Keto Cheeseburger Meatballs.
Hello everybody, I hope you're having an amazing day today. Today, we're going to make a distinctive dish, keto cheeseburger meatballs. One of my favorites food recipes. This time, I am going to make it a little bit unique. This is gonna smell and look delicious.
Keto Cheeseburger Meatballs is one of the most well liked of current trending foods on earth. It's appreciated by millions daily. It is easy, it's fast, it tastes yummy. They're fine and they look wonderful. Keto Cheeseburger Meatballs is something that I've loved my whole life.
To get started with this particular recipe, we have to first prepare a few ingredients. You can cook keto cheeseburger meatballs using 12 ingredients and 4 steps. Here is how you can achieve it.
The ingredients needed to make Keto Cheeseburger Meatballs:
- {Take 1.5 lb of ground beef.
- {Prepare 1 of egg.
- {Get 1/2 cup of almond flour.
- {Make ready 1 1/2 cups of Mexican blend shredded cheese.
- {Take 1/2 cup of shredded cheddar cheese.
- {Take 1 TBS of Worcestershire sauce.
- {Make ready of Optional additional ingredients.
- {Make ready to taste of Salt and pepper.
- {Prepare 3 TBS of ketchup (sugar free for keto).
- {Take 1 TBS of Dijon or yellow mustard.
- {Take 3 TBS of sweet or dill relish.
- {Prepare of Dipping sauce.
Instructions to make Keto Cheeseburger Meatballs:
- Preheat oven to 400 degrees.
- Add all ingredients into large bowl and mix together evenly.
- Roll into 2" balls and place on parchment lined baking sheet. Insert toothpick into each for easier removal and eating.
- Bake for 15-20 minutes or until cheese is golden.
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