Cajun Crab Dip.
Hello everybody, it is me, Dave, welcome to my recipe site. Today, we're going to make a special dish, cajun crab dip. One of my favorites food recipes. This time, I'm gonna make it a bit tasty. This will be really delicious.
Cajun Crab Dip is one of the most well liked of recent trending foods in the world. It is easy, it's fast, it tastes delicious. It is appreciated by millions every day. Cajun Crab Dip is something that I've loved my entire life. They are nice and they look fantastic.
To begin with this recipe, we must first prepare a few ingredients. You can cook cajun crab dip using 11 ingredients and 4 steps. Here is how you cook that.
The ingredients needed to make Cajun Crab Dip:
- {Get 1 lb of Imitation Crab Meat (chopped).
- {Make ready 2 packages of 8oz. Cream Cheese.
- {Prepare 2/3 cup of Sour Cream.
- {Make ready 2 tbsp of Frank's Hot Sauce.
- {Take 1 tbsp of Worcestershire Sauce.
- {Make ready 1 tbsp of Cajun Spice.
- {Prepare 1 cup of Colby Jack Cheese (shredded).
- {Take 1 tsp of Minced Garlic.
- {Take 1 tsp of Italian Seasoning.
- {Prepare 2 tsp of Tabasco Sauce.
- {Make ready 1 tsp of Horseradish.
Steps to make Cajun Crab Dip:
- Mix all ingredients, except for the crab and the shredded cheese, in a food processor or mixer..
- Fold in the crab and shredded cheese..
- Refrigerate 2 hours..
- Serve with your favorite crackers. I used Wheat crackers..
So that is going to wrap it up with this exceptional food cajun crab dip recipe. Thank you very much for reading. I'm sure that you will make this at home. There is gonna be more interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!