Egusi soup.
Hello everybody, it is Brad, welcome to my recipe site. Today, I'm gonna show you how to make a distinctive dish, egusi soup. It is one of my favorites food recipes. This time, I'm gonna make it a little bit tasty. This is gonna smell and look delicious.
Egusi soup is one of the most well liked of current trending meals on earth. It is simple, it is fast, it tastes delicious. It's enjoyed by millions every day. Egusi soup is something which I have loved my whole life. They are nice and they look fantastic.
To get started with this recipe, we must first prepare a few ingredients. You can cook egusi soup using 10 ingredients and 9 steps. Here is how you can achieve it.
The ingredients needed to make Egusi soup:
- {Prepare of Ugu.
- {Take of Stock fish.
- {Get of Assorted meat.
- {Take of Cray fish.
- {Make ready of Diced pomo.
- {Get of Egusi.
- {Get of Maggi.
- {Get of Salt.
- {Take of Grated pepper and onion.
- {Prepare of Palm oil.
Steps to make Egusi soup:
- Soak the egusi to form a thick paste.
- Place a pot of Palm oil on heat,add garlic,onion and ginger.
- Stir fry them,then add papper and the egusi.
- Add little water to it,then give a continuous turning till half done.
- Add Maggi and salt.
- Give continuous turning till the egusi becomes solid and dry.
- Add little water,add all the proteins,allow it cook for few mins.
- Then,wash and sieve the ugu,add it to the egusi,stir it and cook till dry.
- Serve.
So that's going to wrap this up with this special food egusi soup recipe. Thanks so much for your time. I am sure you can make this at home. There's gonna be interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!