Jalapeño crab Rangoon poppers.
Hello everybody, hope you are having an amazing day today. Today, I'm gonna show you how to make a distinctive dish, jalapeño crab rangoon poppers. It is one of my favorites food recipes. This time, I'm gonna make it a little bit tasty. This is gonna smell and look delicious.
Jalapeño crab Rangoon poppers is one of the most popular of recent trending foods in the world. It's easy, it's quick, it tastes yummy. It's appreciated by millions every day. They're fine and they look wonderful. Jalapeño crab Rangoon poppers is something that I have loved my whole life.
To get started with this particular recipe, we must prepare a few components. You can cook jalapeño crab rangoon poppers using 8 ingredients and 3 steps. Here is how you can achieve that.
The ingredients needed to make Jalapeño crab Rangoon poppers:
- {Take 3 of jalapeño finely chopped.
- {Prepare 1 packages of cream cheese.
- {Take 1 packages of imitation crab meat.
- {Take 3 of Green onion white and green parts chopped small.
- {Prepare 2 tsp of worcestershire sauce.
- {Take 1/2 tsp of soy sauce.
- {Get 2 clove of garlic minced.
- {Prepare 1 packages of wonton wrappers.
Steps to make Jalapeño crab Rangoon poppers:
- Take all ingredients except wonton wrappers and mix leaving the crab a little chunky.
- Fill wonton with filling seal and fry in your choice of hot oil . Until crispy.
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