Rajma Cauliflower Rice.
Hello everybody, hope you're having an amazing day today. Today, I'm gonna show you how to prepare a special dish, rajma cauliflower rice. One of my favorites food recipes. For mine, I'm gonna make it a little bit unique. This is gonna smell and look delicious.
Rajma Cauliflower Rice is one of the most favored of current trending meals in the world. It's easy, it is fast, it tastes yummy. It is appreciated by millions every day. Rajma Cauliflower Rice is something that I have loved my whole life. They are fine and they look wonderful.
To begin with this particular recipe, we have to first prepare a few components. You can cook rajma cauliflower rice using 10 ingredients and 5 steps. Here is how you can achieve it.
The ingredients needed to make Rajma Cauliflower Rice:
- {Prepare of olive oil or oil of your choice.
- {Make ready of chopped green pepper/ yellow / Red bell pepper.
- {Get of cauliflower.
- {Prepare of Boiled Rajma (Red kidney bean).
- {Get of salt.
- {Make ready of ground cumin.
- {Prepare of Chilli flakes.
- {Get of chilli powder.
- {Take of Italian seasoning.
- {Make ready of black pepper Powder.
Instructions to make Rajma Cauliflower Rice:
- Heat a large pan over medium heat and add olive oil..
- Add green pepper. Cook until softened, 3-5 minutes..
- While vegetables are cooking, roughly chop cauliflower and throw it all into the food processor. Process until rice like, 30 seconds-1 minute..
- Add the cauliflower rice, boiled Rajma and seasonings to the pan, stir until combined,.
- And cook until cauliflower is tender, 7-10 minutes..
So that's going to wrap this up with this special food rajma cauliflower rice recipe. Thanks so much for your time. I'm confident that you will make this at home. There's gonna be interesting food at home recipes coming up. Don't forget to save this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!