Surprisingly Fluffy Easy Carrot and Tofu Steaks.
Hey everyone, hope you are having an incredible day today. Today, I'm gonna show you how to make a distinctive dish, surprisingly fluffy easy carrot and tofu steaks. It is one of my favorites food recipes. This time, I am going to make it a little bit tasty. This is gonna smell and look delicious.
Surprisingly Fluffy Easy Carrot and Tofu Steaks is one of the most popular of recent trending meals in the world. It's easy, it's quick, it tastes yummy. It is enjoyed by millions every day. They are nice and they look fantastic. Surprisingly Fluffy Easy Carrot and Tofu Steaks is something that I've loved my whole life.
To begin with this particular recipe, we have to prepare a few ingredients. You can have surprisingly fluffy easy carrot and tofu steaks using 5 ingredients and 3 steps. Here is how you cook it.
The ingredients needed to make Surprisingly Fluffy Easy Carrot and Tofu Steaks:
- {Get of Carrots.
- {Take of Tofu (drain the excess water).
- {Take of Olive oil.
- {Take of Salt and pepper.
- {Make ready of if you don't add panko bread crumbs, they will become fluffy. if the mixture is too soft, add small amount. Panko.
Instructions to make Surprisingly Fluffy Easy Carrot and Tofu Steaks:
- Peel the carrots, and grate one of them (or blend in a blender). Julienne the other one to keep its texture and colour..
- Add the drained tofu, carrots, 1 tablespoon of olive oil, salt, and pepper to a bowl, and mix well. Form into balls..
- Add 1 tablespoon of olive oil to a frying pan, and fry steaks over medium heat. When they become golden brown, flip, cover with a lid, and fry to make them fluffy..
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