Step-by-Step Guide to Make Ultimate Classic Buffalo Wing Sauce

Classic Buffalo Wing Sauce.

Classic Buffalo Wing Sauce

Hey everyone, it is me, Dave, welcome to our recipe site. Today, we're going to prepare a distinctive dish, classic buffalo wing sauce. One of my favorites food recipes. This time, I will make it a bit tasty. This is gonna smell and look delicious.

Classic Buffalo Wing Sauce is one of the most popular of current trending foods in the world. It is simple, it is quick, it tastes yummy. It's appreciated by millions every day. Classic Buffalo Wing Sauce is something which I have loved my whole life. They are fine and they look fantastic.

To begin with this particular recipe, we have to first prepare a few components. You can have classic buffalo wing sauce using 8 ingredients and 4 steps. Here is how you can achieve it.

The ingredients needed to make Classic Buffalo Wing Sauce:

  1. {Take 1 (8 oz) of stick of butter.
  2. {Prepare 1/2 Cup of Louisiana Hot Sauce (or Frank’s if you prefer).
  3. {Prepare 2 tbs of Apple cider vinegar.
  4. {Take 1 tsp of Worcestershire sauce.
  5. {Prepare 1 tsp of paprika (I use Hungarian).
  6. {Make ready 1/2 tsp of garlic powder.
  7. {Get 1/2 tsp of pepper powder (any heat level you desire...I use ghost).
  8. {Make ready of Salt to taste (approx 1/2 tsp).

Steps to make Classic Buffalo Wing Sauce:

  1. Melt butter in small saucepan..
  2. Whisk other ingredients together and pour into saucepan with the melted butter. Whisk until smooth..
  3. Let simmer on low for approx 5 minutes. Remove from heat and let cool for a few minutes before placing in a air tight glass jar..
  4. Refrigerate for an hour to let flavors meld and then ENJOY!.

So that is going to wrap it up with this special food classic buffalo wing sauce recipe. Thanks so much for reading. I am sure you can make this at home. There's gonna be more interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!

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