LG PIGTAIL WITH LOTUS SEED AND CARROT IN DANG GUI DARK SAUCE.
Hello everybody, I hope you're having an amazing day today. Today, I'm gonna show you how to make a special dish, lg pigtail with lotus seed and carrot in dang gui dark sauce. It is one of my favorites. This time, I'm gonna make it a bit tasty. This is gonna smell and look delicious.
LG PIGTAIL WITH LOTUS SEED AND CARROT IN DANG GUI DARK SAUCE is one of the most favored of current trending foods in the world. It's enjoyed by millions every day. It's easy, it's quick, it tastes yummy. They are nice and they look fantastic. LG PIGTAIL WITH LOTUS SEED AND CARROT IN DANG GUI DARK SAUCE is something that I have loved my entire life.
To begin with this particular recipe, we must prepare a few ingredients. You can cook lg pigtail with lotus seed and carrot in dang gui dark sauce using 17 ingredients and 5 steps. Here is how you cook that.
The ingredients needed to make LG PIGTAIL WITH LOTUS SEED AND CARROT IN DANG GUI DARK SAUCE:
- {Prepare 1/2 cup of small peanut.
- {Make ready 10 slice of lotus root.
- {Make ready 1 of carrot.
- {Take 8 of chestnut.
- {Take 2 slice of dang gui (chinese herbs)optional.
- {Take 400 grams of pigtail.
- {Get of sauce.
- {Prepare 5 tbsp of dark sauce.
- {Make ready 2 tsp of five spice.
- {Get 4 of star anis.
- {Get 2 of candy dates.
- {Prepare 8 of garlic.
- {Get 3 tbsp of thai cili sauce.
- {Take 3 tbsp of light soy sauce.
- {Take 1 of thumb size rock sugar.
- {Prepare 4 cup of water.
- {Prepare 2 tbsp of shao xing wine(optional).
Steps to make LG PIGTAIL WITH LOTUS SEED AND CARROT IN DANG GUI DARK SAUCE:
- quick blanch pigtail set aside.
- in pan with little oil brown pigtail and garlic then add lotusroot,carrot peanut and chesnut.
- add seasoning and bring to a boil then off heat.
- transfer and put all ingredient to high presure cooker for 25 minute.
- serve hot.
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