Egusi soup.
Hey everyone, it's Brad, welcome to our recipe page. Today, I will show you a way to prepare a special dish, egusi soup. One of my favorites food recipes. For mine, I will make it a little bit unique. This will be really delicious.
Egusi soup is one of the most favored of recent trending foods in the world. It's appreciated by millions every day. It's simple, it is fast, it tastes delicious. They're nice and they look wonderful. Egusi soup is something which I've loved my whole life.
To begin with this recipe, we must prepare a few ingredients. You can have egusi soup using 10 ingredients and 6 steps. Here is how you cook that.
The ingredients needed to make Egusi soup:
- {Make ready of powdered egusi seeds.
- {Prepare of palm oil.
- {Take of bullion cubes.
- {Get of kilo of meat.
- {Prepare of medium Dry fish.
- {Prepare of Ponmo.
- {Get of Onions.
- {Prepare of Blended tomatoes and pepper.
- {Prepare of Locust beans.
- {Prepare of Salt.
Steps to make Egusi soup:
- Prepare your blended pepper locust beans, meat,ponmo and dryfish..
- Place a pot over heat add palm oil to it heat for about 5 min add the locust beans and fry for 2 mins then add blended tomatoes.
- When you fry the tomatoes for about 10min add the dry fish bullion cubes and the beef, ponmo and stock add some water if necessary cover and allow to boil.
- Mix the egusi with little water to form a paste start scooping it with a spoon and drop it inside the pot cover and allow to boil.
- Add your bitter leaf allow to boil for about 10 min stir the soup well..
- Serve with swallow of choice.I served mine with pounded yam.
So that is going to wrap this up with this exceptional food egusi soup recipe. Thank you very much for reading. I'm sure that you can make this at home. There is gonna be more interesting food in home recipes coming up. Don't forget to save this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!