Rajma Chawal.
Hey everyone, I hope you're having an incredible day today. Today, I will show you a way to make a special dish, rajma chawal. One of my favorites. For mine, I am going to make it a little bit unique. This will be really delicious.
Rajma Chawal is one of the most popular of current trending foods on earth. It's simple, it's fast, it tastes delicious. It is appreciated by millions every day. They are nice and they look fantastic. Rajma Chawal is something that I've loved my whole life.
To begin with this particular recipe, we have to first prepare a few ingredients. You can cook rajma chawal using 25 ingredients and 8 steps. Here is how you can achieve that.
The ingredients needed to make Rajma Chawal:
- {Prepare of Kidney beans.
- {Make ready of tomatoes.
- {Prepare of green chillies.
- {Make ready of ginger.
- {Get of bay leaf.
- {Take of cinnamon stick.
- {Get of cloves.
- {Prepare of dry red chilli.
- {Make ready of salt.
- {Take of red chilli powder.
- {Take of turmeric powder.
- {Prepare of asafoetida.
- {Make ready of dhania ( corinader)powder.
- {Make ready of black salt.
- {Take of garam masala.
- {Prepare of Sabzi masala.
- {Make ready of cumin seeds.
- {Get of ghee.
- {Get of chopped coriander leaves.
- {Get of For Rice.
- {Make ready of Rice.
- {Get of ghee.
- {Get of cumin seeds.
- {Get of salt.
- {Make ready of water.
Instructions to make Rajma Chawal:
- First Soak kidney beans overnight or 6 hrs..
- Put soaked Kidney beans/Rajma in a pressure cooker.add bay leaf, cinnamon stick, cloves, dry red chilli & 1/2tsp salt & sufficient water to cook.cook till 4 whistles on medium flame..
- Make tomato puree with tomatoes, chillies & ginger..
- Heat ghee in a kadhai. add cumin seeds & asafoetida to it. then add haldi, red chilli powder & dhania powder to it.immediately add little water and cook..
- Then add tomato puree & rest of the spices to it..add little water & cook for 5-7mins..
- Add boiled rajma, little water & cook for 2-3boils. add coriander leaves & switch off the flame..
- For Rice. wash two times properly then in a vessel add rice, water, salt, ghee & cumin seeds.cook & drain the extra water.Rice ready..
- Enjoy Rajma Rice as your Sunday special lunch..
So that's going to wrap it up with this special food rajma chawal recipe. Thank you very much for your time. I am sure you can make this at home. There is gonna be interesting food at home recipes coming up. Don't forget to bookmark this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!