Bourbon Toffee Sauce.
Hey everyone, hope you are having an amazing day today. Today, we're going to make a distinctive dish, bourbon toffee sauce. It is one of my favorites food recipes. This time, I will make it a little bit unique. This is gonna smell and look delicious.
Bourbon Toffee Sauce is one of the most well liked of current trending meals in the world. It's simple, it is quick, it tastes yummy. It's enjoyed by millions daily. Bourbon Toffee Sauce is something that I've loved my whole life. They're nice and they look wonderful.
To get started with this recipe, we must prepare a few ingredients. You can cook bourbon toffee sauce using 5 ingredients and 4 steps. Here is how you can achieve it.
The ingredients needed to make Bourbon Toffee Sauce:
- {Prepare of heavy cream.
- {Make ready of butter (2 Tbsp).
- {Make ready of natural cane sugar or light brown sugar (about 3 Tbsp +1 tsp).
- {Get of Bourbon Whisky.
- {Get of vanilla oil/extract.
Steps to make Bourbon Toffee Sauce:
- Put the heavy cream, butter and sugar in a small pot or pan. (if using vanilla OIL you can add it now too. If extract, after cooking)..
- Turn heat on medium low. Bring to a boil while whisking continuously. After it starts to boil, simmer it for another 2-3 minutes (while whisking/stirring)..
- Stop heat and stir in the bourbon and vanilla extract. Pour into a small jar or cup and use immediately or save for later..
- Pour over cakes, ice cream, etc. It will get stiff when cooling, so you will want to lightly heat it in the microwave if it is not runny enough..
So that's going to wrap this up with this special food bourbon toffee sauce recipe. Thank you very much for your time. I'm confident that you will make this at home. There is gonna be interesting food at home recipes coming up. Don't forget to save this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!