Crab flavored eggs over a cabbage bed 蟹黄蛋盖酸辣白菜.
Hello everybody, hope you're having an incredible day today. Today, I'm gonna show you how to make a distinctive dish, crab flavored eggs over a cabbage bed 蟹黄蛋盖酸辣白菜. One of my favorites. This time, I am going to make it a bit unique. This is gonna smell and look delicious.
Crab flavored eggs over a cabbage bed 蟹黄蛋盖酸辣白菜 is one of the most popular of current trending foods on earth. It is enjoyed by millions every day. It's simple, it is quick, it tastes delicious. They're fine and they look fantastic. Crab flavored eggs over a cabbage bed 蟹黄蛋盖酸辣白菜 is something that I've loved my whole life.
To begin with this recipe, we have to first prepare a few components. You can have crab flavored eggs over a cabbage bed 蟹黄蛋盖酸辣白菜 using 10 ingredients and 5 steps. Here is how you cook it.
The ingredients needed to make Crab flavored eggs over a cabbage bed 蟹黄蛋盖酸辣白菜:
- {Prepare of sliced napa cabbage.
- {Take of pasture raised eggs.
- {Take of minced ginger.
- {Take of olive oil.
- {Make ready of aged Chinese dark vinegar.
- {Prepare of Chinese rice cooking wine.
- {Get of sugar.
- {Get of tamari sauce.
- {Prepare of fish sauce.
- {Make ready of pickled chillies, for color.
Instructions to make Crab flavored eggs over a cabbage bed 蟹黄蛋盖酸辣白菜:
- Rinse napa cabbage under running water. Make sure every piece of leave is throughly cleaned. Slice and set aside..
- Crack two eggs into a small bowl. Mince 1 Tsp of ginger. Add minced ginger to the egg bowl. Beat only 3 times using a spoon to mimic the color of crab meat..
- Heat up 2 Tsp olive oil in a wok until very hot. Pour the egg mixure into the hot oil. Do not stir immediately. Add tamari sauce, fish sauce and vinegar right now. Wait about 5 seconds until the egg is half set before crambling..
- Set eggs aside. In the same wok, sautee napa cabbages. Add a cup of water and allow it to simmer for about 5 minutes until very tender. Season with sugar, vinegar and salt..
- Place the egg onto of the cabbage and serve with a slice of bread and a bowl of oatmeal..
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