GRILLED CAJUN LAMB CHOPS AND BLACK EYE PEAS. JON STYLE.
Hey everyone, it is Drew, welcome to our recipe site. Today, I'm gonna show you how to make a distinctive dish, grilled cajun lamb chops and black eye peas. jon style. It is one of my favorites food recipes. This time, I'm gonna make it a bit tasty. This will be really delicious.
GRILLED CAJUN LAMB CHOPS AND BLACK EYE PEAS. JON STYLE is one of the most well liked of recent trending foods on earth. It is easy, it is quick, it tastes yummy. It is enjoyed by millions daily. They're nice and they look wonderful. GRILLED CAJUN LAMB CHOPS AND BLACK EYE PEAS. JON STYLE is something which I have loved my entire life.
To begin with this recipe, we must first prepare a few components. You can cook grilled cajun lamb chops and black eye peas. jon style using 27 ingredients and 4 steps. Here is how you can achieve that.
The ingredients needed to make GRILLED CAJUN LAMB CHOPS AND BLACK EYE PEAS. JON STYLE:
- {Take 4 of lamb chops about 6 oz. each.
- {Take 2 1/2 tsp. of Cajun spices.
- {Make ready of cajun spices mix ingredients.
- {Get 3 tsp. of salt.
- {Get 2 tsp. of garlic powder.
- {Prepare 1 tsp. of onion powder.
- {Make ready 2 tsp. of paprika.
- {Make ready 1/2 tsp. of smoked paprika.
- {Prepare 1 tsp. of ground black pepper.
- {Get 3/4 tsp of cayenne pepper.
- {Make ready 1 1/4 tsp. of dry oregano leaves.
- {Take 1 1/4 tsp. of dry thyme leaves.
- {Get 1 tsp. of ground cumin.
- {Make ready 1 tsp. of chili powder.
- {Prepare of black eye peas ingredients.
- {Prepare 8 oz. of black eye peas.
- {Get 2 1/2 cups of water.
- {Take 1/2 tbsp. of olive oil.
- {Make ready 1 of garlic clove, minced.
- {Make ready 1 of small diced onion.
- {Get 1/3 cup of yellow diced pepper.
- {Prepare 1/3 cup of diced carrots.
- {Take 1/3 cup of diced celery.
- {Prepare 1/4 cup of diced tomatoes.
- {Get 1/4 cup of tomato sauce or puree.
- {Make ready 1 tsp. of Cajun spices.
- {Take 1/4 tsp. of salt.
Instructions to make GRILLED CAJUN LAMB CHOPS AND BLACK EYE PEAS. JON STYLE:
- In a bowl mix all Cajun spices together..
- Soak the black eye peas in plenty water overnight. Next day drain the water and add 2½ cups of fresh water. Bring it to a boil, lower the flame and cook slowly for about 30 minutes or until the peas are tender..
- Heat up the oil in a pot and sauté garlic and onion. Add, peppers, carrots, celery, Cajun spices and cook for about 4 minutes, sweating the vegetables. Add the beans and half the liquid of the cooked beans. Save the rest. Add diced tomatoes, tomato sauce o puree, salt to taste and cook for about 5 minutes. Adjust seasoning and salt to your taste. Add more of the saved liquid if need..
- Pad dry the lamb chops with paper towels. Season the lamb chops on both sides with the Cajun spices. Heat up a top stove griddle and clean it with lamb fat or vegetable oil. Mark and cook lamb chops as you like it. Serve with black eye peas..
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