Enchilada Casserole.
Hello everybody, it's me again, Dan, welcome to our recipe page. Today, we're going to make a special dish, enchilada casserole. One of my favorites. This time, I am going to make it a little bit unique. This is gonna smell and look delicious.
Enchilada Casserole is one of the most popular of current trending foods on earth. It is appreciated by millions daily. It is easy, it's fast, it tastes delicious. They are fine and they look wonderful. Enchilada Casserole is something which I've loved my whole life.
To begin with this recipe, we have to prepare a few components. You can have enchilada casserole using 11 ingredients and 8 steps. Here is how you can achieve it.
The ingredients needed to make Enchilada Casserole:
- {Prepare 1 lb. of hamburger.
- {Get 1 can of enchilada sauce.
- {Take 1 of small can green chilies.
- {Get 1 can of corn, drained.
- {Make ready 1 can of pinto beans, drained.
- {Prepare 2 cups of shredded cheddar cheese.
- {Prepare 1 bag of Fritos corn chips.
- {Prepare of Optional Toppings:.
- {Get of Lettuce, Onion, Tomato, Sour Cream, Hot Sauce, Black Olives.
- {Take of Optional Seasonings:.
- {Get of Mrs.Dash Extra Spicy, pepper, garlic powder, cumin, chili powder.
Instructions to make Enchilada Casserole:
- Preheat oven to 375 degrees. Cook hamburger along with seasonings of choice until browned; drain and return to pan..
- Open all cans. Add the enchilada sauce, corn, green chilies and pinto beans to the hamburger. Mix to combine..
- Spray 9x13 baking dish with cooking spray. Put half of the meat mixture into bottom and spread out evenly..
- Top with 1 cup of cheese..
- Top with half the bag of fritos..
- Repeat once more with remaining meat, cheese and fritos..
- Bake for 20 to 30 minutes or until hot and bubbly. Enjoy with your favorite toppings!.
- NOTE: If you want a creamier version, add 1/2 package of cream cheese when adding canned ingredients to meat mixture. Heat through until melted..
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