Leftover Rajma Roll.
Hey everyone, I hope you are having an incredible day today. Today, we're going to make a distinctive dish, leftover rajma roll. It is one of my favorites. This time, I am going to make it a little bit unique. This will be really delicious.
Leftover Rajma Roll is one of the most popular of current trending meals in the world. It is easy, it's quick, it tastes delicious. It is appreciated by millions every day. They're fine and they look fantastic. Leftover Rajma Roll is something that I've loved my whole life.
To begin with this recipe, we must prepare a few components. You can have leftover rajma roll using 7 ingredients and 7 steps. Here is how you can achieve that.
The ingredients needed to make Leftover Rajma Roll:
- {Make ready of For Paratha :.
- {Get of all-purpose flour.
- {Take of tesp salt.
- {Make ready of butter melted.
- {Take of egg.
- {Prepare of Clarified butter for frying.
- {Get of Leftover Rajma for stuffing.
Steps to make Leftover Rajma Roll:
- Eik bowl mien all-purpose flour, salt or butter daal Kar fingers se mix Kar lien jese bread crumbs bnty hain..
- Ab egg daalien or thora sa water add krein or goondh lien. Jitna Pani chahiye soft dough goondhny ke liye wo use krein..
- Dough ko wet cloth se cover Kar ke 15 minutes cover Kar lien..
- 15 min baad dough ke Chotay ya medium balls bana lien. Mere 5 balls bny ap size adjust Kar lien apny hisab se..
- Ab balls ko bail Kar clarified butter lagaKar dono trf se cook Kar lien..
- Leftover Rajma stuff Kar ke roll Kar lien or bachon barron ko serve karein or enjoy krein..
- Optional mien salad bhi Sath stuff Kar skty hain..
So that's going to wrap this up for this special food leftover rajma roll recipe. Thanks so much for your time. I'm sure you will make this at home. There is gonna be interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!