Pork Sinigang.
Hey everyone, hope you're having an amazing day today. Today, we're going to make a special dish, pork sinigang. It is one of my favorites. For mine, I am going to make it a little bit unique. This is gonna smell and look delicious.
Pork Sinigang is one of the most favored of current trending foods on earth. It's enjoyed by millions daily. It's easy, it's quick, it tastes delicious. Pork Sinigang is something which I've loved my entire life. They are nice and they look fantastic.
To begin with this particular recipe, we have to first prepare a few components. You can have pork sinigang using 12 ingredients and 6 steps. Here is how you cook it.
The ingredients needed to make Pork Sinigang:
- {Get 1 lb of pork.
- {Prepare 3 cloves of garlic crushed.
- {Take 2 of medium onion sliced.
- {Get 4-5 of small ripe tomatoes.
- {Make ready 2 of medium egg plant cut in half.
- {Take 2 bunch of bok choi.
- {Take 1 pcs of large Daikon radish sliced.
- {Make ready 10 of small taro leaves.
- {Make ready 2-3 cups of water.
- {Prepare 3-4 of large green chili pepper.
- {Prepare 2 tbsp of fish oil.
- {Make ready of I packet mama Sita tamarind mix.
Instructions to make Pork Sinigang:
- Take a large pot add water and boil the pork removing fatty contents along the way. Let it boil until meat is nice and tender.
- Cut up onions and garlic and the rest of the vegetable while the meat is boiling.
- When the meat is ready add onions, garlic and tomatoes and let it simmer for 5 minutes then add your Mama Sita's Sampalok Seasoning.
- Add the Daikon first and simmer for 2 minutes then the eggplant, bok choi and taro leaves in that exact order and simmer for 5 minutes.
- When the vegetable are almost cooked add the chili and put fire on low and let it simmer for 5 more minutes.
- Add fish oil for taste and let it simmer for 1 minute then pour over white rice and enjoy!.
So that is going to wrap this up with this exceptional food pork sinigang recipe. Thank you very much for your time. I'm confident that you will make this at home. There's gonna be more interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!