California Sushi Rice Bowl.
Hey everyone, I hope you're having an amazing day today. Today, we're going to make a distinctive dish, california sushi rice bowl. One of my favorites. For mine, I'm gonna make it a bit tasty. This is gonna smell and look delicious.
California Sushi Rice Bowl is one of the most well liked of recent trending meals in the world. It is simple, it's fast, it tastes yummy. It is appreciated by millions daily. They are fine and they look wonderful. California Sushi Rice Bowl is something which I've loved my whole life.
To get started with this recipe, we must first prepare a few ingredients. You can cook california sushi rice bowl using 14 ingredients and 4 steps. Here is how you cook it.
The ingredients needed to make California Sushi Rice Bowl:
- {Get of Sushi Rice.
- {Get 2 of servings (350g) Cooked Japanese Short Grain Rice.
- {Take 24 ml of (1 & 1/2 tablespoons) Rice Vinegar.
- {Get 20 g (4 teaspoons) of Sugar.
- {Take 2 g of (slightly less 1/2 teaspoon) Salt.
- {Make ready of Toppings.
- {Take 150 g of Imitation Crab Meat *OR Cooked Prawns.
- {Take 1/2 of Avocado.
- {Take 1 of small Cucumber *e.g. Lebanese Cucumber.
- {Take 1 tablespoon of Japanese Mayonnaise.
- {Take 1 teaspoon of Soy Sauce.
- {Take of Toasted Sesame Seeds.
- {Get of Tobiko (Flying Fish Roe) *optional.
- {Take 1/2 sheet of Toasted Nori.
Instructions to make California Sushi Rice Bowl:
- Heat cooked Rice to hot. Mix Rice Vinegar, Sugar and Salt in a small bowl, and pour the mixture over the hot Rice. Mix well and allow to cool. *Note: To help the rice cool quickly, spread the rice over a large dinner plate..
- Prepare the other ingredients while the rice is cooling. Cut Imitation Crab Meat, Avocado and Cucumber into the size that is easy to eat..
- In a small bowl, mix Japanese Mayonnaise and Soy Sauce. Cut Toasted Nori into thin strips..
- Half fill a bowl with cooled Sushi Rice and arrange Imitation Crab Meat, Avocado and Cucumber on the rice. Drizzle the mayonnaise sauce, Sprinkle with Toasted Sesame Seeds, Tobiko and Nori, and enjoy..
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