Easiest Way to Prepare Speedy Tuwon Couscous With Egusi Soup😋

Tuwon Couscous With Egusi Soup😋.

Tuwon Couscous With Egusi Soup😋

Hello everybody, I hope you are having an incredible day today. Today, I will show you a way to make a distinctive dish, tuwon couscous with egusi soup😋. One of my favorites. For mine, I'm gonna make it a little bit unique. This is gonna smell and look delicious.

Tuwon Couscous With Egusi Soup😋 is one of the most favored of current trending meals in the world. It is simple, it is quick, it tastes delicious. It's enjoyed by millions daily. They are nice and they look fantastic. Tuwon Couscous With Egusi Soup😋 is something that I've loved my whole life.

To get started with this particular recipe, we must first prepare a few components. You can cook tuwon couscous with egusi soup😋 using 4 ingredients and 5 steps. Here is how you can achieve that.

The ingredients needed to make Tuwon Couscous With Egusi Soup😋:

  1. {Take of Couscous.
  2. {Get of oil.
  3. {Get of salt.
  4. {Make ready of Semo/flour.

Steps to make Tuwon Couscous With Egusi Soup😋:

  1. Zaki daura ruwa a wuta ki barshi yh tafaso sai ki zuba oil & salt inki, ki kawo couscous naki ki zuba sai ki juya shi ki rufe ki rage wuta..
  2. Make sure kin barshi da ruwa a ciki,after some minutes sai ki diba kiga yayi ki tuqa shi,wato yayi laushi yh nuna sosai, sai ki tuqe shi sosai har sai kinga baki ganin 'ya 'yan couscous in sai na kawo semo na dauke da shi na gyara bakin tunkuya na rufe on a low heat..
  3. After 2 minutes sai na kuma tuqawa na sauke nayi malmala..
  4. Nachi tuwon couscous ina da egusi soup😋.
  5. Note:Tuwon couscous yana buqatan ruwa saboda shine zai sa yh dahu sosai harya baki daman tuqeshi yh zama tuwo,sannan kina iya daure shi da semo or flour duk daya ne..

So that is going to wrap this up for this special food tuwon couscous with egusi soup😋 recipe. Thank you very much for your time. I am confident that you will make this at home. There is gonna be more interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!

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