Too Delicious Sweet & Salty Simmered Chicken Drumettes and Daikon.
Hello everybody, it is John, welcome to our recipe site. Today, I will show you a way to prepare a distinctive dish, too delicious sweet & salty simmered chicken drumettes and daikon. One of my favorites food recipes. This time, I'm gonna make it a bit unique. This will be really delicious.
Too Delicious Sweet & Salty Simmered Chicken Drumettes and Daikon is one of the most favored of current trending foods in the world. It's simple, it is fast, it tastes delicious. It is appreciated by millions every day. Too Delicious Sweet & Salty Simmered Chicken Drumettes and Daikon is something which I have loved my entire life. They are fine and they look wonderful.
To begin with this recipe, we have to prepare a few ingredients. You can have too delicious sweet & salty simmered chicken drumettes and daikon using 8 ingredients and 4 steps. Here is how you cook it.
The ingredients needed to make Too Delicious Sweet & Salty Simmered Chicken Drumettes and Daikon:
- {Make ready 500 of grams?! Chicken wing drumettes.
- {Make ready 1/2 of Daikon radish.
- {Prepare 1 of add (to taste) Garlic.
- {Take 200 ml of ★Water.
- {Get 2 tbsp of ★Soy sauce.
- {Get 2 tbsp of ★Sugar.
- {Take 2 tbsp of ★Sake.
- {Make ready 1/2 tbsp of Miso.
Steps to make Too Delicious Sweet & Salty Simmered Chicken Drumettes and Daikon:
- Cut the daikon and then simmer in a pot until they soften..
- In a deep frying pan, add in the oil and grated garlic (tubed). Once it's aromatic, add in the chicken drumettes and stir fry until they start to brown..
- Next, add in the softened daikon and the ★ ingredients and simmer. Once it's started to cook down a bit, add the miso and continue cooking down until the sauce is almost gone. Once it's browned and shiny, it's done..
- May 24th, 2007 It's delicious without the daikon too..
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