Rajma Cutlet.
Hey everyone, hope you're having an incredible day today. Today, I will show you a way to prepare a distinctive dish, rajma cutlet. One of my favorites. For mine, I'm gonna make it a bit unique. This will be really delicious.
Rajma Cutlet is one of the most favored of current trending meals on earth. It's easy, it is fast, it tastes delicious. It is enjoyed by millions daily. They are fine and they look fantastic. Rajma Cutlet is something which I have loved my whole life.
To get started with this particular recipe, we have to first prepare a few components. You can have rajma cutlet using 13 ingredients and 4 steps. Here is how you can achieve that.
The ingredients needed to make Rajma Cutlet:
- {Get of Rajma(kidney beans).
- {Get of onion.
- {Get of garlic cloves.
- {Prepare of ginger.
- {Take of boiled egg (optional).
- {Make ready of green chilli.
- {Prepare of coriander leaves chopped.
- {Take of coriander powder.
- {Make ready of salt.
- {Prepare of Peanut fry.
- {Prepare of Cornflour.
- {Take of rice flour.
- {Get of oil.
Steps to make Rajma Cutlet:
- Soaked rajma overnight and next day boil those with salt..
- Once rajma boil, griend it with onion, garlic, ginger, ginger and chilli. A smooth dough will form..
- Once the dough is ready, addthe boil egg, chopped and powder coriander, salt, peanut fry, cornflower and rice powder. Then mix all together. Dough is ready for deep fry..
- In a pan put oil and give a shape of Cutlet to the dough and deep fry. Serve hot with sauce..
So that is going to wrap this up with this exceptional food rajma cutlet recipe. Thank you very much for reading. I'm confident you can make this at home. There's gonna be more interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!