Recipe of Any-night-of-the-week Laksa

Laksa.

Laksa

Hey everyone, hope you're having an amazing day today. Today, I will show you a way to make a distinctive dish, laksa. It is one of my favorites food recipes. This time, I'm gonna make it a little bit tasty. This will be really delicious.

Laksa is one of the most popular of recent trending meals on earth. It is appreciated by millions daily. It is easy, it's quick, it tastes yummy. They're fine and they look wonderful. Laksa is something which I have loved my whole life.

To get started with this particular recipe, we have to first prepare a few components. You can have laksa using 18 ingredients and 5 steps. Here is how you cook that.

The ingredients needed to make Laksa:

  1. {Make ready of Broth.
  2. {Get 1 liter of chicken stock.
  3. {Make ready 4 of stems spring onion chopped.
  4. {Make ready 1 of stem lemon grass.
  5. {Prepare 2 tbsp of red curry paste.
  6. {Make ready 1 tsp of sambal oelek.
  7. {Prepare 1 tsp of shrimp paste.
  8. {Make ready 1 tsp of ground turmeric.
  9. {Make ready 1-2 cups of coconut milk.
  10. {Make ready of Garnish.
  11. {Prepare of Vermicelli.
  12. {Get of Fried tofu.
  13. {Take of Shrimp.
  14. {Make ready of Fish cake.
  15. {Get of Bean spout.
  16. {Make ready of Cilantro.
  17. {Make ready of Egg.
  18. {Make ready of Lemon.

Instructions to make Laksa:

  1. Prepare vermicelli according to packaging instruction. Set aside..
  2. Combine chicken stock, spring onion, lemon grass, curry paste, sambal oelek, shrimp paste and turmeric in a pot and bring to boil. Reduce heat to low and simmer for 3-5 minutes.
  3. Add 1 cup of coconut milk and bring to boil then reduce heat to low to simmer. By this time, you will be able to test the flavor profile of the broth. You may add more coconut milk according to how creamy you want the laksa or add curry paste or sambal oelek for a more spicy broth..
  4. Simmer for 3-5 minutes. Depending on what protein you will be adding, say shrimp and fish cake, simmer for another 3 minutes or until fish is cooked thoroughly. Make sure the heat is not too high to avoid getting the proteins from being broken down..
  5. To serve, place vermicelli i to a bowl and ladle in the broth. Top with your choice of garnish..

So that's going to wrap this up with this exceptional food laksa recipe. Thank you very much for your time. I'm confident that you can make this at home. There is gonna be interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!

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