Palitaw (Filipino Rice Cake).
Hello everybody, it's Drew, welcome to our recipe page. Today, I'm gonna show you how to make a distinctive dish, palitaw (filipino rice cake). It is one of my favorites. For mine, I'm gonna make it a little bit tasty. This is gonna smell and look delicious.
Palitaw (Filipino Rice Cake) is one of the most well liked of current trending meals in the world. It's easy, it is quick, it tastes delicious. It is enjoyed by millions every day. Palitaw (Filipino Rice Cake) is something that I've loved my whole life. They are fine and they look fantastic.
To begin with this particular recipe, we have to first prepare a few components. You can have palitaw (filipino rice cake) using 9 ingredients and 5 steps. Here is how you can achieve it.
The ingredients needed to make Palitaw (Filipino Rice Cake):
- {Prepare of Rice Cake:.
- {Make ready 2 cups of glutinous rice flour.
- {Prepare 1 cup of water.
- {Prepare of water for boiling.
- {Take of Coating:.
- {Prepare 1 cup of grated mature coconut.
- {Prepare of Toppings:.
- {Make ready 1/4 cup of sesame seeds.
- {Get 1/2 cup of granulated white sugar.
Steps to make Palitaw (Filipino Rice Cake):
- Start by toasting sesame seeds until lightly browned or fragrant. Combine with sugar once cooled. Set aside. This will be your topping..
- In a bowl, combine glutinous rice flour and water until a doug is formed..
- Using an ice cream scoop, form into little balls and then flatten into small oval shapes..
- On a pot, boil enough water to submergethe rice cake. Once boiling, reduce to low boil and drop each piece. Do not overcrowd the pot. Once the rice cake floats, it is already done. Set aside to cool..
- Once slightly cooled, cover each piece with grated coconut and top with sesame and sugar mixture..
So that's going to wrap it up with this exceptional food palitaw (filipino rice cake) recipe. Thanks so much for reading. I'm confident that you will make this at home. There is gonna be more interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!