Easiest Way to Make Ultimate Easy Spicy Mapo Doufu

Easy Spicy Mapo Doufu.

Easy Spicy Mapo Doufu

Hello everybody, it's Louise, welcome to our recipe page. Today, I'm gonna show you how to prepare a distinctive dish, easy spicy mapo doufu. It is one of my favorites. For mine, I am going to make it a little bit unique. This will be really delicious.

Easy Spicy Mapo Doufu is one of the most favored of recent trending meals on earth. It's easy, it's quick, it tastes yummy. It's enjoyed by millions daily. They are fine and they look wonderful. Easy Spicy Mapo Doufu is something which I've loved my whole life.

To begin with this recipe, we must prepare a few components. You can cook easy spicy mapo doufu using 19 ingredients and 6 steps. Here is how you cook it.

The ingredients needed to make Easy Spicy Mapo Doufu:

  1. {Take 300 grams of Silken tofu (cut into 1 1/2 cm cubes).
  2. {Make ready 150 grams of Ground meat.
  3. {Take 1/2 of Japanese leek (finely chopped).
  4. {Make ready 1 of Vegetable oil (for stir frying).
  5. {Prepare 1 of to 2 teaspoons Sesame oil (to finish).
  6. {Take 1 pinch of Salt.
  7. {Prepare of Combined seasoning ingredients (mapo sauce):.
  8. {Prepare 200 ml of ◎ Water.
  9. {Make ready 1 tbsp of ◎ Doubanjiang.
  10. {Prepare 2 tsp of ◎ Grated garlic.
  11. {Make ready 2 tsp of ◎ Grated ginger.
  12. {Take 1 tsp of ◎ Chicken soup stock.
  13. {Make ready 1 tsp of ◎ Miso.
  14. {Prepare 1 of ◎ Ichimi spice (if you like it spicy).
  15. {Take of For the katakuriko slurry:.
  16. {Make ready 2 tbsp of Water.
  17. {Take 1 tbsp of Katakuriko.
  18. {Make ready of Toppings.
  19. {Take 1 of Ground sansho pepper (good if you have it).

Instructions to make Easy Spicy Mapo Doufu:

  1. Pour salted water (not listed) in a pan and bring to a boil. Add the silken tofu and boil (just until it's heated through)..
  2. Drain the tofu from Step 1 into a sieve, and mix together the sauce ingredients marked ◎..
  3. Pour vegetable oil into a frying pan, and stir fry the ground meat until crumbled. Add the mixed sauce and the leek and bring to a boil..
  4. Lower the heat a little and add the katakuriko dissolved in water in 2 to 3 batches, mixing well between additions. When completely mixed together, turn up the heat until the sauce has thickened..
  5. Add the tofu cubes to Step 4, and coat with the sauce while shaking the pan..
  6. Drizzle in the sesame oil to finish. When it's mixed, it's done..

So that's going to wrap it up for this exceptional food easy spicy mapo doufu recipe. Thank you very much for your time. I am sure that you can make this at home. There's gonna be interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!

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