Chicken & crab Alfredo lasagna roll ups.
Hello everybody, it is Jim, welcome to our recipe page. Today, I'm gonna show you how to make a special dish, chicken & crab alfredo lasagna roll ups. One of my favorites food recipes. For mine, I am going to make it a little bit unique. This will be really delicious.
Chicken & crab Alfredo lasagna roll ups is one of the most favored of recent trending foods on earth. It's simple, it is quick, it tastes yummy. It is appreciated by millions daily. They're nice and they look wonderful. Chicken & crab Alfredo lasagna roll ups is something that I have loved my whole life.
To begin with this recipe, we have to prepare a few ingredients. You can have chicken & crab alfredo lasagna roll ups using 9 ingredients and 3 steps. Here is how you can achieve it.
The ingredients needed to make Chicken & crab Alfredo lasagna roll ups:
- {Take 10 of lasagna noodles.
- {Get 1 jar of Alfredo sauce.
- {Take 2 of boneless skinless chicken breast diced up fine.
- {Get 1.5 cups of shredded mozzarella.
- {Make ready 1/2 cup of grated Parmesan.
- {Prepare 1/2 cup of diced portobello mushrooms.
- {Prepare 3 stalks of green onion, minced.
- {Take 1 cup of diced imitation crab meat.
- {Prepare To taste of salt, pepper, garlic, lemon pepper.
Instructions to make Chicken & crab Alfredo lasagna roll ups:
- Preheat oven to 375. Boil noodles in salted water until aldente and then drain and lay noodles out on a sheet pan..
- Combine chicken, green onion, spices, and mushroom in a hot lightly oiled pan. Cook on medium heat about ten minutes..
- Stir in diced crab, 1 cup of the mozzarella cheese and Spread onto noodles. Roll up tightly and place seam side down in a glass baking dish. Pour the Alfredo sauce And Parmesan over the top and top with remaining cheese and you can throw more diced crab and green onion on top as well if you like. Cover with foil or a lid and bake 20 minutes..
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