Kidney Beans (Rajma) & Rice.
Hello everybody, it is John, welcome to our recipe page. Today, I will show you a way to make a special dish, kidney beans (rajma) & rice. One of my favorites food recipes. This time, I am going to make it a little bit tasty. This is gonna smell and look delicious.
Kidney Beans (Rajma) & Rice is one of the most popular of current trending meals in the world. It's easy, it's fast, it tastes yummy. It's enjoyed by millions every day. They are nice and they look wonderful. Kidney Beans (Rajma) & Rice is something which I have loved my whole life.
To get started with this recipe, we must prepare a few ingredients. You can cook kidney beans (rajma) & rice using 25 ingredients and 10 steps. Here is how you cook it.
The ingredients needed to make Kidney Beans (Rajma) & Rice:
- {Take of kidney beans.
- {Prepare of red masoor split dal.
- {Make ready of medium tomatoes, chopped.
- {Prepare of chopped onion.
- {Make ready of garlic cloves, grated.
- {Make ready of "ginger, grated.
- {Get of green chili chopped.
- {Take of chopped green coriander.
- {Prepare of as per taste Salt.
- {Prepare of turmeric powder.
- {Take of red chili powder.
- {Take of coriander powder.
- {Take of cumin powder.
- {Get of curry masala.
- {Get of Whole garam masala.
- {Take of cumin seeds.
- {Make ready of cinnamon.
- {Take of green cardamom.
- {Get of brown cardamom.
- {Make ready of bay leaf.
- {Get of black peppercorn.
- {Prepare of cloves.
- {Make ready of mace.
- {Prepare of cooking oil.
- {Prepare of ghee.
Instructions to make Kidney Beans (Rajma) & Rice:
- Boiled soaked(overnight) Kidney beans/Rajma with adequate water and 1/2 tsp oil for first whistle. Slow down the flame and simmer for ten minutes.Let the pressure go naturally..
- Heat oil in deep bottom pan. Allow to splutter cumin seeds..
- Add rest whole garam masala ingredients and saute on heat to get aroma..
- Saute the chopped onion till translate. Add red chili powder and mix well. It gives a magnificent red color when red chili powder is cooked with oil on low flame..
- Add the grated garlic and ginger. Mix and saute for a minute..
- Mix chopped tomatoes, salt and turmeric powder. Mix well..
- Add cumin, coriander and curry powder with cooked masala..
- Add half a cup of water and cook masala on low heat till oil from masala separated..
- Then add boiled red Rajma with the cooked masala. Adjust salt and gravy as per choice. Bring to boil on low flame for 3-4 minutes..
- Switch off the flame. Mix 1 tsp of ghee. Garnish with chopped green coriander. Serve with steamed rice..
So that is going to wrap it up with this exceptional food kidney beans (rajma) & rice recipe. Thanks so much for your time. I am sure that you can make this at home. There is gonna be more interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!