Rajma Tikkis.
Hello everybody, hope you are having an incredible day today. Today, we're going to prepare a distinctive dish, rajma tikkis. It is one of my favorites. This time, I'm gonna make it a bit tasty. This is gonna smell and look delicious.
Rajma Tikkis is one of the most well liked of current trending foods in the world. It is easy, it is fast, it tastes delicious. It is enjoyed by millions every day. Rajma Tikkis is something that I have loved my whole life. They're nice and they look fantastic.
To begin with this recipe, we have to prepare a few ingredients. You can cook rajma tikkis using 14 ingredients and 5 steps. Here is how you can achieve that.
The ingredients needed to make Rajma Tikkis:
- {Make ready of Boiled rajma(kidney beans).
- {Take of finely chopped ginger.
- {Take of Finely chopped green chillies.
- {Prepare of Cumin seeds powder.
- {Get of Turmeric powder.
- {Get of kashmiri red chili powder.
- {Take of Gram flour (besan – for binding).
- {Get of Boiled mashed raw banana.
- {Make ready of Salt.
- {Take of finely chopped coriander leaves.
- {Prepare of chopped mint leaves.
- {Take of lime juice.
- {Make ready of oil.
- {Make ready of ghee.
Instructions to make Rajma Tikkis:
- Take a mixer jar, add boiled rajma and grind it coarsely.To make tikkis, drain all the water from rajma and then grind it..
- Heat up the pan, pour one tablespoon oil in it. Add a small piece of finely chopped ginger and green chillies.Now add the spices and mix it well.Add one tablespoon gram flour and salt as per taste..
- Add rajma once the mixture is cooked nicely, mix it and turn off the stove.Add one boiled mashed banana (boil in the pressure cooker up to 2 whistles – do not overcook). Add some finely chopped coriander and mint leaves.Add 1/2 lime juice..
- Make small round shape tikkis from the mixture. Further heat up the pan, pour one teaspoon oil and ghee.Place all the tikkis on pan and cook it on medium to high flame.Cook both the sides until it gets the golden-brown colour..
- Garnish it with green chutney on top and some fresh coriander leaves..
So that's going to wrap it up with this special food rajma tikkis recipe. Thank you very much for your time. I'm sure that you will make this at home. There is gonna be more interesting food in home recipes coming up. Don't forget to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!