Simple Way to Prepare Any-night-of-the-week Banana Raisin Cereal Muffins

Banana Raisin Cereal Muffins.

Hey everyone, it is Jim, welcome to our recipe page. Today, I will show you a way to make a distinctive dish, banana raisin cereal muffins. It is one of my favorites. For mine, I am going to make it a bit tasty. This is gonna smell and look delicious.

Banana Raisin Cereal Muffins is one of the most popular of recent trending meals on earth. It's enjoyed by millions daily. It's simple, it's quick, it tastes yummy. They are nice and they look wonderful. Banana Raisin Cereal Muffins is something which I have loved my entire life.

To get started with this particular recipe, we have to prepare a few ingredients. You can have banana raisin cereal muffins using 10 ingredients and 1 steps. Here is how you cook it.

The ingredients needed to make Banana Raisin Cereal Muffins:

1. {Make ready of Ripe bananas.
2. {Get of Milk.
3. {Prepare of Oil.
4. {Get of Egg.
5. {Make ready of Cheerios cereal finely crushed.
6. {Make ready of Raisins.
7. {Make ready of Almonds finely chopped.
8. {Prepare of Whole wheat flour.
9. {Get of Brown sugar.
10. {Get of Baking powder.

Instructions to make Banana Raisin Cereal Muffins:

1. Preheat the oven to 400 degrees Fahrenheit. In a large bowl, combine together the mashed bananas, milk, egg, oil, crushed Cheerios, raisins, brown sugar, and baking powder. Spray the muffin tins with butter or cooking spray. Divide the batter evenly among the muffin cups. Bake for 15-20 mins or until golden brown. Remove from the oven and allow it to cool..

So that's going to wrap it up for this special food banana raisin cereal muffins recipe. Thank you very much for reading. I'm sure that you will make this at home. There is gonna be interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!

Easiest Way to Make Super Quick Homemade Gameday food homemade wings & mozzarella cheese sticks with marinara sauce

Gameday food homemade wings & mozzarella cheese sticks with marinara sauce.

Hello everybody, I hope you are having an incredible day today. Today, we're going to make a special dish, gameday food homemade wings & mozzarella cheese sticks with marinara sauce. It is one of my favorites. For mine, I am going to make it a little bit unique. This will be really delicious.

Gameday food homemade wings & mozzarella cheese sticks with marinara sauce is one of the most well liked of recent trending foods in the world. It is easy, it is fast, it tastes delicious. It is appreciated by millions daily. Gameday food homemade wings & mozzarella cheese sticks with marinara sauce is something which I have loved my entire life. They are nice and they look wonderful.

To get started with this recipe, we have to first prepare a few components. You can cook gameday food homemade wings & mozzarella cheese sticks with marinara sauce using 9 ingredients and 1 steps. Here is how you cook that.

The ingredients needed to make Gameday food homemade wings & mozzarella cheese sticks with marinara sauce:

1. {Get 1 box of mozzarella cheese sticks.
2. {Get 1 cup of Marinara sauce.
3. {Make ready 1 cup of chopped celery.
4. {Take 2 lb of chicken.
5. {Prepare 1/2 tbsp of salt.
6. {Take 1/2 tsp of black pepper.
7. {Prepare 1/2 tsp of garlic powder.
8. {Prepare 1/2 tsp of onion powder.
9. {Make ready 5 tbsp of hot sauce.

Instructions to make Gameday food homemade wings & mozzarella cheese sticks with marinara sauce:

1. Cook cheese sticks by package directions add 1/2 jar of marinara sauce to sauce pan to heat up sauce meanwhile season chicken with above ingredients & drop in grease for 15 mins at 350 ° once out of grease drain & then coat with hot sauce mixture , next cut up celery and place on tray along side wings and cheese sticks add your favorite dressing & marinara sauce &its game time baby.

So that's going to wrap it up with this exceptional food gameday food homemade wings & mozzarella cheese sticks with marinara sauce recipe. Thanks so much for reading. I'm confident you will make this at home. There is gonna be interesting food at home recipes coming up. Don't forget to save this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!

Step-by-Step Guide to Make Quick Thai Pineapple Fried Rice (KHAO PHAD SAPPAROT)

Thai Pineapple Fried Rice (KHAO PHAD SAPPAROT).

Hey everyone, hope you are having an amazing day today. Today, I will show you a way to prepare a distinctive dish, thai pineapple fried rice (khao phad sapparot). One of my favorites. This time, I'm gonna make it a little bit unique. This will be really delicious.

Thai Pineapple Fried Rice (KHAO PHAD SAPPAROT) is one of the most popular of recent trending meals on earth. It's appreciated by millions every day. It is easy, it's fast, it tastes delicious. Thai Pineapple Fried Rice (KHAO PHAD SAPPAROT) is something that I have loved my whole life. They are fine and they look wonderful.

To get started with this recipe, we have to prepare a few ingredients. You can cook thai pineapple fried rice (khao phad sapparot) using 24 ingredients and 5 steps. Here is how you can achieve it.

The ingredients needed to make Thai Pineapple Fried Rice (KHAO PHAD SAPPAROT):

1. {Make ready 450 gr of white rice.
2. {Take 100 gr of pineapple, cut to taste.
3. {Prepare 150 gr of meat (beef, chicken, shrimp etc...), cut to taste.
4. {Take 1 of egg, made scrambled.
5. {Prepare 30 gr of cashew nuts, roasted/oven.
6. {Make ready 20 gr of raisins.
7. {Take 50 gr of carrots, cut into small squares.
8. {Take 50 gr of string bean, cut to taste.
9. {Take 4 cloves of garlic, finely chopped.
10. {Get 30 gr of onion, thinly sliced.
11. {Get 2 of leeks, cut into 1 cm pieces.
12. {Prepare 1/2 tsp of ginger, grated/chopped finely.
13. {Prepare 50 ml of coconut milk.
14. {Prepare 1 Tbsp of curry powder.
15. {Prepare 1 Tbsp of soy sauce.
16. {Make ready 2 Tbsp of fish sauce.
17. {Prepare 1/2 Tbsp of tomato sauce.
18. {Get 1/4 tsp of pepper powder.
19. {Take to taste of Sugar and salt.
20. {Take of Vegetable oil / olive oil for frying.
21. {Take of COMPLEMENTARY INGRED.:.
22. {Make ready 1 of red chili, sliced.
23. {Prepare 1 tbsp of fried shallots.
24. {Make ready 2 stalks of celery.

Instructions to make Thai Pineapple Fried Rice (KHAO PHAD SAPPAROT):

1. Heat a little oil and saute garlic, onion and ginger until fragrant. Add all meat, carrots, pineapple, and string bean. Cook until the vegetables soften..
2. Add white rice, curry powder and scrambled eggs then mix well. Add thick coconut milk, stir again..
3. Then add cashews, raisins and chives. Stir well..
4. Enter sweet soy sauce, fish sauce, tomato sauce, pepper powder and salt. Adjust taste..
5. Serve with a sprinkling of fried shallot, red pepper and celery..

So that is going to wrap it up for this special food thai pineapple fried rice (khao phad sapparot) recipe. Thanks so much for your time. I'm sure you will make this at home. There is gonna be interesting food at home recipes coming up. Don't forget to bookmark this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!

Recipe of Speedy Spinach & Crab Dip

Spinach & Crab Dip.

Hello everybody, it's me, Dave, welcome to our recipe site. Today, I'm gonna show you how to make a special dish, spinach & crab dip. One of my favorites food recipes. This time, I'm gonna make it a little bit tasty. This is gonna smell and look delicious.

Spinach & Crab Dip is one of the most popular of current trending foods in the world. It is enjoyed by millions every day. It is simple, it's fast, it tastes delicious. Spinach & Crab Dip is something that I have loved my whole life. They're nice and they look fantastic.

To begin with this recipe, we have to prepare a few components. You can have spinach & crab dip using 13 ingredients and 2 steps. Here is how you cook that.

The ingredients needed to make Spinach & Crab Dip:

1. {Get of spinach, cooked and chopped.
2. {Make ready of salt.
3. {Take of paprika.
4. {Get of pepper.
5. {Make ready of imitation crab, chopped.
6. {Make ready of onion, minced.
7. {Get of small garlic clove, minced.
8. {Get of carrot, finely diced.
9. {Make ready of mayonnaise.
10. {Make ready of sour cream.
11. {Take of cream cheese.
12. {Take of fresh lemon, juiced.
13. {Get of water chestnut, finely diced.

Instructions to make Spinach & Crab Dip:

1. Blanch spinach. Drain. Squeeze to remove water. Chop spinach and add to large mixing bowl..
2. Add remaining ingredients. Chill for 1hr+ or overnight..

So that's going to wrap it up for this special food spinach & crab dip recipe. Thanks so much for your time. I'm sure that you will make this at home. There is gonna be interesting food at home recipes coming up. Don't forget to save this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!

Simple Way to Make Ultimate Roasted Bell Pepper & Mozzarella Stuffed Mini Meatloafs

Roasted Bell Pepper & Mozzarella Stuffed Mini Meatloafs.

Hey everyone, it is Brad, welcome to our recipe site. Today, I'm gonna show you how to prepare a special dish, roasted bell pepper & mozzarella stuffed mini meatloafs. It is one of my favorites food recipes. This time, I will make it a little bit unique. This is gonna smell and look delicious.

Roasted Bell Pepper & Mozzarella Stuffed Mini Meatloafs is one of the most favored of recent trending foods in the world. It's easy, it's fast, it tastes delicious. It's enjoyed by millions every day. They are nice and they look fantastic. Roasted Bell Pepper & Mozzarella Stuffed Mini Meatloafs is something that I've loved my entire life.

To get started with this recipe, we have to prepare a few ingredients. You can cook roasted bell pepper & mozzarella stuffed mini meatloafs using 10 ingredients and 4 steps. Here is how you can achieve it.

The ingredients needed to make Roasted Bell Pepper & Mozzarella Stuffed Mini Meatloafs:

1. {Get 3 lb of ground beef.
2. {Take 1 C of mozzarella pearls.
3. {Take 1 of roasted bell pepper trio(1 pepper--1/3 of each); small dice.
4. {Prepare 1 head of garlic; roasted.
5. {Make ready 1 envelope of dried onion soup mix.
6. {Get 2 t of crushed pepper flakes.
7. {Prepare 2 of eggs.
8. {Take 1/2 C of breadcrumbs.
9. {Prepare 1/4 C of worcestershire sauce.
10. {Make ready 1 of large pinch kosher salt & black pepper.

Instructions to make Roasted Bell Pepper & Mozzarella Stuffed Mini Meatloafs:

1. Mix all ingredients except mozzarella pearls in a large mixing bowl. Mix well..
2. Portion meat into 6, or however many desired, meatloafs. Take half of each portioned loaf and flatten a little with your hands. Place a few mozzarella pearls in the center. Take the other half of the portion, and flatten a little like the first half. Combine flattened portions and press together, keeping the mozzarella in the center, surrounded by meat. Press firmly to compact the loaf and leave no air gaps..
3. Place on a sheet tray lined with parchment paper. Bake at 350° for approximately 35 minutes. Make sure mestloaf reaches 155°. Take out of the oven when it reaches 150°, and tent with foil. Allow to rest and carry over cook to 155°.
4. Variations; Giardenera, giardenera relish, pepperoncini, provolone, pepperoni, swiss, peppercorn melange, ground sausage, oregano, zucchini, fennel, fennel seed, carrots, onion powder, dried minced onionams or garlic, parsley, basil, Italian seasoning, celery seed, celery, marinara, romesco sauce, pancetta, prosciutto, pine nut crust, thyme, rosemary, savory, oregano, marjoram, mint, yellow onion, red onions, shallots, habanero, smoked paprika, applewood seasoning, pepperjack cheese, mushrooms, mustard, goat cheese, eggplant, leeks, ramps, blue cheese, feta, parmesean, romano, gruyere, parmigiano reggiano, raw bell peppers, lawrys, asparagus, capers, pesto, horseradish, tomato, spinach, arugula, sage, balsamic, red wine vinegar or reduction, roasted veggies, corn, preserved lemons, sherry.

So that is going to wrap this up for this exceptional food roasted bell pepper & mozzarella stuffed mini meatloafs recipe. Thanks so much for your time. I am sure you will make this at home. There's gonna be more interesting food in home recipes coming up. Don't forget to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!

Steps to Prepare Quick Easy Crockpot Beef Dip

Easy Crockpot Beef Dip.

Hey everyone, I hope you're having an amazing day today. Today, I will show you a way to prepare a special dish, easy crockpot beef dip. One of my favorites food recipes. For mine, I will make it a little bit unique. This is gonna smell and look delicious.

Easy Crockpot Beef Dip is one of the most popular of recent trending foods on earth. It's enjoyed by millions every day. It's easy, it's fast, it tastes yummy. Easy Crockpot Beef Dip is something which I have loved my whole life. They are fine and they look wonderful.

To begin with this recipe, we must prepare a few components. You can cook easy crockpot beef dip using 3 ingredients and 1 steps. Here is how you can achieve it.

The ingredients needed to make Easy Crockpot Beef Dip:

1. {Get 1 1/2 lb of Ground Beef.
2. {Get 1 each of Jar of Pace Picante sauce (I use mild).
3. {Make ready 2 each of Small jars of cheez whiz or 1 block velveeta.

Steps to make Easy Crockpot Beef Dip:

1. Brown ground beef & drain. Add to crockpot then add your picante (can use as spicy or mild as you like or salsa but my kids prefer when I use picante sauce instead of salsa) and your cheese. Cook on low for 2 hours. Serve warm with Fritos or tortilla chips..

So that is going to wrap this up for this exceptional food easy crockpot beef dip recipe. Thank you very much for your time. I'm sure that you can make this at home. There is gonna be more interesting food in home recipes coming up. Don't forget to save this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!

Easiest Way to Prepare Homemade Mini Meatloaf Cupcakes with Sweet and Spicy Sauce

Mini Meatloaf Cupcakes with Sweet and Spicy Sauce.

Hello everybody, it's Louise, welcome to our recipe page. Today, we're going to make a special dish, mini meatloaf cupcakes with sweet and spicy sauce. It is one of my favorites. For mine, I will make it a bit unique. This is gonna smell and look delicious.

Mini Meatloaf Cupcakes with Sweet and Spicy Sauce is one of the most popular of current trending meals on earth. It's appreciated by millions daily. It's easy, it is fast, it tastes yummy. They're fine and they look fantastic. Mini Meatloaf Cupcakes with Sweet and Spicy Sauce is something which I've loved my entire life.

To begin with this recipe, we must first prepare a few ingredients. You can have mini meatloaf cupcakes with sweet and spicy sauce using 13 ingredients and 4 steps. Here is how you can achieve it.

The ingredients needed to make Mini Meatloaf Cupcakes with Sweet and Spicy Sauce:

1. {Take 1/2 of Onion.
2. {Make ready 1 of red bell pepper.
3. {Prepare 2 of garlic cloves.
4. {Get 2 tbsp of butter.
5. {Make ready 1 of egg.
6. {Get 2 lb of ground beef.
7. {Get 1 tsp of Worcestershire Sauce.
8. {Take 1 cup of bread crumbs.
9. {Make ready 1 of salt and pepper to taste.
10. {Get 1 cup of ketchup.
11. {Take 2 of chipotle peppers, finely chopped.
12. {Get 1 tbsp of honey.
13. {Take 1 of Mashed potatoes and basil for topping.

Instructions to make Mini Meatloaf Cupcakes with Sweet and Spicy Sauce:

1. Preheat oven to 350°F. Roughly chop onion, bell pepper and garlic. Place in a food processor or blender. Blend until well combined. Melt butter in a saute pan over medium high heat. Saute the blended vegetables until the onions are tender and the extra moisture has evaporated. Remove from the heat and let cool..
2. In a mixing bowl, combine beef, egg, cooled vegetables, Worcestershire sauce and bread crumbs. Season with salt and pepper. Form the ground beef into baseball sized portions; place in a muffin tin lined with cupcake liners..
3. In a small bowl, combine ketchup, chipotle peppers and honey. Spoon the sauce over the meat. Place the muffin tin on a cookie sheet and bake for 30-35 minutes or until the meat reaches an internal temperature of 160°F..
4. Garnish with any extra sauce, and top with mashed potatoes before serving. I use a cupcake frosting piping set to swirl the mashed potatoes on top of the meat like it's frosting. Enjoy!.

So that is going to wrap it up with this special food mini meatloaf cupcakes with sweet and spicy sauce recipe. Thanks so much for your time. I'm sure that you will make this at home. There is gonna be more interesting food at home recipes coming up. Don't forget to save this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!

Recipe of Any-night-of-the-week spicy shrimp scampi

spicy shrimp scampi.

Hello everybody, it's Drew, welcome to our recipe page. Today, I'm gonna show you how to prepare a distinctive dish, spicy shrimp scampi. One of my favorites. This time, I will make it a bit tasty. This will be really delicious.

spicy shrimp scampi is one of the most well liked of current trending foods in the world. It is appreciated by millions daily. It's simple, it's quick, it tastes yummy. They're nice and they look fantastic. spicy shrimp scampi is something which I've loved my whole life.

To get started with this particular recipe, we must prepare a few components. You can cook spicy shrimp scampi using 7 ingredients and 2 steps. Here is how you cook that.

The ingredients needed to make spicy shrimp scampi:

1. {Get 2 box of large shrimp.
2. {Prepare 2 tbsp of extra virgin olive oil.
3. {Make ready 2 tbsp of crushed garlic.
4. {Make ready 2 tbsp of lemon juice.
5. {Get 1 cup of fresh parsley.
6. {Make ready 1/4 tsp of crushed red pepper.
7. {Make ready 1/2 tsp of salt.

Instructions to make spicy shrimp scampi:

1. add the oil n garlic to a hot pan heat for 1 minute. then add the shrimp n cook till done..
2. mix lemon, parsley, salt, red pepper and mix into cooked shrimp.

So that's going to wrap it up for this special food spicy shrimp scampi recipe. Thank you very much for reading. I am confident that you will make this at home. There's gonna be more interesting food at home recipes coming up. Don't forget to save this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!

Recipe of Super Quick Homemade Strawberry salmon taco

Strawberry salmon taco.

Hey everyone, it is me again, Dan, welcome to my recipe site. Today, I will show you a way to make a special dish, strawberry salmon taco. It is one of my favorites food recipes. This time, I'm gonna make it a bit tasty. This is gonna smell and look delicious.

Strawberry salmon taco is one of the most favored of current trending meals on earth. It is simple, it is fast, it tastes delicious. It is enjoyed by millions every day. They are fine and they look wonderful. Strawberry salmon taco is something which I have loved my whole life.

To begin with this particular recipe, we must prepare a few components. You can have strawberry salmon taco using 10 ingredients and 3 steps. Here is how you cook that.

The ingredients needed to make Strawberry salmon taco:

1. {Get of soft taco shell's.
2. {Make ready of strawberries chopped.
3. {Get of salmon cut to bite size pieces and marinated in zata'r.
4. {Take of radishes chopped.
5. {Make ready of cilantro leaves chopped.
6. {Take of Red cabbage thinly sliced.
7. {Get of limes, juice of 1.5 lime, wedges of the remaining.
8. {Get of avocado thinly sliced.
9. {Take of serving shredded cheese.
10. {Prepare of Cocktail sauce.

Steps to make Strawberry salmon taco:

1. Marinate cabbage in juice of half a lime and set aside. Now mix together strawberries, radish, cilantro with remaining lime juice and set aside..
2. Spray oil on non stick pan when hot, add salmon, fry until cooked about 4 minutes each side and set aside. Warm taco shell's. Set up assembly,.
3. Take taco shell, sprinkle cabbage, place fish cubes, top with strawberry salsa, avocado, cheese and drizzle cocktail sauce and enjoy!!!.

So that's going to wrap this up with this exceptional food strawberry salmon taco recipe. Thank you very much for reading. I'm sure that you will make this at home. There is gonna be interesting food at home recipes coming up. Don't forget to save this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!

Simple Way to Prepare Speedy Quick Ramen Noodles Stir Fry

Quick Ramen Noodles Stir Fry.

Hello everybody, it is me again, Dan, welcome to our recipe site. Today, I will show you a way to prepare a special dish, quick ramen noodles stir fry. One of my favorites food recipes. For mine, I'm gonna make it a bit tasty. This is gonna smell and look delicious.

Quick Ramen Noodles Stir Fry is one of the most favored of recent trending foods on earth. It is enjoyed by millions every day. It's easy, it's quick, it tastes delicious. They're nice and they look wonderful. Quick Ramen Noodles Stir Fry is something which I've loved my entire life.

To get started with this particular recipe, we must prepare a few components. You can cook quick ramen noodles stir fry using 20 ingredients and 5 steps. Here is how you cook that.

The ingredients needed to make Quick Ramen Noodles Stir Fry:

1. {Get of Ingredients:.
2. {Prepare 2 packages of ramen noodles. Discard powder packets.
3. {Take of Shredded carrots, I buy the already shredded carrots.
4. {Get 1 head of broccoli florets.
5. {Take 1 cup of mushrooms add more if you like a lot of mushrooms.
6. {Make ready 1 cup of mung bean sprouts or more.
7. {Take 4 of skinless boneless chicken thighs cut up into bite size pieces but not too small.
8. {Get 3 tbs of vegetable oil Cornstarch Mixture:.
9. {Make ready 1/4 cup of sweet Thai chili sauce (or use my homemade sweet Thai chili sauce).
10. {Take 2 tbs of cornstarch.
11. {Take 1 tsp of rice wine vinegar.
12. {Take 1/2 tsp of fish sauce.
13. {Get of salt for taste (optional).
14. {Prepare 1/4 of soy sauce.
15. {Make ready of Marinade:.
16. {Take of Just enough milk to cover the cut up chicken (milk helps to tenderize chicken).
17. {Make ready 2 tablespoons of Thai chili sauce.
18. {Get 1 tbs of minced garlic.
19. {Prepare 2 tsp of crushed red peppers.
20. {Get 1/2 tsp of salt.

Steps to make Quick Ramen Noodles Stir Fry:

1. Add chicken to a bowl with milk,minced garlic Thai chili sauce crushed red peppers and salt. marinate for 30 mins..
2. To a small bowl add soy sauce, rice wine vinegar, Thai chili sauce, fish sauce, and cornstarch. Mix well..
3. Ramen noodles take about 7 minutes to cook. Make sure you don't overcook them. I take them out right at the 7 minutes mark. Read instructions on the package. You want the ramen noodles and the chicken with veggies to be done at the same time, so make sure you time it correctly..
4. Add oil to your wok or frying pan. Let the frying pan get super hot (set stove to high). Remove chicken from marinade. Add chicken to the wok and cook for about 1 minute then set stove to medium high. Add broccoli. Cook until cooked through but still crunchy then add mushrooms and carrots cook for about 2 minutes then add cooked ramen noodles then add cornstarch mixture and coat well with chicken, veggies, and noodles. Add the mung sprouts cook for 30 seconds. Toss mung sprouts into noodles etc..
5. Add more Thai chili sauce if needed and salt. (optional)..

So that is going to wrap it up for this special food quick ramen noodles stir fry recipe. Thanks so much for your time. I'm sure that you will make this at home. There's gonna be more interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!

Recipe of Ultimate sweet & spicy party wings

sweet & spicy party wings.

Hey everyone, it's Drew, welcome to my recipe page. Today, we're going to prepare a special dish, sweet & spicy party wings. One of my favorites food recipes. This time, I am going to make it a bit tasty. This is gonna smell and look delicious.

sweet & spicy party wings is one of the most favored of recent trending foods on earth. It is easy, it is quick, it tastes yummy. It is enjoyed by millions every day. They are nice and they look fantastic. sweet & spicy party wings is something which I've loved my entire life.

To get started with this particular recipe, we must prepare a few ingredients. You can cook sweet & spicy party wings using 3 ingredients and 7 steps. Here is how you cook that.

The ingredients needed to make sweet & spicy party wings:

1. {Get 1 tbsp of chilli garlic sauce.
2. {Take 1 cup of sweet chilli sauce.
3. {Get 2 dash of worcestershire sauce.

Instructions to make sweet & spicy party wings:

1. You can fry or bake party wings.
2. take out When light brown..
3. Mix sweet chilli sauce,chilli garlic sauce,and Worcestershire sauce..
4. Toss wings in sauce..
5. You can let set so sauce sticks or put in oven for about 10 minutes I let them set..
6. serve.
7. The amount of sauce is for a 4lb bag of wings..

So that is going to wrap this up for this exceptional food sweet & spicy party wings recipe. Thank you very much for reading. I am sure that you can make this at home. There's gonna be more interesting food in home recipes coming up. Don't forget to save this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!

How to Prepare Speedy Pupusas!

Pupusas!.

Hello everybody, hope you're having an incredible day today. Today, I'm gonna show you how to prepare a distinctive dish, pupusas!. One of my favorites food recipes. For mine, I am going to make it a bit tasty. This is gonna smell and look delicious.

Pupusas! is one of the most popular of recent trending foods on earth. It's enjoyed by millions every day. It's easy, it is quick, it tastes delicious. They are fine and they look fantastic. Pupusas! is something which I have loved my whole life.

To get started with this particular recipe, we have to prepare a few ingredients. You can have pupusas! using 22 ingredients and 11 steps. Here is how you can achieve that.

The ingredients needed to make Pupusas!:

1. {Prepare 1/2 head of green cabbage, cored and shredded.
2. {Make ready 1 of small white onion, sliced for Curtido.
3. {Get 2 of medium carrots, grate.
4. {Take 4 cups of boiling water.
5. {Take 1 cup of distilled white vinegar.
6. {Make ready 1 tablespoon of dried oregano.
7. {Make ready 2 teaspoons of salt for Curtido.
8. {Make ready 1 teaspoon of vegetable oil for Chicharrón.
9. {Take 1 lb. of boneless pork shoulder, cut into 1-inch (2-cm) cubes.
10. {Get 1 teaspoon of salt for Chicharrón.
11. {Get 1 of medium tomato, diced.
12. {Take 1/2 of green bell pepper, diced.
13. {Get 1/4 cup of vegetable oil for double fried beans.
14. {Get 1/2 of medium white onion, halved, broken up into individual layers (petals).
15. {Make ready 1 (15 ounce) of can refried beans.
16. {Prepare 4 cups of masa harina.
17. {Make ready 2 teaspoons of salt for dough.
18. {Prepare 3 cups of cold water.
19. {Get 1 cup of grated mozzarella cheese.
20. {Prepare 4 ounces of grated Oaxaca cheese.
21. {Make ready 2 tablespoons of vegetable oil for frying Pupusas.
22. {Take of Your favorite salsa or sauce.

Instructions to make Pupusas!:

1. CURTIDO In a large bowl, combine the cabbage, onion, and carrots. Pour the boiling water over the vegetables and toss. Let sit for 10 minutes, then drain. In a liquid measuring cup or small bowl, combine the vinegar, oregano, and salt. Pour over the slaw and toss to coat..
2. Once thoroughly mixed, transfer the curtido and any leftover liquid in the bowl to an airtight jar or container. Chill for at least 20 minutes in the refrigerator, or chill overnight for best results..
3. Transfer the pork to a food processor and add the tomato, green bell pepper, and onion. Pulse until it forms a thick paste similar in look to tuna salad. The mixture should not be watery. Set a.
4. CHICHARRÓN Heat the vegetable oil in a large pan over medium-high heat. Add the pork shoulder and salt. Cook for 15 minutes without disturbing. If the pork is browning too quickly, reduce the heat to medium. Turn the pork over and let cook on the other side for 10 minutes or until crispy and golden brown..
5. Transfer onion to a blender, reserving oil in pan. Add beans and their liquid to blender and purée until smooth. Gradually add a ¼ of a cup of warm water if mixture is too thick or the blender is struggling..
6. DOUBLE FRIED BEANS (1/2) Heat ¼ cup oil in a large skillet over medium-high. Cook onion, tossing occasionally, until pieces are charred on all sides, 10–12 minutes (oil will smoke and onion will pop, so be careful). Do not stop cooking at “browned,” they need to go further..
7. DOUBLE FRIED BEANS (2/2) Heat onion oil over medium. Transfer bean mixture to skillet and cook, stirring and scraping bottom of pan occasionally, until mixture is the consistency of thick Greek yogurt. cook for 5–10 minutes or until the oil is nearly reduced, then season with salt. Let cool (refried beans will thicken as they sit, and that is exactly what you want); set aside..
8. PUPUSA DOUGH In a large bowl, whisk together the masa harina and salt, then add the water. Use your hands to mix until the dough comes together with a clay-like texture. Fill a small bowl with water and a bit of extra virgin olive oil and set near your workstation..
9. PREPARING THE PUPUSA Take a golf ball-sized portion of dough and roll into a ball, then flatten into an even round. Fill the dough round with ½ tablespoon chicharrón paste, 1 teaspoon refried beans, and 1 teaspoon mozzarella/Oaxaca cheese mix. Fold the dough over the filling until it is completely sealed. Then, pat out the ball between your hands until flat. If the Pupusa cracks, patch it with a bit of dough and a little oil. Repeat with the remaining ingredients..
10. COOKING PUPUSA Heat a large pan or griddle over medium heat. Brush with vegetable oil, then place 2-3 Pupusas on the pan and cook for 2-4 minutes, or until the bottoms are golden brown. Flip and cook on the other side for 2-4 minutes more, until golden brown and warmed through. Repeat with the remaining Pupusas. Serve the Pupusas with Curtido and your favorite salsa and sauces..
11. ADDITIONAL INFO** If you cant find diced pork shoulder, dont worry. Most supermarkets sell diced pork cut from a different part of the pig. That will work just fine. You will have left over filling by following this recipe. This is ok since it takes very little time to make the dough. Remember that you can cut the recipe in half by using 2 cups of masa, 1 teaspoon of salt, and 1 1/2 cups of cold water..

So that's going to wrap it up for this special food pupusas! recipe. Thanks so much for reading. I am confident you will make this at home. There is gonna be more interesting food at home recipes coming up. Don't forget to save this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!

Recipe of Homemade Nikki's Beef Stew Over Rice

Nikki's Beef Stew Over Rice.

Hey everyone, it is Jim, welcome to our recipe page. Today, we're going to make a special dish, nikki's beef stew over rice. It is one of my favorites. This time, I am going to make it a bit tasty. This will be really delicious.

Nikki's Beef Stew Over Rice is one of the most favored of current trending foods in the world. It is appreciated by millions daily. It's simple, it is quick, it tastes yummy. Nikki's Beef Stew Over Rice is something that I have loved my entire life. They are nice and they look wonderful.

To get started with this recipe, we have to first prepare a few ingredients. You can have nikki's beef stew over rice using 4 ingredients and 2 steps. Here is how you can achieve that.

The ingredients needed to make Nikki's Beef Stew Over Rice:

1. {Take 5 bowls of Leftover White Rice from the night before... enough for.
2. {Get 2 Cans of Alphabet Soup or Vegetable Soup with Beef Stock.
3. {Take 1 lb. of Hamburger.
4. {Take 100 of % Vegetable Juice.

Instructions to make Nikki's Beef Stew Over Rice:

1. In a skillet cook hamburger til no longer pink, drain the grease. Add the cans of soup and 1 soup can full of Vegetable juice. Stir to combine and heat on stove til heated through. Then set aside and keep warm..
2. In a microwave heat up leftover rice til heated through. Transfer rice evenly among 5 serving bowls. Then ladle stew mixture over top. Serve immediately 😉.

So that is going to wrap it up with this exceptional food nikki's beef stew over rice recipe. Thanks so much for your time. I am sure you can make this at home. There's gonna be more interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!

How to Make Award-winning Leftover Ham with Cheese and Potatoes over rice

Leftover Ham with Cheese and Potatoes over rice.

Hello everybody, I hope you're having an amazing day today. Today, we're going to make a distinctive dish, leftover ham with cheese and potatoes over rice. One of my favorites. For mine, I'm gonna make it a little bit unique. This will be really delicious.

Leftover Ham with Cheese and Potatoes over rice is one of the most well liked of recent trending foods on earth. It's easy, it is fast, it tastes delicious. It is enjoyed by millions every day. Leftover Ham with Cheese and Potatoes over rice is something that I've loved my whole life. They're nice and they look fantastic.

To get started with this recipe, we must first prepare a few ingredients. You can have leftover ham with cheese and potatoes over rice using 12 ingredients and 4 steps. Here is how you can achieve that.

The ingredients needed to make Leftover Ham with Cheese and Potatoes over rice:

1. {Get 200 grams of Ham, diced.
2. {Prepare 1/2 cup of cheese spread.
3. {Make ready 2 medium of potatoes, cubed.
4. {Get 1 small of carrot, minced.
5. {Make ready 1 small of garlic, minced.
6. {Make ready 1 small of white onion, minced.
7. {Prepare 1/2 tsp of dried sage.
8. {Take 1 piece of beef bouillion cube.
9. {Get 2 cup of water.
10. {Get 1/2 cup of butter.
11. {Prepare 1 of salt and pepper.
12. {Make ready 5 cup of cooked rice.

Steps to make Leftover Ham with Cheese and Potatoes over rice:

1. Heat butter on a pan. Sautee garlic, onions and ham..
2. Add potatoes, carrots, sage and salt and pepper..
3. Add water and bring to simmer. Add beef bouillion cube. Simmer until vegetables are cooked..
4. Taste. Add more salt, pepper or sage if desired. Serve over rice..

So that is going to wrap it up with this exceptional food leftover ham with cheese and potatoes over rice recipe. Thanks so much for your time. I am sure that you can make this at home. There is gonna be interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!

Easiest Way to Make Speedy Puto Cheese

Puto Cheese.

Hello everybody, it is me again, Dan, welcome to our recipe page. Today, I will show you a way to make a distinctive dish, puto cheese. One of my favorites. For mine, I will make it a little bit unique. This will be really delicious.

Puto Cheese is one of the most well liked of recent trending meals on earth. It is simple, it is fast, it tastes yummy. It is enjoyed by millions every day. Puto Cheese is something that I've loved my whole life. They're fine and they look wonderful.

To get started with this particular recipe, we have to first prepare a few components. You can cook puto cheese using 12 ingredients and 4 steps. Here is how you can achieve that.

The ingredients needed to make Puto Cheese:

1. {Prepare of Dry ingredient.
2. {Take 1 cup of all purpose flour.
3. {Make ready 1/2 cup of sugar.
4. {Prepare 1 tbsp of baking powder.
5. {Take 1 pinch of salt.
6. {Prepare 1 tbsp of powdered milk.
7. {Get of Wet ingredient.
8. {Get 1 tbsp of oil.
9. {Prepare 1/4 cup of evaporated milk.
10. {Make ready 1 of egg.
11. {Take 1 tsp of vanilla.
12. {Prepare 3/4 cup of water.

Instructions to make Puto Cheese:

1. Grease mould with melted butter or oil..
2. In a bowl combine flour, sugar and baking powder. Mix. In a seperate bowl, combine egg, evaporated milk, oil, vanilla and water.
3. Combine wet and dry ingredients. Mix until free of lumps. Pour puto mixture about 3/4 of the mould. Arrange puto moulds in the steamer and put strips of cheese on top..
4. Cover and steam for 10 mins. Wrap lid with clean cloth. Let it cool before removing from mould..

So that's going to wrap this up with this exceptional food puto cheese recipe. Thanks so much for your time. I'm confident that you can make this at home. There's gonna be more interesting food at home recipes coming up. Don't forget to save this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!

Recipe of Any-night-of-the-week Fritata simplica

Fritata simplica.

Hey everyone, it is me again, Dan, welcome to my recipe site. Today, I'm gonna show you how to make a special dish, fritata simplica. It is one of my favorites food recipes. For mine, I will make it a bit tasty. This is gonna smell and look delicious.

Fritata simplica is one of the most favored of recent trending foods on earth. It's simple, it's fast, it tastes yummy. It is appreciated by millions daily. Fritata simplica is something that I've loved my whole life. They are nice and they look fantastic.

To begin with this particular recipe, we must prepare a few ingredients. You can have fritata simplica using 11 ingredients and 6 steps. Here is how you can achieve it.

The ingredients needed to make Fritata simplica:

1. {Get 1 cup of all-purpose cream.
2. {Take 4 pcs. of Whole eggs.
3. {Take 1 cup of chopped onions.
4. {Get 1 tbsp of mince garlic.
5. {Take 200 g of cut kani or crab stick.
6. {Prepare 100 g of small dice carrots.
7. {Make ready 50 g of dice celery (optional).
8. {Make ready 100 g of grated cheddar cheese.
9. {Take 100 g of cream cheese.
10. {Prepare of Salt and pepper to taste.
11. {Prepare 1 tbsp of butter.

Steps to make Fritata simplica:

1. In a saute pan heat up small amount of oil, then and butter saute all the veggies and the meat that you prefer. Off in the stove, and set aside.
2. On the mixing bowl beat the eggs and add the cream, dash it with little amount of salt and pepper. Transfer the sauteed veggies and meat in a baking pan.
3. Pour the egg and cream mix, arrange the mixture well even in the pan pour some grated cheese and cream cheese.
4. Bake in the oven for 15 mins. In 176 F.
5. ENJOY..
6. .

So that is going to wrap this up for this special food fritata simplica recipe. Thanks so much for your time. I am sure that you will make this at home. There is gonna be more interesting food at home recipes coming up. Don't forget to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!

Recipe of Homemade Tuna and Ham Fried Rice

Tuna and Ham Fried Rice.

Hey everyone, it is me again, Dan, welcome to my recipe site. Today, I'm gonna show you how to make a distinctive dish, tuna and ham fried rice. It is one of my favorites food recipes. This time, I'm gonna make it a bit unique. This is gonna smell and look delicious.

Tuna and Ham Fried Rice is one of the most popular of current trending meals on earth. It's easy, it is fast, it tastes delicious. It is appreciated by millions every day. Tuna and Ham Fried Rice is something which I have loved my entire life. They are fine and they look fantastic.

To get started with this recipe, we have to first prepare a few ingredients. You can have tuna and ham fried rice using 10 ingredients and 1 steps. Here is how you cook it.

The ingredients needed to make Tuna and Ham Fried Rice:

1. {Make ready 1 of small can of tuna drain the sauce.
2. {Get 4 pieces of ham cut into small cubes.
3. {Take of Corn kernels.
4. {Take of Carrot diced.
5. {Make ready of Peas.
6. {Take 2 of eggs.
7. {Get of Left over rice.
8. {Get of Cooking.oil.
9. {Take of Garlic minced.
10. {Take of Salt.

Instructions to make Tuna and Ham Fried Rice:

1. Fry the egg first then set aside.Stir fry ginger then add all the veggies.Then turn the fire into low heat.Add the rice and mix and make sure no.lumps.Keep mixing them then.pour tuna and mix again.Sprinkle salt according to your taste then serve.

So that is going to wrap it up for this special food tuna and ham fried rice recipe. Thanks so much for reading. I'm sure you will make this at home. There's gonna be interesting food in home recipes coming up. Don't forget to save this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!

Recipe of Favorite Enchilada Pasta Bake

Enchilada Pasta Bake.

Hey everyone, I hope you're having an amazing day today. Today, I'm gonna show you how to prepare a distinctive dish, enchilada pasta bake. It is one of my favorites food recipes. For mine, I will make it a little bit unique. This will be really delicious.

Enchilada Pasta Bake is one of the most well liked of recent trending foods in the world. It is enjoyed by millions daily. It is easy, it's quick, it tastes delicious. They're fine and they look fantastic. Enchilada Pasta Bake is something which I've loved my whole life.

To get started with this recipe, we must first prepare a few ingredients. You can cook enchilada pasta bake using 9 ingredients and 6 steps. Here is how you can achieve that.

The ingredients needed to make Enchilada Pasta Bake:

1. {Get 1 lb. of hamburger.
2. {Take 1 of small onion, diced.
3. {Prepare 10 oz. of can enchilada sauce.
4. {Make ready 1 can of corn, drained.
5. {Prepare 1/2 lb. of bag egg noodles.
6. {Make ready 1 (8 oz.) of pkg. cream cheese.
7. {Prepare 1/2 cup of sour cream.
8. {Make ready 1 1/2 cups of shredded cheddar cheese.
9. {Get of Seasonings of choice: pepper, chili powder, cumin, garlic powder.

Steps to make Enchilada Pasta Bake:

1. Preheat oven to 375 degrees. Cook noodles as according to package instructions. Once cooked and drained. place them in a greased baking dish and set aside..
2. Cook hamburger along with onions and seasonings of choice. Once cooked, drain and return to pan and add in cream cheese until completely melted. Set aside..
3. In a medium mixing bowl combine enchilada sauce, corn and sour cream..
4. Fold in meat mixture and combine well. Place mixture on top of noodles..
5. Top with cheddar cheese and bake for 20 minutes or until hot and bubbly..
6. Enjoy!.

So that's going to wrap this up for this special food enchilada pasta bake recipe. Thanks so much for your time. I am sure you can make this at home. There is gonna be interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!

Recipe of Favorite Buffalo deviled eggs

Buffalo deviled eggs.

Hey everyone, hope you are having an incredible day today. Today, we're going to prepare a distinctive dish, buffalo deviled eggs. It is one of my favorites food recipes. For mine, I will make it a little bit tasty. This is gonna smell and look delicious.

Buffalo deviled eggs is one of the most favored of current trending foods in the world. It's enjoyed by millions every day. It's easy, it's quick, it tastes delicious. Buffalo deviled eggs is something which I've loved my entire life. They are fine and they look fantastic.

To begin with this particular recipe, we must prepare a few components. You can have buffalo deviled eggs using 5 ingredients and 3 steps. Here is how you can achieve that.

The ingredients needed to make Buffalo deviled eggs:

1. {Make ready 6 of hard boiled eggs Sliced in half.
2. {Make ready 1/4 cup of plain Greek yogurt or can use mayo.
3. {Prepare 2 tablespoons of buffalo wing sauce or sriracha.
4. {Make ready 1 of celery stock diced.
5. {Take to taste of Salt pepper.

Steps to make Buffalo deviled eggs:

1. Sliced boiled eggs and remove yolk into bowl..
2. Add all other ingredients two egg yolks mix.
3. Fill the eggs with the mixture..

So that's going to wrap it up with this special food buffalo deviled eggs recipe. Thanks so much for reading. I am sure that you will make this at home. There's gonna be interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!

Step-by-Step Guide to Make Homemade Red Apple Pulao..#wecare

Red Apple Pulao..#wecare.

Hey everyone, I hope you're having an incredible day today. Today, we're going to make a distinctive dish, red apple pulao..#wecare. It is one of my favorites. For mine, I will make it a bit tasty. This will be really delicious.

Red Apple Pulao..#wecare is one of the most favored of recent trending foods in the world. It's simple, it's quick, it tastes delicious. It's appreciated by millions every day. Red Apple Pulao..#wecare is something that I have loved my whole life. They are nice and they look fantastic.

To get started with this recipe, we must first prepare a few components. You can have red apple pulao..#wecare using 18 ingredients and 10 steps. Here is how you can achieve it.

The ingredients needed to make Red Apple Pulao..#wecare:

1. {Make ready 4 cups of cooked rice or leftover rice.
2. {Make ready 4-5 of red apples or the yellow ones.
3. {Get 1 tbsp of salt.
4. {Get 1 tbsp of ginger garlic paste.
5. {Make ready 1/2 cup of peanuts roasted.
6. {Get 1/2 cup of pistachios toasted.
7. {Make ready 1/4 of th cup coriander leaves chopped.
8. {Get 3 of cinnamon sticks.
9. {Prepare 6 of cloves.
10. {Take 10 of blackpepper corns.
11. {Make ready 1 tsp of caraway seeds.
12. {Prepare 3 tbsp of ghee.
13. {Make ready 1 tsp of garam masala powder.
14. {Make ready 1/2 cup of raisins.
15. {Prepare 1 tbsp of cumin powder.
16. {Prepare 1 tbsp of red chilli flakes.
17. {Get 4 of bird chillies.
18. {Make ready 2 of onions thinly sliced.

Steps to make Red Apple Pulao..#wecare:

1. In a cooking pot, heat ghee..
2. Add caraway seeds, bird chillies and ginger garlic paste..
3. Now add cumin powder and sliced onions..
4. Saute them until light brown..
5. Next add the rest of the whole spices and red chilli flakes..
6. And finally the cored and cubed apple pieces..
7. Saute all that well and simmer for 3 minutes on low heat with a lid on. Adjust salt according to taste..
8. Now add the cooked rice or the leftover rice. Stir until well combined..
9. Sprinkle some garam masala on top and garnish with coriander leaves, raisins, peanuts and toasted pistachios..
10. You can use any of your favourite nuts and can use leftover rice too for this recipe..

So that is going to wrap this up for this special food red apple pulao..#wecare recipe. Thanks so much for reading. I am sure you will make this at home. There's gonna be interesting food at home recipes coming up. Don't forget to save this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!

Simple Way to Prepare Quick Brisket Soft Tacos

Brisket Soft Tacos.

Hey everyone, I hope you're having an amazing day today. Today, we're going to make a distinctive dish, brisket soft tacos. One of my favorites. For mine, I'm gonna make it a little bit tasty. This will be really delicious.

Brisket Soft Tacos is one of the most favored of recent trending meals on earth. It's enjoyed by millions daily. It's easy, it is fast, it tastes yummy. Brisket Soft Tacos is something that I have loved my entire life. They are fine and they look fantastic.

To get started with this particular recipe, we have to first prepare a few components. You can have brisket soft tacos using 5 ingredients and 7 steps. Here is how you can achieve that.

The ingredients needed to make Brisket Soft Tacos:

1. {Prepare of flour tortillas.
2. {Make ready of cooked brisket or roast beef.
3. {Prepare of sour cream.
4. {Take of salsa.
5. {Make ready of shredded cheese.

Instructions to make Brisket Soft Tacos:

1. shred brisket up.
2. take one tortilla, spread one tablespoon sour cream.
3. add 1/4 cup of meat.
4. add 1 tablespoon salsa.
5. add 2 tablespoons cheese.
6. fold tortilla over ingredients.
7. serve and enjoy.

So that's going to wrap this up with this special food brisket soft tacos recipe. Thank you very much for reading. I'm sure you will make this at home. There is gonna be interesting food in home recipes coming up. Don't forget to bookmark this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!

Steps to Make Favorite Supper Salad

Supper Salad.

Hello everybody, it is John, welcome to our recipe page. Today, we're going to prepare a special dish, supper salad. It is one of my favorites food recipes. For mine, I will make it a bit tasty. This will be really delicious.

Supper Salad is one of the most favored of recent trending meals in the world. It's appreciated by millions every day. It's easy, it is fast, it tastes yummy. Supper Salad is something which I have loved my entire life. They're nice and they look fantastic.

To begin with this recipe, we have to prepare a few components. You can cook supper salad using 9 ingredients and 2 steps. Here is how you cook that.

The ingredients needed to make Supper Salad:

1. {Make ready 1 of large head of Boston Lettuce, chopped.
2. {Take 1 of large pepper (any colour you like).
3. {Make ready 4 of hard boiled eggs.
4. {Prepare 1/2 of cucumber peeled and sliced.
5. {Take 200 g of sliced turkey.
6. {Take 1 of large carrot, peeled and grated.
7. {Take of Olives.
8. {Prepare 6 of mushrooms, sliced.
9. {Take 1 scoop of tuna salad (tinned tuna mixed with mayo, celery and green onion).

Instructions to make Supper Salad:

1. Prepare all ingredients, assemble on plate top with favourite salad dressing..
2. You may also add any other preferably salad toppings.

So that is going to wrap it up with this special food supper salad recipe. Thanks so much for your time. I'm sure you will make this at home. There is gonna be more interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!

Recipe of Homemade Crabby with coconut milk and veggies 😍😍😍

Crabby with coconut milk and veggies 😍😍😍. This is a video that can guide you on how to cook spicy crab with coconut milk and veggies. It is a healthy and so yummy dish. In this video, we are teaching this "Look at that Dude!) to cook a Filipino Dish: Crab Soup with coconut milk and vegetables.

I am eating this Bangkok Coconut Curry Noodle Bowl for L & D every day right now and I guess you could say it's going alright. Alright as in -> creamy coconut curry sauce clinging to brown rice noodles (these are the ones I buy) with bright green asparagus nuggets. Healthy, dairy free coconut milk recipes that are perfect for using up a can of coconut milk!

Hello everybody, it's John, welcome to my recipe site. Today, I will show you a way to prepare a special dish, crabby with coconut milk and veggies 😍😍😍. One of my favorites food recipes. This time, I am going to make it a bit tasty. This is gonna smell and look delicious.

Crabby with coconut milk and veggies 😍😍😍 is one of the most favored of current trending foods on earth. It's simple, it is quick, it tastes delicious. It's enjoyed by millions daily. They're nice and they look wonderful. Crabby with coconut milk and veggies 😍😍😍 is something that I have loved my whole life.

This is a video that can guide you on how to cook spicy crab with coconut milk and veggies. It is a healthy and so yummy dish. In this video, we are teaching this "Look at that Dude!) to cook a Filipino Dish: Crab Soup with coconut milk and vegetables.

To begin with this recipe, we must prepare a few ingredients. You can cook crabby with coconut milk and veggies 😍😍😍 using 14 ingredients and 5 steps. Here is how you can achieve that.

The ingredients needed to make Crabby with coconut milk and veggies 😍😍😍:

1. {Make ready of large crabs🦀.
2. {Take of coconut milk.
3. {Prepare of minced garlic.
4. {Make ready of whole red onions chopped.
5. {Get of Ginger.
6. {Get of Jalapeno chili.
7. {Make ready of Bell pepper.
8. {Get of Carrots.
9. {Take of Lettuce.
10. {Prepare of Salt.
11. {Make ready of Pepper.
12. {Prepare of Fish sauce.
13. {Take of water.
14. {Take of Oil.

Everything from dinners to healthy desserts. You'll find flavorful dinner recipes and plenty of incredible desserts that are naturally dairy free thanks to coconut milk. I can't tell you how excited. Whisk coconut milk, unsweetened coconut milk, agave nectar, vanilla extract, cinnamon, and salt together in a bowl; pour over chia seeds and stir well.

Instructions to make Crabby with coconut milk and veggies 😍😍😍:

1. In sepate pan. Put crabs with water then add salt and bring to boil until change the color to orange. Then strained the water..
2. In a separate casserole. Saute ginger, garlic, onions, bell pepper..
3. Put a coconut milk then add water 1 cup in a saute veggies. Then bring to boil. Add crabs 🦀. Carrots and jalapeno chili cut in two..
4. Add salt, pepper and fish sauce according to your taste then bring to boil..then put lettuce. Then off the stove. 😁😃😆😉.
5. Then enjoy your crabby coconut milk.. It's kinda hard to eat crabs 🦀 but it's so good 👍..

Coconut milk can easily substitute for milk or cream in a pinch (I've made boxed macaroni and cheese with coconut milk on more than one occasion) Here's how we do it with scrambled eggs. For our family of four, the basic recipe is eight eggs, a quarter cup of coconut milk, and a pinch of salt and. To be tasted in front of our favorite series. Wash and drain the red lentils. In our humble opinion, coconut milk is the most underrated ingredient in your pantry.

So that is going to wrap it up with this exceptional food crabby with coconut milk and veggies 😍😍😍 recipe. Thank you very much for your time. I'm confident you can make this at home. There's gonna be interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!

Step-by-Step Guide to Prepare Super Quick Homemade Mike's EZ Cheesy Chicken & Rice

Mike's EZ Cheesy Chicken & Rice.

Hello everybody, it is me again, Dan, welcome to our recipe site. Today, I will show you a way to prepare a special dish, mike's ez cheesy chicken & rice. It is one of my favorites. This time, I will make it a bit unique. This will be really delicious.

Mike's EZ Cheesy Chicken & Rice is one of the most favored of current trending meals on earth. It is enjoyed by millions every day. It is easy, it's quick, it tastes yummy. They're nice and they look fantastic. Mike's EZ Cheesy Chicken & Rice is something that I've loved my whole life.

To get started with this recipe, we must prepare a few components. You can have mike's ez cheesy chicken & rice using 7 ingredients and 4 steps. Here is how you can achieve it.

The ingredients needed to make Mike's EZ Cheesy Chicken & Rice:

1. {Take 3 Packets of Uncle Ben's Microwavable Rice [1 original - 2 chicken].
2. {Make ready 2 (8 oz) of Packets Soft Velveeta Cheese Sauce.
3. {Get 2 Cups of Shredded Rotisserie Chicken.
4. {Prepare 1/2 Cup of Fine Minced Broccoli Florets [just the shavings].
5. {Get 1/2 Cup of Chopped Green Onions.
6. {Make ready 1 Splash of Half & Half.
7. {Make ready 1/2 tsp of Granulated Garlic Powder.

Instructions to make Mike's EZ Cheesy Chicken & Rice:

1. Here's the bulk of what you'll need..
2. Or, you can cheat and purchase pre shreadded chicken..
3. Heat your rice for 90 seconds. Slightly heat your Velveeta Cheese Sauce. Fine shave your broccoli florets, chop your green onions and fine shred your rotisserie chicken. Add your granulated garlic and half & half as well. Gently mix well without breaking up your rice. Reheat if necessary..
4. That's it! Easy peasy!Serve her hot. Enjoy!.

So that's going to wrap it up for this exceptional food mike's ez cheesy chicken & rice recipe. Thanks so much for reading. I'm sure you can make this at home. There's gonna be more interesting food in home recipes coming up. Don't forget to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!

Recipe of Quick Brad's chile lime shrimp tostadas

Brad's chile lime shrimp tostadas.

Hey everyone, I hope you're having an incredible day today. Today, I will show you a way to prepare a distinctive dish, brad's chile lime shrimp tostadas. It is one of my favorites food recipes. This time, I will make it a bit tasty. This will be really delicious.

Brad's chile lime shrimp tostadas is one of the most popular of current trending meals in the world. It is simple, it is quick, it tastes delicious. It's appreciated by millions every day. Brad's chile lime shrimp tostadas is something which I have loved my entire life. They're fine and they look fantastic.

To begin with this recipe, we must first prepare a few components. You can have brad's chile lime shrimp tostadas using 17 ingredients and 3 steps. Here is how you cook it.

The ingredients needed to make Brad's chile lime shrimp tostadas:

1. {Make ready of for the Pico de Gallo.
2. {Take 1 of lg sweet onion, chopped.
3. {Make ready 8 of lg Roma tomatoes, chopped.
4. {Get 2 of large jalapeños, seeded and diced.
5. {Prepare 1 bunch of cilantro, washed and chopped.
6. {Get 4 l of juice of 4 limes.
7. {Get 1 1/2 lbs of bay shrimp.
8. {Prepare 2 tbs of taco seasoning.
9. {Make ready 1/2 cup of chile sauce.
10. {Take 1/2 cup of pace picante sauce.
11. {Prepare 1 1/2 tbs of minced garlic.
12. {Prepare 10 Oz of pkg cotija cheese, grated.
13. {Prepare of for the toppings.
14. {Get 1 pkg of tostadas shells.
15. {Take of shredded cabbage.
16. {Take of cheddar cheese.
17. {Prepare of sour cream.

Instructions to make Brad's chile lime shrimp tostadas:

1. Mix all the ingredients for the Pico de Gallo..
2. Chill..
3. Top a tostada shell with cabbage. Then Pico de Gallo. Add cheddar and sour cream. Serve immediately..

So that is going to wrap it up for this special food brad's chile lime shrimp tostadas recipe. Thank you very much for reading. I'm confident you will make this at home. There's gonna be interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!

Simple Way to Prepare Any-night-of-the-week Roasted Chicken And Edamame Bean Baked Rice

Roasted Chicken And Edamame Bean Baked Rice.

Hello everybody, it's John, welcome to my recipe page. Today, we're going to prepare a distinctive dish, roasted chicken and edamame bean baked rice. It is one of my favorites. For mine, I'm gonna make it a bit tasty. This will be really delicious.

Roasted Chicken And Edamame Bean Baked Rice is one of the most well liked of recent trending foods on earth. It is appreciated by millions every day. It is easy, it is quick, it tastes delicious. They're nice and they look fantastic. Roasted Chicken And Edamame Bean Baked Rice is something that I have loved my entire life.

To begin with this particular recipe, we have to prepare a few components. You can have roasted chicken and edamame bean baked rice using 6 ingredients and 4 steps. Here is how you cook that.

The ingredients needed to make Roasted Chicken And Edamame Bean Baked Rice:

1. {Make ready 2 cup of any leftover roasted chicken.
2. {Take 1/2 cup of edamame bean.
3. {Prepare 1 tbsp of fish sauce.
4. {Make ready 1 dash of black pepoer.
5. {Get 1 dash of parsley flake.
6. {Prepare 4 cup of cooked rice.

Instructions to make Roasted Chicken And Edamame Bean Baked Rice:

1. Cooked rice as usual in a rice cooker then once rice is cooked put all ingredient and bake for another 10 minute.
2. top parsley flake on rice and serve hot.
3. OPTIONAL USING SHREDED LEFTOVER CHICKEN MEAT, PLEASE VIEW ATTACHMENTS BELOW https://cookpad.com/us/recipes/347100-lg-pandan-fried-chicken---thai-traditional-dish https://cookpad.com/us/recipes/338860-fried-curry-chicken.
4. LEFTOVER EDAMMAME BEANS PLEASE VIEW ATTACHMENT BELOW https://cookpad.com/us/recipes/333535-edamame-bean-with-soy-vineger-sauce.

So that is going to wrap this up for this exceptional food roasted chicken and edamame bean baked rice recipe. Thanks so much for reading. I'm sure you will make this at home. There is gonna be more interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!

How to Prepare Favorite Creamy Chicken Queso

Creamy Chicken Queso.

Hello everybody, hope you're having an amazing day today. Today, we're going to prepare a special dish, creamy chicken queso. It is one of my favorites. This time, I'm gonna make it a bit tasty. This will be really delicious.

Creamy Chicken Queso is one of the most well liked of recent trending meals on earth. It's simple, it is quick, it tastes delicious. It is enjoyed by millions every day. They are fine and they look fantastic. Creamy Chicken Queso is something that I've loved my whole life.

To begin with this recipe, we have to first prepare a few ingredients. You can cook creamy chicken queso using 6 ingredients and 8 steps. Here is how you cook that.

The ingredients needed to make Creamy Chicken Queso:

1. {Take 2 of chicken breasts.
2. {Prepare 1 cup of hot salsa or hot rotel.
3. {Take 1 small of package of Velveeta cheese.
4. {Prepare 1 tsp of taco seasoning.
5. {Prepare 1 of jalapeño.
6. {Take 1/4 of chopped red onion (optional).

Instructions to make Creamy Chicken Queso:

1. In a crock pot, cook chicken and taco seasoning on low for 3 hours.
2. Pull chicken out of pot and drain any fluid.
3. Shred chicken and place back into pot.
4. Cut Velveeta into cubes and add to pot.
5. Add remaining ingredients (of you use rotel, drain water before you add) salsa is fine the way it is..
6. Mix and heat on high heat for 1/2 hour stirring occasionally.
7. Slice jalapeño and (chopped red onion for and extra kick)place on top before serving.
8. Serve warm with tortilla chips.

So that's going to wrap it up with this exceptional food creamy chicken queso recipe. Thanks so much for reading. I am confident you can make this at home. There's gonna be interesting food at home recipes coming up. Don't forget to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!

Recipe of Speedy chicken wings with honey garlic marinade sauce

chicken wings with honey garlic marinade sauce.

Hey everyone, it's me, Dave, welcome to our recipe site. Today, I'm gonna show you how to make a special dish, chicken wings with honey garlic marinade sauce. One of my favorites. This time, I will make it a bit tasty. This will be really delicious.

chicken wings with honey garlic marinade sauce is one of the most popular of recent trending meals in the world. It is enjoyed by millions daily. It's simple, it is quick, it tastes delicious. They're nice and they look fantastic. chicken wings with honey garlic marinade sauce is something which I have loved my whole life.

To get started with this particular recipe, we must first prepare a few ingredients. You can cook chicken wings with honey garlic marinade sauce using 4 ingredients and 5 steps. Here is how you cook that.

The ingredients needed to make chicken wings with honey garlic marinade sauce:

1. {Get 10 of pieces of chicken wings.
2. {Get 1 of pouch of honey garlic marinade sauce(lee kum kee).
3. {Prepare 4 of pcs of garlic crushed.
4. {Take 1 of a dash of pepper.

Steps to make chicken wings with honey garlic marinade sauce:

1. put chicken on a bowl ,put the honey garlic sauce.and add crushed garlic and a dash of pepper..
2. marinade for about 1hour..
3. heat skillet pan on medium fire.pan fry the chicken on a low fire..
4. put 2 tablespoon of water to remaining sauce in a bowl,then pour over the chicken while frying..until golden brown..
5. when golden brown.removed the chicken on a pan ,dont overcooked.then serve while hot with java rice...

So that is going to wrap it up with this special food chicken wings with honey garlic marinade sauce recipe. Thank you very much for your time. I am confident that you will make this at home. There's gonna be more interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!

Easiest Way to Make Homemade Banana Almond Muffins

Banana Almond Muffins.

Hey everyone, hope you're having an amazing day today. Today, I will show you a way to make a distinctive dish, banana almond muffins. It is one of my favorites. This time, I am going to make it a little bit tasty. This will be really delicious.

Banana Almond Muffins is one of the most well liked of current trending foods in the world. It is enjoyed by millions every day. It is easy, it's fast, it tastes yummy. Banana Almond Muffins is something that I have loved my entire life. They're nice and they look wonderful.

To begin with this particular recipe, we must prepare a few components. You can have banana almond muffins using 10 ingredients and 5 steps. Here is how you cook that.

The ingredients needed to make Banana Almond Muffins:

1. {Make ready of All purpose flour.
2. {Make ready of Baking powder.
3. {Make ready of Baking soda.
4. {Make ready of Salt.
5. {Take of Caster Sugar brown sugar /.
6. {Take of Banana.
7. {Get of Eggs.
8. {Prepare of Almond , powdered.
9. {Prepare of Coconut Dry.
10. {Make ready of Butter.

Instructions to make Banana Almond Muffins:

1. Preheat the oven to 180degree,10mins before baking..
2. Sieve together all purpose flour,salt,baking powder and baking soda.Add almond powder to this.Keep it aside..
3. Beat well butter and eggs.Add sugar to this and beat more.Then add mashed bananas..
4. Mix together dry and wet mixture and dry coconut(if you don't want to add dry coconut, just skip it and add 25 gm more almond powder).Beat it for 1 min..
5. Line paper cups in a muffin tray and pour batter(2 tablespoon or half of the cups) and bake it for 20-25 minutes..

So that is going to wrap this up with this exceptional food banana almond muffins recipe. Thanks so much for reading. I'm confident you can make this at home. There is gonna be more interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!

Simple Way to Make Super Quick Homemade Mint Chocolate Chip Cookies

Mint Chocolate Chip Cookies.

Hello everybody, I hope you are having an incredible day today. Today, I'm gonna show you how to make a distinctive dish, mint chocolate chip cookies. One of my favorites food recipes. This time, I will make it a little bit unique. This will be really delicious.

Mint Chocolate Chip Cookies is one of the most well liked of current trending foods in the world. It's enjoyed by millions every day. It is easy, it is fast, it tastes delicious. They are fine and they look fantastic. Mint Chocolate Chip Cookies is something that I've loved my entire life.

To begin with this particular recipe, we have to prepare a few ingredients. You can cook mint chocolate chip cookies using 10 ingredients and 7 steps. Here is how you cook that.

The ingredients needed to make Mint Chocolate Chip Cookies:

1. {Make ready 2 1/4 cup of all-purpose flour.
2. {Prepare 1 tsp of baking soda.
3. {Get 1/4 tsp of salt.
4. {Prepare 3/4 cup of butter at room temperature ( 1 1/2 sticks ) unsalted or salted butter is fine.
5. {Take 1/2 cup of granulated sugar.
6. {Make ready 3/4 cup of packed light brown sugar.
7. {Make ready 1 tsp of vanilla extract.
8. {Prepare 2 of large eggs.
9. {Take 1 1/2 cup of dark chocolate mint filled chocolate chips ( Nestles brand ).
10. {Take 3/4 cup of peanut M&Ms (I used red and green for this batch for Christmas ).

Steps to make Mint Chocolate Chip Cookies:

1. Preheat oven to 375. Line baking sheets with parchment paper..
2. In a bowl whisk flour, baking soda and salt.
3. In a large bowl beat butter, both sugars and vanilla until light and fluffy about 4 to 5 minutes. Beat in eggs..
4. Add flour mixture to butter/sugar and mix just until combined. Do not overmix..
5. Add mint chocolate chips and peanut M&Ms, stir in to mix..
6. Roll dough into 1 inch balls. Place 2 inches apart on baking sheet. Press dough ball down slightly with a the back of a spoon.or palm of your hand..
7. Bake 9 to 12 minutes or until a light golden. Don't over cook. Cool 2 minutes on baking sheet then transfer to racks to cool.completely.

So that's going to wrap this up for this exceptional food mint chocolate chip cookies recipe. Thank you very much for your time. I am sure you will make this at home. There's gonna be more interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!

Step-by-Step Guide to Make Perfect Easy Scrambled Tofu with Lots of Vegetables!

Easy Scrambled Tofu with Lots of Vegetables!.

Hello everybody, it's me, Dave, welcome to my recipe page. Today, we're going to make a distinctive dish, easy scrambled tofu with lots of vegetables!. One of my favorites. For mine, I'm gonna make it a little bit unique. This will be really delicious.

Easy Scrambled Tofu with Lots of Vegetables! is one of the most popular of current trending meals on earth. It is easy, it's quick, it tastes yummy. It's appreciated by millions every day. Easy Scrambled Tofu with Lots of Vegetables! is something which I've loved my entire life. They're nice and they look fantastic.

To get started with this particular recipe, we must first prepare a few ingredients. You can have easy scrambled tofu with lots of vegetables! using 11 ingredients and 7 steps. Here is how you can achieve it.

The ingredients needed to make Easy Scrambled Tofu with Lots of Vegetables!:

1. {Make ready of Tofu.
2. {Get of Ground meat (pork or chicken).
3. {Take of Onion.
4. {Make ready of Carrot.
5. {Take of Shiitake mushrooms (optional).
6. {Take of Snow peas, spinach, komatsuna, etc.
7. {Make ready of Egg (optional).
8. {Take of plus ~ ●Soy sauce.
9. {Make ready of ●Sake.
10. {Take of ●Mirin.
11. {Take of Vegetable oil (for stir-frying).

Instructions to make Easy Scrambled Tofu with Lots of Vegetables!:

1. Drain the excess water from the tofu. Boil snow peas in salted water, soak in water, and cut into small pieces..
2. Mince the onion, carrot, and shiitake mushrooms..
3. Heat oil in a frying pan, make a scrambled egg, and transfer onto a plate..
4. Wipe off the frying pan with a wet paper towel, heat oil, and stir-fry the ground meat and Step 2 ingredients..
5. When the meat is cooked through, add the ● seasoning ingredients, and stir-fry. Add the tofu, and continue stir-frying..
6. When the liquid has almost evaporated, turn off the heat. Add the scrambled egg and snow peas, mix them, and done..
7. It's delicious to serve on rice..

So that's going to wrap this up for this special food easy scrambled tofu with lots of vegetables! recipe. Thank you very much for reading. I am confident you will make this at home. There's gonna be more interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!

Steps to Prepare Homemade Egusi soup the Igarra way

Egusi soup the Igarra way.

Hello everybody, hope you are having an incredible day today. Today, I will show you a way to prepare a distinctive dish, egusi soup the igarra way. One of my favorites. This time, I am going to make it a little bit unique. This will be really delicious.

Egusi soup the Igarra way is one of the most popular of recent trending foods in the world. It's appreciated by millions daily. It is easy, it is quick, it tastes yummy. Egusi soup the Igarra way is something that I have loved my whole life. They are nice and they look fantastic.

To begin with this recipe, we must first prepare a few components. You can cook egusi soup the igarra way using 14 ingredients and 7 steps. Here is how you can achieve it.

The ingredients needed to make Egusi soup the Igarra way:

1. {Take of Egusi soup.
2. {Get of beef.
3. {Make ready of stock fish.
4. {Prepare of large dry fish.
5. {Prepare of and half cup of palm oil.
6. {Get of habanero pepper.
7. {Make ready of bulb of onion.
8. {Get of blended crayfish.
9. {Get of teaspoon blended uziza seed.
10. {Take of negro pepper (uda seed) with seed removed.
11. {Take of stock cube.
12. {Take of locust bean (iru).
13. {Get of washed bitter leaf.
14. {Take of Salt.

Steps to make Egusi soup the Igarra way:

1. Season your beef with salt, two stock cube and some slices of onion, add water to the level of the content of the pot then cook till tender, you can top up water as it cooks then add the stock fish to soften half way cooking.
2. Next top the boiled meat in the pot with about two litres of water then bring to boil.
3. Blend the melon with onion then add to the pot and cover to cook for about ten minutes then add palm oil, allow to cook again for some minutes.
4. At this point add the dry fish, bitter leaf, blended pepper, iru, uziza seed and the uda seed, this time open and allow to start to thicken.
5. Add the crayfish then taste and adjust with the remaining stock cube and salt.
6. Allow to thicken to your desired consistency then bring down.
7. A.

So that is going to wrap this up with this special food egusi soup the igarra way recipe. Thank you very much for reading. I am confident that you can make this at home. There is gonna be interesting food at home recipes coming up. Don't forget to save this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!

How to Prepare Super Quick Homemade Teriyaki Chicken Big Mac

Teriyaki Chicken Big Mac.

Hello everybody, it is Jim, welcome to my recipe site. Today, I'm gonna show you how to prepare a special dish, teriyaki chicken big mac. It is one of my favorites. For mine, I will make it a little bit unique. This will be really delicious.

Teriyaki Chicken Big Mac is one of the most favored of current trending meals on earth. It is simple, it's fast, it tastes delicious. It is appreciated by millions every day. Teriyaki Chicken Big Mac is something that I've loved my entire life. They are nice and they look fantastic.

To begin with this recipe, we have to prepare a few components. You can cook teriyaki chicken big mac using 31 ingredients and 21 steps. Here is how you can achieve it.

The ingredients needed to make Teriyaki Chicken Big Mac:

1. {Make ready of Sauce:.
2. {Make ready 1/2 Cup of Tomato Ketchup,.
3. {Prepare of Wasabi, 1 TBSP Adjust To Preference.
4. {Prepare 2 TBSP of Soy Sauce,.
5. {Prepare of Teriyaki Sauce:.
6. {Take 6 TBSP of Sake,.
7. {Make ready 6 TBSP of Mirin,.
8. {Take 3 TBSP of Light Muscovado Sugar,.
9. {Get 6 TBSP of Soy Sauce,.
10. {Get of Teriyaki Glaze:.
11. {Make ready of Slurry, Cornstarch 1/4 TSP + Water 1/2 TSP.
12. {Make ready of Teriyaki Sauce, 1/2 Recipe.
13. {Make ready 1/4 Inch of Ginger Grated,.
14. {Get 1 Clove of Garlic Frated,.
15. {Prepare of Chicken Patties:.
16. {Prepare 1/2 Inch of Ginger,.
17. {Get 250 g of Chicken Breast Skinless Boneless,.
18. {Take 250 g of Chicken Thigh Skinless Boneless,.
19. {Get 1 TSP of Worcestershire Sauce,.
20. {Prepare 3 TBSP of Teriyaki Sauce,.
21. {Prepare 3 TBSP of Panko Japanese Bread Crumb,.
22. {Get 3 TBSP of Cornstarch,.
23. {Get 1 of Egg Lightly Beaten,.
24. {Make ready Pinch of Sea Salt,.
25. {Prepare Pinch of Black Pepper,.
26. {Make ready of Sesame Oil, For Cooking.
27. {Prepare Pinch of Nori Flakes,.
28. {Make ready of Burgers:.
29. {Make ready 4 of Pineapple Fresh Cored And Sliced Into Rings / Canned,.
30. {Get 4 of Big Mac Style Burger Buns,.
31. {Get of Onion Jam, 1 Recipe.

Steps to make Teriyaki Chicken Big Mac:

1. Pls visit: https://www.fatdough.sg/single-post/2019/08/26/Burger-Buns for the big mac style burger buns recipe..
2. Pls visit: https://www.fatdough.sg/single-post/2019/09/02/Onion-Jam for the onion jam recipe..
3. Prepare the sauce. In a small bowl, add ketchup, wasabi and soy sauce. Stir to combine well. Chill in the fridge until ready to use..
4. Prepare the teriyaki sauce. In a sauce pot over medium heat, add in sake, mirin and sugar. Stir to dissolve the sugar. Stir, stir, stir. Once bubbles start to form, add in soy sauce. Stir to combine well..
5. Bring it up to a slow simmer. As soon as the sauce coats the back of your spoon, remove from heat. Transfer half of the sauce into a bowl. Retain the other half in the pot..
6. Prepare the teriyaki glaze. In a small bowl, add cornstarch and water. Stir to combine well and set aside. In the same pot, add ginger and garlic. Bring it up to a simmer..
7. Add in the slurry. Stir to combine well. Bring it up to a simmer. Simmer for about 1 min. As soon as the sauce coats the back of your spoon, remove from heat and set aside..
8. Prepare the chicken patties. Finely grate the ginger. Squeeze the grated ginger with your hand to juice out the ginger juice. Set aside..
9. If you have a meat grinder, grind chicken as per manufacturer’s instructions. If you do not have a meat grinder, coarsely dice the chicken and add into a blender. Blitz until the chicken is coarsely ground. Transfer into a large mixing bowl..
10. Add in worcestershire sauce, teriyaki sauce, panko, cornstarch, egg, salt, pepper and the ginger juice. Light mix to combine well. *Do not over mix.* Cover with cling film and set aside in the fridge to marinade for at least 4 hrs..
11. If you have a burger patties press, grease the press lightly with sesame oil. Scoop and weigh the chicken mixture onto the press and form them into patties. You should have 8 equal patties..
12. If you do not have a burger patties press, you can use English muffin rings. Divide the chicken mixture into 8 equal size. with a weighing scale. Grease the muffin rings with sesame oil. In a skillet over medium heat, drizzle in 2 TBSP of sesame oil..
13. Once the oil is heated up, place the muffin rings into the skillet. Scoop the chicken mixture into the muffin rings, gently press with a back of a spoon to from into a patty. If your skillet is large enuff, you can cook 2 patties at 1 go..
14. Once the chicken is about half way cooked, you can unmold the muffin rings easily. Flip the patties. They should be lightly crisped browned and lightly charred. Brush the patties with some teriyaki sauce. Drizzle in some more sesame oil, tilt the skillet and baste the chicken with all the liquid..
15. Once bottom is lightly crisped browned and lightly charred, remove from heat and transfer onto a plate. Immediately, sprinkle some nori flakes over the top. Repeat the steps for the remaining patties..
16. Assemble the burgers. In the a griddle medium heat, add in pineapple slices. *You can use the same skillet, but I prefer some grilled marks on my pineapples.* Brush the pineapples with teriyaki sauce..
17. Once bottom is lightly charred, flip. Brush with more teriyaki sauce. Cook until bottom is lightly charred. Remove from heat and set aside..
18. Slice the burger bun into 3 tiers. In a skillet over medium heat, toast the burger buns until light charred. Remove from heat and set aside. Place bottom burger bun on a working surface. Spread the ketchup wasabi sauce on the bottom bun..
19. Place a chicken patty over the top. Drizzle some of that teriyaki glaze over the chicken. Follow by the grilled pineapple, onion jam and the middle tier of the bun..
20. Spread with some more ketchup wasabi sauce. Place another chicken patty over the top. Drizzle some more of that teriyaki glaze over the chicken. Follow by the onion jam..
21. Spread the ketchup wasabi sauce on the top bun. Place the top bun over the top to finish the burger. Repeat the steps for the remaining burgers. Serve immediately..

So that's going to wrap it up for this special food teriyaki chicken big mac recipe. Thanks so much for your time. I am confident that you will make this at home. There's gonna be interesting food in home recipes coming up. Don't forget to bookmark this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!