Tentsuyu (Tempura Dipping Sauce) for Delicious Tempura.
Hello everybody, I hope you're having an incredible day today. Today, I will show you a way to make a distinctive dish, tentsuyu (tempura dipping sauce) for delicious tempura. One of my favorites. For mine, I will make it a little bit unique. This is gonna smell and look delicious.
Tentsuyu (Tempura Dipping Sauce) for Delicious Tempura is one of the most favored of recent trending foods on earth. It's simple, it's quick, it tastes delicious. It is appreciated by millions every day. They are fine and they look fantastic. Tentsuyu (Tempura Dipping Sauce) for Delicious Tempura is something which I've loved my whole life.
To begin with this particular recipe, we must first prepare a few ingredients. You can cook tentsuyu (tempura dipping sauce) for delicious tempura using 6 ingredients and 2 steps. Here is how you can achieve it.
The ingredients needed to make Tentsuyu (Tempura Dipping Sauce) for Delicious Tempura:
- {Get 200 ml of Water.
- {Make ready 50 ml of Usukuchi soy sauce.
- {Take 50 ml of Mirin.
- {Make ready 1 bunch of Bonito flakes.
- {Make ready 1 of Grated daikon radish.
- {Get 1 of Grated ginger.
Instructions to make Tentsuyu (Tempura Dipping Sauce) for Delicious Tempura:
- Put all the ingredients into a small pot and turn on the heat. Once it begins to boil, turn off the heat..
- Let cool in the pot. Strain through a dish cloth or a paper towel..
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