Egusi soup.
Hello everybody, hope you are having an amazing day today. Today, I will show you a way to make a distinctive dish, egusi soup. It is one of my favorites. For mine, I am going to make it a bit unique. This is gonna smell and look delicious.
Egusi soup is one of the most favored of current trending meals in the world. It is simple, it's fast, it tastes yummy. It's enjoyed by millions every day. Egusi soup is something that I've loved my entire life. They are nice and they look wonderful.
To get started with this recipe, we have to prepare a few ingredients. You can have egusi soup using 10 ingredients and 5 steps. Here is how you can achieve it.
The ingredients needed to make Egusi soup:
- {Prepare of Egusi.
- {Take of Ugu leave.
- {Take of Fried fish.
- {Make ready of Tomatoes.
- {Get of Garlic.
- {Prepare of Pantries.
- {Get of Palm oil.
- {Take of Seasonings.
- {Make ready of Water.
- {Take of Red Pepper and onions.
Instructions to make Egusi soup:
- Grind garlic,red pepper, tomatoes and onions put in a pot add ur required Palm oil and stir fry den u add ur seasonings.cut ur ugu leaves wash and set side.
- Put ur already grinded egusi nd crayfish in a clean bowl slice onions to it and add water to form a paste.
- Put ur egusi paste to the cooking pot reduce the heat to low add in ur fried fish stir and cover for some minutes.
- Wen the egusi is well cooked add the ugu leaves and stir add ur Curry powder and salt stir and cover to cook for 5minutes.
- Serve.
So that's going to wrap it up for this exceptional food egusi soup recipe. Thank you very much for your time. I am sure you can make this at home. There's gonna be interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!