Turkey burgers. This easy recipe hits all of the key points and satisfies our craving without the guilt of red meat. Once you go turkey, you'll never go back. Turkey burgers are a healthy burger alternative to a regular hamburger.
A meatloaf style turkey burger that's moist and flavorful. My kids love these burgers and don't realize it's a lighter alternative to beef burger. My kids just slap on some mayo and head to town.
Hello everybody, it is me again, Dan, welcome to our recipe site. Today, I will show you a way to make a distinctive dish, turkey burgers. One of my favorites food recipes. For mine, I'm gonna make it a little bit unique. This will be really delicious.
This easy recipe hits all of the key points and satisfies our craving without the guilt of red meat. Once you go turkey, you'll never go back. Turkey burgers are a healthy burger alternative to a regular hamburger.
Turkey burgers is one of the most popular of current trending meals on earth. It's simple, it's fast, it tastes delicious. It's appreciated by millions daily. They're fine and they look wonderful. Turkey burgers is something that I've loved my entire life.
To get started with this particular recipe, we have to first prepare a few ingredients. You can cook turkey burgers using 7 ingredients and 6 steps. Here is how you can achieve it.
The ingredients needed to make Turkey burgers:
- {Get of Ground turkey.
- {Get of egg.
- {Make ready of A 1 sauce.
- {Get of parm cheese.
- {Get of crushed croutons (any flavor).
- {Get of frozen spinach.
- {Get of onion soup mix.
Turkey burgers are much leaner than hamburgers, but they can be dry and dull. Moisten them by adding ketchup and a bit of grated onion to the ground turkey — or mayonnaise and a bit of mustard. These easy, flavorful turkey burgers can be cooked on the grill or stovetop. Keep them juicy using turkey leg and thigh meat and a little olive oil.
Instructions to make Turkey burgers:
- I don't measure ingredients so these measurements are guesses..
- Preheat oven to 350.
- Mix all ingredients together in a large mixing bowl..
- Form mixture into 6 patties about the size of your hand, they shouldn't shrink much..
- Bake on foil lined sheet at 350 for 30-40 minutes. Cooking times will vary based on the size of your patties..
- Serve on a tasty bun!.
These lean burgers made with ground turkey will disappear as soon as they come off the stovetop or grill. These Greek Turkey Burgers are so flavorful, and I love that they can be served two different ways. I settled on this Greek turkey burger recipe, because it's grilling season and I love turkey burgers! This barbecue season, make one of our best ever turkey burger recipes for a filling summer meal. Try a spiced patty with a range of relishes and sides.
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