Shrimp Paste Fried Rice.
Hello everybody, I hope you are having an incredible day today. Today, I will show you a way to make a special dish, shrimp paste fried rice. One of my favorites food recipes. For mine, I'm gonna make it a little bit unique. This is gonna smell and look delicious.
Shrimp Paste Fried Rice is one of the most popular of recent trending foods in the world. It is appreciated by millions daily. It is simple, it is fast, it tastes delicious. They are fine and they look fantastic. Shrimp Paste Fried Rice is something that I have loved my entire life.
To begin with this particular recipe, we must first prepare a few ingredients. You can have shrimp paste fried rice using 19 ingredients and 8 steps. Here is how you cook that.
The ingredients needed to make Shrimp Paste Fried Rice:
- {Take of Ingredients for marinated Pork belly:.
- {Take 100 gram of Pork belly.
- {Prepare 1 tbs of Dark soy sauce.
- {Make ready 1 tbs of Coconut sugar.
- {Make ready 1 tbs of Honey.
- {Take 1 pinch of Ground black pepper.
- {Take of Ingredients for fried rice and garnish:.
- {Take 50 gram of Wind-dried pork sausage *-thinly sliced.
- {Make ready 250 gram of Cooked Thai jasmine rice.
- {Prepare 50 gram of Green mango-julienne cut.
- {Make ready 25 gram of Raw green bean-thinly sliced.
- {Get 4 of Raw king prawn.
- {Prepare 1 of Egg.
- {Take 2 clove of Garlic –finely chopped.
- {Get 2 tbs of Coconut oil.
- {Get 3/4 tbs of Thai Shrimp paste.
- {Get 1/4 of Red onion-thinly sliced.
- {Make ready 1/4 of Red Chilli-thinly sliced.
- {Get 1/4 of Lemon/lime.
Instructions to make Shrimp Paste Fried Rice:
- Put the pork belly, dark soy sauce, coconut sugar and ground black pepper into the bowl. Mix well and leave it to marinate for at least 1 hour..
- Once ready to cook. Preheat the oven at 250 Celsius. Put the marinated pork belly on the baking tray, and then drizzle the honey on the pork. Bake in the oven for 10 minutes then turn the heat down to 200 Celsius and bake until it is cooked (approx further 20 minutes).
- While waiting for the pork belly to be cooked. Put one tablespoon of the coconut oil into the pan, then add the sausage and fry until it’s cooked. Usually,it will take about 10-12minutes. Remove the sausage from the pan onto the kitchen paper to absorb all the grease..
- Use the same pan and gently fry the prawns for 2-3 minutes. Remove the prawns onto the kitchen paper.Then fry the egg and put all of these garnishes aside..
- In the different pan, put 1 tablespoon of the coconut oil and gently fry the garlic and shrimp paste for approx. 2-3 minutes. Make sure you flatten the paste and not leave any lump..
- Add the cooked rice and stir-fry together until all the rice well heated and the ingredients combined..
- Transfer the fried rice on the serving plate. Squeeze the lemon juice..
- Garnish the dish with the sliced pork belly, sausage, shrimps, mango, red onion, green bean, red chilli and fried egg on the top. Serve immediately..
So that is going to wrap this up with this exceptional food shrimp paste fried rice recipe. Thanks so much for reading. I'm confident that you will make this at home. There's gonna be interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!