Italian Style Veggie Rice.
Hey everyone, it is Louise, welcome to our recipe site. Today, we're going to make a distinctive dish, italian style veggie rice. It is one of my favorites food recipes. This time, I will make it a bit unique. This will be really delicious.
Italian Style Veggie Rice is one of the most popular of recent trending meals on earth. It is simple, it's quick, it tastes delicious. It is enjoyed by millions daily. Italian Style Veggie Rice is something which I have loved my whole life. They're fine and they look fantastic.
To begin with this recipe, we have to first prepare a few components. You can have italian style veggie rice using 13 ingredients and 3 steps. Here is how you cook that.
The ingredients needed to make Italian Style Veggie Rice:
- {Get 2 tbsp. of olive oil, divided.
- {Get 8 oz. of sliced mushrooms.
- {Prepare 4 cloves of garlic, minced.
- {Take 1/2 of yellow onion, roughly diced.
- {Get 1 of medium carrot, peeled and chopped.
- {Get 1 stalk of celery, chopped.
- {Prepare 2 tbsp. of tomato paste.
- {Make ready 1 can (15 oz.) of cannellini beans, drained and rinsed.
- {Make ready 1 cup of minute brown rice.
- {Take 1 can (8 oz.) of unsalted tomato sauce + 1 can water.
- {Prepare 1 tsp. of dried basil.
- {Make ready 1/2 tsp. of each dried oregano, salt, pepper.
- {Prepare 1 cup of shredded mozzarella cheese.
Steps to make Italian Style Veggie Rice:
- Heat 1 tbsp of oil in a large, deep skillet with a tight fitting lid over medium heat. Once it's hot, add the mushrooms and cook them until browned, stirring occasionally. Add the minced garlic and cook another minute or so, until fragrant. Then remove the mushrooms to a separate plate and set them aside..
- Add the additional oil to the skillet and add the carrots, onions and celery with a big pinch of salt. Stir often until the carrots have begun to soften, then stir in the tomato paste. Cook, stirring frequently, for a couple of minutes, then stir in the mushrooms, rice, beans, tomato sauce, water and seasonings. Increase the heat and let it come up to a low boil..
- Once it begins to bubble, place the lid on and lower the heat to low. Let it simmer covered for 10 minutes. Then turn off the heat, but keep the lid on for 5 more minutes. Then fluff with a fork and sprinkle the mozzarella over the top. Place the lid back on for a couple minutes until the cheese melts, then you're ready to serve..
So that is going to wrap it up for this exceptional food italian style veggie rice recipe. Thanks so much for your time. I am sure that you can make this at home. There's gonna be more interesting food at home recipes coming up. Don't forget to bookmark this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!