Recipe of Award-winning Lahsuni Jeera Bhakhri

Lahsuni Jeera Bhakhri.

Lahsuni Jeera Bhakhri

Hello everybody, it's Jim, welcome to our recipe page. Today, we're going to make a distinctive dish, lahsuni jeera bhakhri. It is one of my favorites. For mine, I am going to make it a bit tasty. This will be really delicious.

Lahsuni Jeera Bhakhri is one of the most well liked of current trending foods on earth. It is easy, it's quick, it tastes yummy. It's appreciated by millions daily. They're nice and they look fantastic. Lahsuni Jeera Bhakhri is something that I've loved my whole life.

To begin with this particular recipe, we must first prepare a few components. You can cook lahsuni jeera bhakhri using 13 ingredients and 3 steps. Here is how you can achieve that.

The ingredients needed to make Lahsuni Jeera Bhakhri:

  1. {Prepare 200 grams of Multigrain flour.
  2. {Prepare 2 tbsp of oil.
  3. {Make ready 1 tbsp of grated garlic.
  4. {Take 1 tsp of chilli flakes.
  5. {Get 1 tbsp of cumin.
  6. {Get 1 tsp of roasted cumin powder.
  7. {Get as per taste of Salt.
  8. {Take as needed of Ghee.
  9. {Take as needed of Water.
  10. {Take For of Raita:-.
  11. {Take 1/2 cup of beaten curd.
  12. {Make ready 2 tbsp of strawberry compote.
  13. {Take 1 tbsp of glazed chopped cherries.

Instructions to make Lahsuni Jeera Bhakhri:

  1. Mix all the ingredients in a bowl and knead a tight dough with water. Knead for 5- minutes and make 6 equal balls. Roll them thick and cook all the Bhakhri on slow flame by pressing them both the side with wooden bhakhri maker..
  2. For raita mix cud, strawberry compote and cherries in a bowl and mix well garnish with cherries and strawberry compote..
  3. Serve Healthy, tasty, crispy Lahsuni Jeera Bhakhri with raita in a plate..

So that is going to wrap it up with this exceptional food lahsuni jeera bhakhri recipe. Thanks so much for reading. I am confident you can make this at home. There is gonna be interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!

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