Buffalo Baked Chicken with Gorgonzola.
Hello everybody, I hope you're having an amazing day today. Today, we're going to make a distinctive dish, buffalo baked chicken with gorgonzola. One of my favorites. For mine, I'm gonna make it a little bit tasty. This will be really delicious.
Buffalo Baked Chicken with Gorgonzola is one of the most well liked of recent trending foods on earth. It's appreciated by millions every day. It's easy, it is fast, it tastes yummy. Buffalo Baked Chicken with Gorgonzola is something which I have loved my entire life. They are nice and they look fantastic.
To get started with this recipe, we have to first prepare a few components. You can have buffalo baked chicken with gorgonzola using 14 ingredients and 9 steps. Here is how you can achieve it.
The ingredients needed to make Buffalo Baked Chicken with Gorgonzola:
- {Take of Chicken.
- {Take 4 slice of Chicken Breast.
- {Get 1 large of Bag Pork Rinds.
- {Make ready 1 tsp of Italian seasoning.
- {Get 1/2 tsp of Black pepper.
- {Prepare 1 tsp of Garlic powder.
- {Prepare 1 of Egg.
- {Prepare 1/2 cup of Buttermilk.
- {Make ready 1/2 cup of Franks hot wing sauce.
- {Prepare of Gorgonzola sauce.
- {Take 2/3 cup of Gorgonzola cheese.
- {Take 1/4 cup of Mayonnaise.
- {Make ready 1 dash of Worcestershire sauce.
- {Take 1/4 tsp of Black pepper.
Steps to make Buffalo Baked Chicken with Gorgonzola:
- Preheat oven to 375 and spray a sheet pan with Butter Spray.
- Add the pork rinds, Italian seasoning, pepper, and garlic powder to a blender and blend until pork rinds are a fine powder.
- Whisk the butter milk and eggs together.
- Dip each chicken breast first into the butter milk egg mixture and then into the pork rind mixture.
- Place the coated chicken breasts in a single layer on the greased sheet pan and bake for 25 minutes until chicken is cooked.
- Heat the Franks hot sauce in a pot until it is warm.
- Combine all of the Gorgonzola sauce ingredients in a small pan over medium heat . Stir for 4 to 5 minutes until the Gorgonzola cheese is melted and all ingredients are combined.
- Dip the chicken on both sides in the hot sauce.
- Drip the Gorgonzola sauce over the chicken.
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