Kadai chicken.
Hey everyone, it is Brad, welcome to my recipe page. Today, we're going to prepare a distinctive dish, kadai chicken. It is one of my favorites. This time, I am going to make it a bit unique. This is gonna smell and look delicious.
Kadai chicken is one of the most popular of recent trending foods on earth. It's appreciated by millions every day. It is simple, it's quick, it tastes yummy. Kadai chicken is something that I've loved my whole life. They are nice and they look fantastic.
To get started with this recipe, we have to prepare a few components. You can cook kadai chicken using 17 ingredients and 7 steps. Here is how you cook it.
The ingredients needed to make Kadai chicken:
- {Take 500 grams of Chicken.
- {Make ready 1 of Onion.
- {Prepare of Oil for cooking.
- {Prepare of Fresh Cream for good gravy consistency & taste.
- {Make ready 10-15 of Chasew nuts.
- {Prepare of Curd (thick youghurt).
- {Make ready 1/2 teaspoon of Fresh Garam masala powder.
- {Prepare of Lime juice.
- {Get 1 of tomato purée or fresh tomatoe paste stir fry to defuse the raw smell.
- {Get 1/2 teaspoon of Kasuri methi.
- {Get of Coriander for garnishing.
- {Get of Curry leaves 10-15.
- {Get Pinch of red food colour.
- {Take 1 teaspoon of Ginger garlic paste.
- {Take of Salt as per taste.
- {Get of Red chilli powder 1 teaspoon full.
- {Get 1/2 teaspoon of Turmeric powder.
Instructions to make Kadai chicken:
- Wash and marinate chicken set aside with all spices & curd only.
- Take oil in Kadai heat it then add the chopped onion fry till golden then add tomatoe purée if raw or tomato paste was readymade stir a little add ginger garlic paste & sauté it.
- Then on low flame add in all the marinated chicken stir with light hands fry until oil separates.
- Then taste the spices and add in all the leftover ingredients even cream mix well.
- Then keep it on simmer flame until the chicken gets tender once I t’s done adjust the consistency of gravy as required better keep it medium thick gravy and ur done add some fried chasews or roughly chopped cashews.
- Serve it hot with rice & sald, chapati etc.
- Add a cup of if required to adjust the consistency accordingly for the gravy..
So that's going to wrap this up with this exceptional food kadai chicken recipe. Thanks so much for reading. I am confident you will make this at home. There is gonna be more interesting food in home recipes coming up. Don't forget to save this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!