Spicy Shrimp Fried Rice (Indonesian Style).
Hey everyone, it's John, welcome to our recipe site. Today, I will show you a way to make a distinctive dish, spicy shrimp fried rice (indonesian style). One of my favorites food recipes. This time, I'm gonna make it a little bit tasty. This will be really delicious.
Spicy Shrimp Fried Rice (Indonesian Style) is one of the most favored of current trending meals on earth. It's easy, it's fast, it tastes yummy. It's enjoyed by millions every day. Spicy Shrimp Fried Rice (Indonesian Style) is something that I have loved my whole life. They're nice and they look wonderful.
To get started with this particular recipe, we must first prepare a few ingredients. You can have spicy shrimp fried rice (indonesian style) using 14 ingredients and 10 steps. Here is how you can achieve it.
The ingredients needed to make Spicy Shrimp Fried Rice (Indonesian Style):
- {Get 500 gr of leftover cooked rice (a day old).
- {Make ready 4 of eggs, lightly beaten with 1/4 tsp salt.
- {Make ready of Shrimp, as needed, peeled and deveined.
- {Take to taste of Sweet soy sauce.
- {Prepare 3 of green onion, sliced and seperate the green and white part.
- {Take to taste of Salt,.
- {Take to taste of Ground white pepper,.
- {Take of Grind into spice paste.
- {Prepare to taste of Dried chilies, soak into boiling water until softened.
- {Get of (Fresh Thai chilies can be used instead of dried chilies).
- {Get 4 of shallots.
- {Get 4 of garlic cloves.
- {Prepare 1 cube of or 1 tsp shrimp paste.
- {Prepare 2 tsp of crispy tiny shrimp.
Steps to make Spicy Shrimp Fried Rice (Indonesian Style):
- Heat oil in a wok. Pour the beaten egg then stir it to make scramble egg. Put aside in a bowl..
- Heat oil in a frying pan/wok on high heat. Sauté spice paste until fragrant, about 3 minutes..
- Add white part of green onion. Stir for a few second..
- Add the shrimp. Stir until the shrimp look pink..
- Add the cooked rice and use a metal spatula to flatten out and break up any large clumps. If the rice is cold from the refrigerator, continue stir-frying until the rice is warmed up, which will take about 5 minutes..
- Add about 1 or 2 tsp sweet soy sauce (to taste), salt and pepper. Mix with a scooping motion until everything well combined..
- Add the scramble egg and green part of green onion. Continue stir-frying the rice for another minute. Have a taste, add more salt if needed. Serve immediately..
- Sweet soy sauce.
- Shrimp paste/belacan (terasi).
- Crispy tiny shrimp.
So that's going to wrap it up with this special food spicy shrimp fried rice (indonesian style) recipe. Thank you very much for your time. I am sure you can make this at home. There's gonna be interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!