade evenly into two Ziploc gallon sized bags, suck the air out before sealing completely, and lay the bags on their sides..
2. 60 to 90 minutes before roasting, take the chicken out of the refrigerator to bring it up to room temp and preheat the oven to 425F. (The colder the ambient temp, the longer to bring the chicken up to room temp.) Once chicken is brought up to room temp and oven is preheated, place the wings on a sheet pan (foil lining makes easy cleanup) and roast for 20 minutes..
3. After 20 minutes of roasting, either brush or dunk the wings with more marinade, setting them back on the sheet pan upside down so both sides get even exposure to the heat. Roast for another 20 minutes..
4. Repeat the process, setting the wings right side up again on the sheet pan and roast another 20 to 30 minutes, depending on the size of the wings..
5. Enjoy!.

So that is going to wrap it up with this exceptional food hot & sticky hoisin sriracha lime chicken wings recipe. Thank you very much for reading. I'm sure you can make this at home. There's gonna be more interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!