Egusi soup garnished with bitterleaf. Egusi soup is unarguably the most popular Nigerian soup. In my few years as a food blogger and Nigerian food lover, I have learned that different Also remove center bone from the roasted fishes, wash and set aside too. How to make Egusi Soup with Bitterleaf.
Fastest way to remove bitterness from bitter leaf/How to wash bitter leaves. #egusi #egusisoup #soupWatch this video to learn how to cook egusi soup with bitter leaves. Egusi with bitter leaf soup does not have to be difficult nor. #egusisoup #egusiandbitterleafsoup #egusiwithbitterleafsoup #Fryingegusisoupmethod #egusifrymethod #partyegusisoup This party style egusi with bitterleaf. Egusi soup (Melon Soup) is Unarguably the most popular Nigerian soup everyone loves.
Hello everybody, hope you are having an amazing day today. Today, I will show you a way to make a special dish, egusi soup garnished with bitterleaf. One of my favorites. This time, I will make it a bit tasty. This will be really delicious.
Egusi soup is unarguably the most popular Nigerian soup. In my few years as a food blogger and Nigerian food lover, I have learned that different Also remove center bone from the roasted fishes, wash and set aside too. How to make Egusi Soup with Bitterleaf.
Egusi soup garnished with bitterleaf is one of the most favored of current trending foods on earth. It's appreciated by millions daily. It's easy, it's fast, it tastes delicious. Egusi soup garnished with bitterleaf is something that I have loved my entire life. They're nice and they look fantastic.
To begin with this recipe, we must first prepare a few components. You can cook egusi soup garnished with bitterleaf using 10 ingredients and 6 steps. Here is how you cook it.
The ingredients needed to make Egusi soup garnished with bitterleaf:
- {Get of Egusi.
- {Make ready of Crayfish.
- {Prepare of Palm oil.
- {Prepare of Bitter.
- {Get of Smoked fish.
- {Take of Beef.
- {Prepare of Salt and seasoning.
- {Get of Tomato and pepper.
- {Prepare of Onion.
- {Get of Fresh egg.
It's quite versatile too as it's prepared by every single tribe in Nigeria though the Also, bitter leaf makes it fingerlicking good. How to make Egusi soup with bitter leaf. Egusi Soup is a Nigerian Soup which is made with melon seeds and enriched with spices and vegetables. It can be prepared with leafy vegetables, such Below is my grandma's favorite, a recipe prepared with bitter leaf.
Steps to make Egusi soup garnished with bitterleaf:
- Blend your egusi, tomatoes with pepper and set aside..
- Wash your beef, boil with seasoning cubes and salt ad set aside.
- Wash your bitter leaf very well(to get rid of dirt and sand)and set aside.
- Put little palm oil allow it heat up, (don't bleach) then add the fresh blended tomatoes and pepper fry it very well. Break fresh egg to the blended egusi, add the meat stock, onions add more water, salt and seasoning, mix very well and pour it into the pot on fire. Cover it and allow it to boil but stir the soup occasionally to avoid it getting burnt, and add more water if need be..
- Add the beef and smoked fish..
- Add bitter leaf and adjust the seasoning I need be. Allow it simmer for some minutes and serve with poundo yam or fufu.
Ingredients for the Egusi Soup (a.k.a Ofe. A typical egusi soup comprises of the following ingredients: egusi, meat, fish, dried fish, stockfish, peppers, seasonings, onions, red palm oil, water and vegetables (for eg. bitter leaves, fluted pumpkin leaves or ugu, spinach). I love my egusi soup with pounded yam……well, who doesn't? SOFTENING EGUSI SOUP WITH OGBONO For people like me who like this soup a bit slimy, just grind like two to three seeds of ogbono Your delicious egusi with sweet-bitter leaf and cow head is cooked. I added just three ground ogbono seeds to soften the soup.
So that's going to wrap this up for this special food egusi soup garnished with bitterleaf recipe. Thank you very much for your time. I am confident you can make this at home. There is gonna be interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!