Steps to Prepare Quick Pad Thai

Pad Thai.

Pad Thai

Hello everybody, it is Brad, welcome to my recipe site. Today, we're going to make a special dish, pad thai. It is one of my favorites food recipes. For mine, I'm gonna make it a little bit tasty. This is gonna smell and look delicious.

Pad Thai is one of the most favored of recent trending foods in the world. It is simple, it's fast, it tastes delicious. It's enjoyed by millions daily. Pad Thai is something which I have loved my entire life. They're nice and they look fantastic.

To get started with this recipe, we have to first prepare a few ingredients. You can cook pad thai using 17 ingredients and 12 steps. Here is how you cook that.

The ingredients needed to make Pad Thai:

  1. {Make ready 250 gr of Thai noodles.
  2. {Get 2 tbsp of sesame oil.
  3. {Make ready 2 tbsp of olive oil.
  4. {Make ready 3 of eggs.
  5. {Take 20 of small shrimps.
  6. {Take 2 cloves of garlic; chopped.
  7. {Take 1/4 cup of shallots; chopped.
  8. {Prepare 1 tbsp of furikake.
  9. {Get 2 tbsp of rice vinegar.
  10. {Prepare 4 tbsp of soy souce.
  11. {Take 2 tbsp of brown sugar.
  12. {Make ready 2 tbsp of lemon juice.
  13. {Prepare 2 tbsp of sriracha.
  14. {Prepare 1 cup of bean sprouts.
  15. {Prepare 1/2 cup of crushed peanuts.
  16. {Take 1/4 cup of green onion (tails, sliced in 1 cm parts).
  17. {Make ready 1/4 cup of cilantro.

Instructions to make Pad Thai:

  1. Cook the noodles in boiling water for 5-7 minutes, until done..
  2. Rinse and add 1/2 tbsp of sesame oil. Stir. Then separate and save for later..
  3. After cleaning them, cook the shrimps in boiling water for 2.5 to 3 minutes..
  4. Heat the 2 tbsp of olive oil in a large pan and add the chopped garlic..
  5. Fry the already boiled shrimps for 1 minute, more or less. Then separate and save for later..
  6. Scramble the 3 eggs and cook them in a pan, like normal scrambled eggs. Then separate and save for later..
  7. Before putting the Pad Thai together, let's make the Pad Thai sauce: add the soy sauce, the rice vinegar, the furikake, the brown sugar, the lemon juice and the sriracha in a container and mix well, until the sugar is dissolved..
  8. On a large pan or wok add the rest of the sesame oil and the chopped shallots. Cook them until brown..
  9. Add the cooked noodles and stir to mix with the shallots..
  10. Add the scrambled eggs and the shrimps, and stir again to mix..
  11. Add the Pad Thai sauce you prepared in step 7 and stir..
  12. Finally, just before serving, add the bean sprouts, the cilantro, the green onion tails and the crushed peanuts. Give the final stir and serve..

So that's going to wrap this up with this special food pad thai recipe. Thanks so much for your time. I am sure that you will make this at home. There's gonna be interesting food at home recipes coming up. Don't forget to bookmark this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!

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