Vietnamese Summer Rolls with spicy garlic peanut sauce.
Hey everyone, I hope you're having an incredible day today. Today, we're going to prepare a special dish, vietnamese summer rolls with spicy garlic peanut sauce. One of my favorites. This time, I'm gonna make it a bit tasty. This will be really delicious.
Vietnamese Summer Rolls with spicy garlic peanut sauce is one of the most well liked of recent trending meals on earth. It's appreciated by millions daily. It's simple, it is fast, it tastes yummy. They're fine and they look wonderful. Vietnamese Summer Rolls with spicy garlic peanut sauce is something that I've loved my whole life.
To begin with this recipe, we must prepare a few components. You can cook vietnamese summer rolls with spicy garlic peanut sauce using 21 ingredients and 5 steps. Here is how you cook it.
The ingredients needed to make Vietnamese Summer Rolls with spicy garlic peanut sauce:
- {Take of for the rolls.
- {Make ready 1 packages of Rice paper.
- {Make ready 1 lb of mung bean sprout.
- {Make ready 1 bunch of basil, stems removed.
- {Prepare 1 bunch of chives, cut into 1 inch stems.
- {Make ready 1 bunch of cilantro , stems removed.
- {Get 1 of avocado , thinly sliced.
- {Take 1 bunch of bean vermecelli, boiled and softened.
- {Get 1 head of leaf lettuce, spit into individual leaves.
- {Make ready 1 lb of shrimp, devein, poach in boiling water until pink. then remove deshell and vertically slice in half. by boiling in the shell, it preserves the taste and shape.
- {Make ready 1 of pot hot water to dip rice paper.
- {Take of for the sauce.
- {Prepare 1 cup of peanut butter.
- {Get 2 tbsp of hoisin sauce.
- {Get 6 clove of garlic.
- {Take 1 tbsp of sirracha.
- {Get 1 tbsp of Chili garlic sauce.
- {Get 1 tbsp of crushed roasted peanut.
- {Make ready 1 tbsp of sugar.
- {Prepare 1 tbsp of warm water.
- {Get 1 tbsp of avocado oil.
Steps to make Vietnamese Summer Rolls with spicy garlic peanut sauce:
- Dip rice paper in hot water and place on flat surface. Arrange all other ingredients for the rolls around you for easy access..
- Place 3 pieces of shrimp(1 and a half shrimp), lettuce leaf, bean sprouts, basil, cilanto, avocado, chives, vermecelli noodle mound onto bottom 3rd of paper. Tightly roll until 1/2 of the way. Tuck in right and left side and continue rolling until it is sealed. Place roll on a plate and repeat until all ingredients are gone..
- For the sauce: sauteed garlic until fragrant in avocado oil. Put in peanut butter and dilute with some water. Cook until combined..
- For the sauce: add hoisin, sirracha, chili garlic sauce and sugar into peanut butter mixture and heat until boiling. Remove from heat and add crushed peanuts on top..
- Dip summer roll in warm sauce and enjoy.
So that is going to wrap this up with this exceptional food vietnamese summer rolls with spicy garlic peanut sauce recipe. Thank you very much for reading. I am sure that you can make this at home. There's gonna be interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!