Quick Ramen Noodles Stir Fry.
Hello everybody, it is me again, Dan, welcome to our recipe site. Today, I will show you a way to prepare a special dish, quick ramen noodles stir fry. One of my favorites food recipes. For mine, I'm gonna make it a bit tasty. This is gonna smell and look delicious.
Quick Ramen Noodles Stir Fry is one of the most favored of recent trending foods on earth. It is enjoyed by millions every day. It's easy, it's quick, it tastes delicious. They're nice and they look wonderful. Quick Ramen Noodles Stir Fry is something which I've loved my entire life.
To get started with this particular recipe, we must prepare a few components. You can cook quick ramen noodles stir fry using 20 ingredients and 5 steps. Here is how you cook that.
The ingredients needed to make Quick Ramen Noodles Stir Fry:
- {Get of Ingredients:.
- {Prepare 2 packages of ramen noodles. Discard powder packets.
- {Take of Shredded carrots, I buy the already shredded carrots.
- {Get 1 head of broccoli florets.
- {Take 1 cup of mushrooms add more if you like a lot of mushrooms.
- {Make ready 1 cup of mung bean sprouts or more.
- {Take 4 of skinless boneless chicken thighs cut up into bite size pieces but not too small.
- {Get 3 tbs of vegetable oil Cornstarch Mixture:.
- {Make ready 1/4 cup of sweet Thai chili sauce (or use my homemade sweet Thai chili sauce).
- {Take 2 tbs of cornstarch.
- {Take 1 tsp of rice wine vinegar.
- {Take 1/2 tsp of fish sauce.
- {Get of salt for taste (optional).
- {Prepare 1/4 of soy sauce.
- {Make ready of Marinade:.
- {Take of Just enough milk to cover the cut up chicken (milk helps to tenderize chicken).
- {Make ready 2 tablespoons of Thai chili sauce.
- {Get 1 tbs of minced garlic.
- {Prepare 2 tsp of crushed red peppers.
- {Get 1/2 tsp of salt.
Steps to make Quick Ramen Noodles Stir Fry:
- Add chicken to a bowl with milk,minced garlic Thai chili sauce crushed red peppers and salt. marinate for 30 mins..
- To a small bowl add soy sauce, rice wine vinegar, Thai chili sauce, fish sauce, and cornstarch. Mix well..
- Ramen noodles take about 7 minutes to cook. Make sure you don't overcook them. I take them out right at the 7 minutes mark. Read instructions on the package. You want the ramen noodles and the chicken with veggies to be done at the same time, so make sure you time it correctly..
- Add oil to your wok or frying pan. Let the frying pan get super hot (set stove to high). Remove chicken from marinade. Add chicken to the wok and cook for about 1 minute then set stove to medium high. Add broccoli. Cook until cooked through but still crunchy then add mushrooms and carrots cook for about 2 minutes then add cooked ramen noodles then add cornstarch mixture and coat well with chicken, veggies, and noodles. Add the mung sprouts cook for 30 seconds. Toss mung sprouts into noodles etc..
- Add more Thai chili sauce if needed and salt. (optional)..
So that is going to wrap it up for this special food quick ramen noodles stir fry recipe. Thanks so much for your time. I'm sure that you will make this at home. There's gonna be more interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!