Seafood Enchiladas.
Hello everybody, I hope you are having an incredible day today. Today, we're going to make a distinctive dish, seafood enchiladas. One of my favorites food recipes. This time, I'm gonna make it a little bit tasty. This is gonna smell and look delicious.
Seafood Enchiladas is one of the most popular of current trending foods on earth. It is appreciated by millions daily. It's simple, it is fast, it tastes yummy. Seafood Enchiladas is something that I have loved my whole life. They are fine and they look wonderful.
To begin with this particular recipe, we must first prepare a few components. You can have seafood enchiladas using 10 ingredients and 8 steps. Here is how you cook it.
The ingredients needed to make Seafood Enchiladas:
- {Get 1 1/2 lbs of imitation crab meat.
- {Take 2 cups of shredded Mexican cheese.
- {Take 1 of large can enchilada sauce.
- {Get of Large tortillas.
- {Take 1 cup of sour cream.
- {Get 2 tsp of butter.
- {Prepare 1 of small diced onion.
- {Make ready 1/2 tsp of cilantro.
- {Get of Hot sauce.
- {Prepare of Diced jalapeños.
Steps to make Seafood Enchiladas:
- Preheat oven to 350.
- Melt butter in deep skillet.
- Add onion, crab and any salt and pepper. Saute till onions are clear.
- Add cilantro, sour cream and 1 cup cheese.
- Blend together and add any hot sauce.
- Split into 4 tortillas and wrap up.
- Place in baking dish, cover with enchilada sauce and rest of cheese.
- Bake for 25-30 minutes..
So that is going to wrap it up for this special food seafood enchiladas recipe. Thank you very much for your time. I'm confident that you can make this at home. There's gonna be interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!