Egusi pepper soup.
Hey everyone, I hope you're having an amazing day today. Today, I will show you a way to make a distinctive dish, egusi pepper soup. One of my favorites. This time, I'm gonna make it a little bit tasty. This will be really delicious.
Egusi pepper soup is one of the most favored of current trending meals in the world. It is easy, it is quick, it tastes yummy. It's enjoyed by millions daily. They are nice and they look fantastic. Egusi pepper soup is something that I have loved my whole life.
To begin with this recipe, we have to first prepare a few components. You can cook egusi pepper soup using 7 ingredients and 5 steps. Here is how you cook it.
The ingredients needed to make Egusi pepper soup:
- {Get 1 of big cat fish.
- {Prepare 1 table spoon of dry pepper.
- {Take of maggi.
- {Take of pepper soup spices.
- {Make ready of grinded egusi 1 cup (wet grinding).
- {Prepare 1 tablespoon of grinded crayfish.
- {Get of salt.
Instructions to make Egusi pepper soup:
- Pour the blended egusi in a pot and add more water.
- Add the rest of the ingredients just like you are cooking peppersoup.
- The add the fish gentle so it won't scatter.
- Add seasoning and cover to boil until the fish is cooked.
- Taste the soup for seasoning and adjust to your taste.
So that is going to wrap it up for this special food egusi pepper soup recipe. Thanks so much for reading. I'm confident you will make this at home. There is gonna be more interesting food at home recipes coming up. Don't forget to save this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!