Steps to Prepare Speedy Easy Ultimate Egg Tofu

Easy Ultimate Egg Tofu.

Easy Ultimate Egg Tofu

Hey everyone, it's me again, Dan, welcome to my recipe page. Today, I'm gonna show you how to prepare a special dish, easy ultimate egg tofu. It is one of my favorites. This time, I am going to make it a little bit tasty. This is gonna smell and look delicious.

Easy Ultimate Egg Tofu is one of the most favored of current trending meals on earth. It's enjoyed by millions every day. It is easy, it's quick, it tastes yummy. Easy Ultimate Egg Tofu is something which I have loved my entire life. They're nice and they look fantastic.

To begin with this recipe, we must first prepare a few components. You can have easy ultimate egg tofu using 9 ingredients and 5 steps. Here is how you cook that.

The ingredients needed to make Easy Ultimate Egg Tofu:

  1. {Prepare of Eggs.
  2. {Get of Shiro-dashi.
  3. {Prepare of Water.
  4. {Get of Egg yolks.
  5. {Take of For the sauce.
  6. {Prepare of and 1/2 tablespoons ★ Shiro-dashi.
  7. {Get of ★ Sugar.
  8. {Get of ★ Mirin.
  9. {Prepare of ★ Water.

Instructions to make Easy Ultimate Egg Tofu:

  1. Pour water into a large steamer and bring to a boil. Put all ★ sauce ingredients in a small sauce pan. Bring to a boil. The sauce is ready when the sugar dissolves. Transfer the sauce to a dish and chill in the fridge..
  2. To make the egg tofu: Combine the egg and egg yolks in a bowl and beat well. Add the shiro-dashi and water. Strain the mixture into a dish..
  3. Pour the egg mixture into the moulds and place in a steamer. Place chopsticks on the moulds and cover with a paper towel (the chopsticks will prevent the paper towel from sticking to the egg mixture)..
  4. Cover the steamer with a lid and steam over a high heat for 2 minutes. Turn the heat down to low and continue to steam for a further 20 minutes. To check if it is done, insert a toothpick and you should see a clear broth come up from the egg tofu..
  5. Put ice and water into a container large enough to accommodate the egg tofu moulds. After steaming place the egg tofu from Step 4 in the container to cool down. Chill in the fridge. When serving, transfer the egg tofu to serving dishes and pour on the sauce from Step 1..

So that's going to wrap it up with this exceptional food easy ultimate egg tofu recipe. Thank you very much for reading. I'm confident that you can make this at home. There is gonna be interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!

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