Slow cooker 15 bean & ham soup with or without pasta.
Hey everyone, I hope you're having an incredible day today. Today, we're going to make a distinctive dish, slow cooker 15 bean & ham soup with or without pasta. It is one of my favorites. For mine, I'm gonna make it a bit tasty. This will be really delicious.
Slow cooker 15 bean & ham soup with or without pasta is one of the most favored of current trending foods on earth. It's enjoyed by millions daily. It is easy, it is fast, it tastes yummy. Slow cooker 15 bean & ham soup with or without pasta is something that I have loved my entire life. They're nice and they look fantastic.
To get started with this recipe, we must prepare a few ingredients. You can cook slow cooker 15 bean & ham soup with or without pasta using 23 ingredients and 5 steps. Here is how you can achieve it.
The ingredients needed to make Slow cooker 15 bean & ham soup with or without pasta:
- {Get 1 bag of dried hurst 15 bean soup mix with seasoning packet.
- {Take of Optional 👇.
- {Take 1 tsp. of baking soda plus enough water to soak beans overnight.
- {Get 2 cups of diced ham or 2 to 3 ham hocks.
- {Make ready 1 of small yellow onion diced.
- {Make ready 2 of carrots peeled and diced.
- {Make ready 2 stalks of celery peeled and diced.
- {Take 1 Tbsp. of garlic minced.
- {Take 1/4 cup of butter.
- {Get 2 tsp. of dried basil.
- {Take 1/2 tsp. of black pepper.
- {Make ready 1 tsp. of dried thyme.
- {Get 1 of bay leaf.
- {Take 4 cups of water.
- {Get 4 cups of low sodium chicken broth.
- {Take 1 (14.5 oz) of can Italian flavored diced tomatoes or use petite >.
- {Make ready of tomatoes with 1 tsp. Italian seasonings mixed in.
- {Prepare 1 tsp. of salt.
- {Make ready 3 cups of chopped kale.
- {Get 1/2 of lemon juiced.
- {Get 2 tsp. of hot sauce.
- {Prepare of (Optional)1 1/2 cups ditalina pasta.
- {Make ready of Shredded Parmesan cheese.
Steps to make Slow cooker 15 bean & ham soup with or without pasta:
- Place the beans in a colander and sort out any debris, rinse beans and either add to slow cooker or to a pot and cover with water and add 1 teaspoon baking soda and let it sit overnight it's optional but i prefer it..
- If you soaked the beans give them a quick rinse and add to slow cooker.
- Add in ham, onion, carrots, celery, garlic, butter, basil, thyme, pepper, bay leaf, broth and water.
- Cover slow cooker and don't open lid while cooking. Set on high for 8 hours.
- After 8 hours remove bay leaf and shred ham hocks if used and discard bone and add in tomatoes, hot sauce, kale, salt, lemon juice and pasta if adding. Stir up and cover and cook for 20 more minutes and then stir in flavor packet that was in with the beans. Serve and top with some Parmesan cheese if desired. It's also great with buttered cornbread on the side. Enjoy !.
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