Skillet Chicken Pot Pie.
Hello everybody, I hope you're having an incredible day today. Today, I'm gonna show you how to make a special dish, skillet chicken pot pie. One of my favorites food recipes. For mine, I will make it a little bit unique. This will be really delicious.
Skillet Chicken Pot Pie is one of the most well liked of current trending meals on earth. It's simple, it's quick, it tastes yummy. It's enjoyed by millions daily. They're fine and they look fantastic. Skillet Chicken Pot Pie is something which I have loved my entire life.
To get started with this recipe, we must prepare a few components. You can cook skillet chicken pot pie using 15 ingredients and 5 steps. Here is how you can achieve it.
The ingredients needed to make Skillet Chicken Pot Pie:
- {Make ready 1 lb of cooked diced chicken breast.
- {Take 1 tbs of olive oil.
- {Get 1 tbs of butter.
- {Take 1 cup of chopped onion.
- {Take 2 of carrots diced.
- {Get 2 stalks of celery diced.
- {Get 1 tsp of dried thyme.
- {Make ready 2 cloves of minced garlic.
- {Prepare to taste of Salt and pepper.
- {Prepare 1/4 cup of flour.
- {Take 2 cups of chicken broth.
- {Make ready 1/4 cup of heavy cream.
- {Make ready 1 cup of frozen peas.
- {Prepare 1/4 cup of fresh parsley.
- {Get 8 of Pillsbury grands biscuits.
Steps to make Skillet Chicken Pot Pie:
- In cast iron skillet heat oil and melt butter medium heat. Add onion, celery, carrots and thyme and cook until veggies are soft..
- Add garlic and cook about 2 minutes. Season with salt and pepper. Blend in flour and cook another minute..
- Whisk in chicken broth and heavy cream stirring constantly until thickened..
- Stir in chicken, bring to a boil then simmer for 5 minutes..
- Remove from heat. Add peas and parsley and mix well. Top with biscuits and cook in oven at 400 for about 20 minutes..
So that's going to wrap this up with this exceptional food skillet chicken pot pie recipe. Thanks so much for reading. I am confident you can make this at home. There is gonna be interesting food in home recipes coming up. Don't forget to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!