How to Make Any-night-of-the-week Chicken Adobo

Chicken Adobo.

Chicken Adobo

Hello everybody, hope you are having an incredible day today. Today, I will show you a way to make a distinctive dish, chicken adobo. It is one of my favorites. This time, I will make it a little bit tasty. This will be really delicious.

Chicken Adobo is one of the most well liked of current trending meals on earth. It's appreciated by millions every day. It is simple, it is quick, it tastes yummy. Chicken Adobo is something which I have loved my whole life. They are nice and they look wonderful.

To begin with this recipe, we have to first prepare a few components. You can have chicken adobo using 10 ingredients and 5 steps. Here is how you can achieve that.

The ingredients needed to make Chicken Adobo:

  1. {Take 500 grams of chicken.
  2. {Make ready 5 tbsp of spy sauce.
  3. {Take 4 tbsp of vinegar.
  4. {Take 1/4 cup of water.
  5. {Prepare 4 of tbps sarsa mang tomas (or any lechon sauce).
  6. {Take 6 of gloves minced garlic.
  7. {Make ready 1 of garlic bulb, sliced into half.
  8. {Make ready 3 of bay leaves.
  9. {Prepare Dash of pepper.
  10. {Get of hard boiled eggs or quail eggs.

Instructions to make Chicken Adobo:

  1. Marinate chicken with soy sauce and vinegar for atleast 30mins..
  2. Brown minced garlic in a pan, until toasted. Set aside..
  3. In the same pan pour chicken with marinade..
  4. Add water, pepper, bulb of garlic and laurel leaf. Bring to a boil.
  5. Add sarsa ni mang tomas and hard boiled eggs..

So that is going to wrap this up for this exceptional food chicken adobo recipe. Thanks so much for reading. I am sure that you can make this at home. There's gonna be more interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!

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