Fish Meuniere with Saute Vegetables.
Hey everyone, hope you are having an amazing day today. Today, I will show you a way to prepare a special dish, fish meuniere with saute vegetables. It is one of my favorites food recipes. This time, I am going to make it a little bit unique. This will be really delicious.
Fish Meuniere with Saute Vegetables is one of the most popular of current trending foods on earth. It's enjoyed by millions every day. It is easy, it is quick, it tastes yummy. They are nice and they look fantastic. Fish Meuniere with Saute Vegetables is something that I've loved my entire life.
To get started with this recipe, we must prepare a few components. You can have fish meuniere with saute vegetables using 14 ingredients and 7 steps. Here is how you can achieve it.
The ingredients needed to make Fish Meuniere with Saute Vegetables:
- {Take 150 g of Fish Fillet cut into pieces.
- {Get 1 of no Lemon juice.
- {Make ready to taste of Mustard sauce.
- {Make ready to taste of Vinegar.
- {Take to taste of Salt.
- {Make ready to taste of White pepper.
- {Make ready 50 mls of Refine oil.
- {Get 50 mls of melted butter.
- {Take 1 tsp of chopped parsley.
- {Prepare 1 of no. Carrot.
- {Take 50 g of baby corn.
- {Prepare 50 g of Broccoli.
- {Prepare 50 g of Cauliflower.
- {Make ready 30 g of French beans.
Steps to make Fish Meuniere with Saute Vegetables:
- Marinate the fish fillet with lemon juice, mustard paste, vinegar, refine oil, salt and white pepper..
- Coat the marinate the fish with seasoned flour..
- Heat oil in a fry pan,shallow fry the fish on both side till golden brown..
- Make a sauce with melted butter, chopped parsely and lemon juice..
- Now blanched the carrots, beans, cauliflower baby corn and brocoli.
- Heat butter in a shallow fry pan, and put the blanch veggies and keep sauteing..
- Now, serve hot with fish and sauce.
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